Back to Search Start Over

The impact of immunoglobulin G N-glycosylation level on COVID-19 outcome: evidence from a Mendelian randomization study

Authors :
Long, Feiwu
Xiao, Chenghan
Cui, Huijie
Wang, Wei
Jiang, Zongze
Tang, Mingshuang
Zhang, Wenqiang
Liu, Yunjie
Xiang, Rong
Zhang, Li
Zhao, Xunying
Yang, Chao
Yan, Peijing
Wu, Xueyao
Wang, Yutong
Zhou, Yanqiu
Lu, Ran
Chen, Yulin
Li, Jiayuan
Jiang, Xia
Fan, Chuanwen
Zhang, Ben
Long, Feiwu
Xiao, Chenghan
Cui, Huijie
Wang, Wei
Jiang, Zongze
Tang, Mingshuang
Zhang, Wenqiang
Liu, Yunjie
Xiang, Rong
Zhang, Li
Zhao, Xunying
Yang, Chao
Yan, Peijing
Wu, Xueyao
Wang, Yutong
Zhou, Yanqiu
Lu, Ran
Chen, Yulin
Li, Jiayuan
Jiang, Xia
Fan, Chuanwen
Zhang, Ben
Publication Year :
2023

Abstract

BackgroundThe coronavirus disease 2019 (COVID-19) pandemic has exerted a profound influence on humans. Increasing evidence shows that immune response is crucial in influencing the risk of infection and disease severity. Observational studies suggest an association between COVID-19 and immunoglobulin G (IgG) N-glycosylation traits, but the causal relevance of these traits in COVID-19 susceptibility and severity remains controversial.MethodsWe conducted a two-sample Mendelian randomization (MR) analysis to explore the causal association between 77 IgG N-glycosylation traits and COVID-19 susceptibility, hospitalization, and severity using summary-level data from genome-wide association studies (GWAS) and applying multiple methods including inverse-variance weighting (IVW), MR Egger, and weighted median. We also used Cochrans Q statistic and leave-one-out analysis to detect heterogeneity across each single nucleotide polymorphism (SNP). Additionally, we used the MR-Egger intercept test, MR-PRESSO global test, and PhenoScanner tool to detect and remove SNPs with horizontal pleiotropy and to ensure the reliability of our results.ResultsWe found significant causal associations between genetically predicted IgG N-glycosylation traits and COVID-19 susceptibility, hospitalization, and severity. Specifically, we observed reduced risk of COVID-19 with the genetically predicted increased IgG N-glycan trait IGP45 (OR = 0.95, 95% CI = 0.92-0.98; FDR = 0.019). IGP22 and IGP30 were associated with a higher risk of COVID-19 hospitalization and severity. Two (IGP2 and IGP77) and five (IGP10, IGP14, IGP34, IGP36, and IGP50) IgG N-glycosylation traits were causally associated with a decreased risk of COVID-19 hospitalization and severity, respectively. Sensitivity analyses did not identify any horizontal pleiotropy.ConclusionsOur study provides evidence that genetically elevated IgG N-glycosylation traits may have a causal effect on diverse COVID-19 outcomes. Our findings have potential<br />Funding Agencies|This study was supported by Natural Science Foundation of Sichuan Province, China (Grant No. 2022NSFSC0764) and Post-Doctor Research Project of Sichuan University (Grant Nos.2022SCU12025 and 2022SCU12020). [2022SCU12025]; Natural Science Foundation of Sichuan Province, China [2022SCU12020]; Post-Doctor Research Project of Sichuan University; [2022NSFSC0764]

Details

Database :
OAIster
Notes :
application/pdf, English
Publication Type :
Electronic Resource
Accession number :
edsoai.on1442998304
Document Type :
Electronic Resource
Full Text :
https://doi.org/10.3389.fimmu.2023.1217444