Consumer Knowledge of Fresh Produce Safety and the Food Safety Modernization Act

MLA

Virginia Seafood AREC, et al. Consumer Knowledge of Fresh Produce Safety and the Food Safety Modernization Act. 2014. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1357752287&authtype=sso&custid=ns315887.

APA

Virginia Seafood AREC, Jahncke, M., Williams, R. C., Eifert, J. D., & Schrier, S. (2014). Consumer Knowledge of Fresh Produce Safety and the Food Safety Modernization Act.

Chicago

Virginia Seafood AREC, Michael Jahncke, Robert C. Williams, Joseph D. Eifert, and Stevie Schrier. 2014. “Consumer Knowledge of Fresh Produce Safety and the Food Safety Modernization Act.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1357752287&authtype=sso&custid=ns315887.