Cite
The resilience of the pork supply chain to a food safety outbreak : The case of dioxins
MLA
Focker, Marlous, et al. “The Resilience of the Pork Supply Chain to a Food Safety Outbreak : The Case of Dioxins.” ISSN: 0272-4332, 2024. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1415728787&authtype=sso&custid=ns315887.
APA
Focker, M., van Wagenberg, C., van Asselt, E., & van der Fels-Klerx, I. (2024). The resilience of the pork supply chain to a food safety outbreak : The case of dioxins. ISSN: 0272-4332.
Chicago
Focker, Marlous, Coen van Wagenberg, Esther van Asselt, and Ine van der Fels-Klerx. 2024. “The Resilience of the Pork Supply Chain to a Food Safety Outbreak : The Case of Dioxins.” ISSN: 0272-4332. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1415728787&authtype=sso&custid=ns315887.