Cite
Protective properties of grape-seed proanthocyanidins in human ex vivo acute colonic dysfunction induced by dextran sodium sulfate
MLA
Universitat Rovira i Virgili, and Carlos; Grau-Bove, Carme; Jorba-Martin, Rosa; Caro-Tarrago, Aleidis; Pinent, Montserrat; Ardevol, Anna; Beltran-Debon, Raul; Terra, Ximena; Blay, M.Teresa Gonzalez-Quilen. “Protective Properties of Grape-Seed Proanthocyanidins in Human Ex Vivo Acute Colonic Dysfunction Induced by Dextran Sodium Sulfate.” European Journal Of Nutrition, 2021. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1443572623&authtype=sso&custid=ns315887.
APA
Universitat Rovira i Virgili, & Gonzalez-Quilen, C. G.-B. C. J.-M. R. C.-T. A. P. M. A. A. B.-D. R. T. X. B. M. T. (2021). Protective properties of grape-seed proanthocyanidins in human ex vivo acute colonic dysfunction induced by dextran sodium sulfate. European Journal Of Nutrition.
Chicago
Universitat Rovira i Virgili, and Carlos; Grau-Bove, Carme; Jorba-Martin, Rosa; Caro-Tarrago, Aleidis; Pinent, Montserrat; Ardevol, Anna; Beltran-Debon, Raul; Terra, Ximena; Blay, M. Teresa Gonzalez-Quilen. 2021. “Protective Properties of Grape-Seed Proanthocyanidins in Human Ex Vivo Acute Colonic Dysfunction Induced by Dextran Sodium Sulfate.” European Journal Of Nutrition. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1443572623&authtype=sso&custid=ns315887.