Esterases and lipid peroxidation levels in two commercial fish, Phycis blennoides and Micromesistius poutassou and the deep-sea decapod crustacean Aristeus antennatus from the NW Mediterranean

MLA

Hambach, Bastian, et al. Esterases and Lipid Peroxidation Levels in Two Commercial Fish, Phycis Blennoides and Micromesistius Poutassou and the Deep-Sea Decapod Crustacean Aristeus Antennatus from the NW Mediterranean. 2007. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1286538831&authtype=sso&custid=ns315887.

APA

Hambach, B., Company, J. B., & Solé, M. (2007). Esterases and lipid peroxidation levels in two commercial fish, Phycis blennoides and Micromesistius poutassou and the deep-sea decapod crustacean Aristeus antennatus from the NW Mediterranean.

Chicago

Hambach, Bastian, Joan B. Company, and Montserrat Solé. 2007. “Esterases and Lipid Peroxidation Levels in Two Commercial Fish, Phycis Blennoides and Micromesistius Poutassou and the Deep-Sea Decapod Crustacean Aristeus Antennatus from the NW Mediterranean.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1286538831&authtype=sso&custid=ns315887.