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Associations between dietary amino acid intakes and blood concentration levels
- Authors :
- Cardiovasculaire Epi Team 1
Circulatory Health
JC onderzoeksprogramma Cardiovasculaire Epidemiologie
Planetary Health & Exposoom
Cancer
Iguacel, Isabel
Schmidt, Julie A.
Perez-Cornago, Aurora
Van Puyvelde, Heleen
Travis, Ruth
Stepien, Magdalena
Scalbert, Augustin
Casagrande, Corinne
Weiderpass, Elisabete
Riboli, Elio
Schulze, Matthias B.
Skeie, Guri
Bodén, Stina
Boeing, Heiner
Cross, Amanda J.
Harlid, Sophia
Jensen, Torill Enget
Huerta, José M.
Katzke, Verena
Kühn, Tilman
Lujan-Barroso, Leila
Masala, Giovanna
Rodriguez-Barranco, Miguel
Rostgaard-Hansen, Agnetha Linn
van der Schouw, Yvonne T.
Vermeulen, Roel
Tagliabue, Giovanna
Tjønneland, Anne
Trevisan, Morena
Ferrari, Pietro
Gunter, Marc J.
Huybrechts, Inge
Cardiovasculaire Epi Team 1
Circulatory Health
JC onderzoeksprogramma Cardiovasculaire Epidemiologie
Planetary Health & Exposoom
Cancer
Iguacel, Isabel
Schmidt, Julie A.
Perez-Cornago, Aurora
Van Puyvelde, Heleen
Travis, Ruth
Stepien, Magdalena
Scalbert, Augustin
Casagrande, Corinne
Weiderpass, Elisabete
Riboli, Elio
Schulze, Matthias B.
Skeie, Guri
Bodén, Stina
Boeing, Heiner
Cross, Amanda J.
Harlid, Sophia
Jensen, Torill Enget
Huerta, José M.
Katzke, Verena
Kühn, Tilman
Lujan-Barroso, Leila
Masala, Giovanna
Rodriguez-Barranco, Miguel
Rostgaard-Hansen, Agnetha Linn
van der Schouw, Yvonne T.
Vermeulen, Roel
Tagliabue, Giovanna
Tjønneland, Anne
Trevisan, Morena
Ferrari, Pietro
Gunter, Marc J.
Huybrechts, Inge
- Publication Year :
- 2021
Details
- Database :
- OAIster
- Notes :
- English
- Publication Type :
- Electronic Resource
- Accession number :
- edsoai.on1432115662
- Document Type :
- Electronic Resource