The Resistance and Virulence Characteristics of Salmonella Enteritidis Strain Isolated from Patients with Food Poisoning Based on the Whole-Genome Sequencing and Quantitative Proteomic Analysis

MLA

Xu,Benjin, et al. The Resistance and Virulence Characteristics of Salmonella Enteritidis Strain Isolated from Patients with Food Poisoning Based on the Whole-Genome Sequencing and Quantitative Proteomic Analysis. 2023. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1409457609&authtype=sso&custid=ns315887.

APA

Xu,Benjin, Hou,Zhuru, Liu,Ling, Yan,Rongrong, Zhang,Jinjing, Wei,Jianhong, Du,Miao, Xuan,Yan, Fan,Lei, & Li,Zhuoxi. (2023). The Resistance and Virulence Characteristics of Salmonella Enteritidis Strain Isolated from Patients with Food Poisoning Based on the Whole-Genome Sequencing and Quantitative Proteomic Analysis.

Chicago

Xu,Benjin, Hou,Zhuru, Liu,Ling, Yan,Rongrong, Zhang,Jinjing, Wei,Jianhong, Du,Miao, Xuan,Yan, Fan,Lei, and Li,Zhuoxi. 2023. “The Resistance and Virulence Characteristics of Salmonella Enteritidis Strain Isolated from Patients with Food Poisoning Based on the Whole-Genome Sequencing and Quantitative Proteomic Analysis.” http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1409457609&authtype=sso&custid=ns315887.