Cite
Pengembangan Desa Gili Iyang Sebagai Penghasil Produk Kelor Dan Anggur Laut Untuk Penguatan Blue-Green Economy & Health: DEVELOPMENT OF GILI IYANG VILLAGE AS A PRODUCER OF MORINGA AND SEAGRAPE PRODUCTS TO STRENGTHEN THE BLUE-GREEN ECONOMY AND HEALTH
MLA
Widyowati, Retno, et al. “Pengembangan Desa Gili Iyang Sebagai Penghasil Produk Kelor Dan Anggur Laut Untuk Penguatan Blue-Green Economy & Health: DEVELOPMENT OF GILI IYANG VILLAGE AS A PRODUCER OF MORINGA AND SEAGRAPE PRODUCTS TO STRENGTHEN THE BLUE-GREEN ECONOMY AND HEALTH.” J-Dinamika : Jurnal Pengabdian Masyarakat; Vol. 9 No. 1 (2024): April, 2024. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1443061357&authtype=sso&custid=ns315887.
APA
Widyowati, R., Ekasari, W., Sri Wahyuni, T., & Melani Hariyadi, D. (2024). Pengembangan Desa Gili Iyang Sebagai Penghasil Produk Kelor Dan Anggur Laut Untuk Penguatan Blue-Green Economy & Health: DEVELOPMENT OF GILI IYANG VILLAGE AS A PRODUCER OF MORINGA AND SEAGRAPE PRODUCTS TO STRENGTHEN THE BLUE-GREEN ECONOMY AND HEALTH. J-Dinamika : Jurnal Pengabdian Masyarakat; Vol. 9 No. 1 (2024): April.
Chicago
Widyowati, Retno, Wiwied Ekasari, Tutik Sri Wahyuni, and Dewi Melani Hariyadi. 2024. “Pengembangan Desa Gili Iyang Sebagai Penghasil Produk Kelor Dan Anggur Laut Untuk Penguatan Blue-Green Economy & Health: DEVELOPMENT OF GILI IYANG VILLAGE AS A PRODUCER OF MORINGA AND SEAGRAPE PRODUCTS TO STRENGTHEN THE BLUE-GREEN ECONOMY AND HEALTH.” J-Dinamika : Jurnal Pengabdian Masyarakat; Vol. 9 No. 1 (2024): April. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1443061357&authtype=sso&custid=ns315887.