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Feasibility and acceptability of a Takeaway Masterclass aimed at encouraging healthier cooking practices and menu options in takeaway food outlets
- Authors :
- Hillier-Brown, F
Lloyd, S
Muhammad, L
Summerbell, C
Goffe, L
Hildred, N
Adams, J
Penn, L
Wrieden, W
White, M
Lake, A
Moore, H
Abraham, Charles
Adamson, A
Araújo-Soares, V
Hillier-Brown, F
Lloyd, S
Muhammad, L
Summerbell, C
Goffe, L
Hildred, N
Adams, J
Penn, L
Wrieden, W
White, M
Lake, A
Moore, H
Abraham, Charles
Adamson, A
Araújo-Soares, V
- Publication Year :
- 2019
Details
- Database :
- OAIster
- Notes :
- 11 p., English
- Publication Type :
- Electronic Resource
- Accession number :
- edsoai.on1306169505
- Document Type :
- Electronic Resource