Uticaj folijarne primene vodenih ekstrakata od listova biljaka na sadržaj ulja u zrnu soje

Vodeni ekstrakti od biljnog materijala mogu uticati na ostvareni prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od mirođije povećava prinos soje za 32,33%, sadržaj proteina za 1,63%, smanjuje sadržaj ulja za 1,01%, povećava prinos proteina za 32,34% i prinos ulja za 31,00%, dok je primena vodenog ekstrakta od listova pasiflore povećala prinos soje za 21,78%, sadržaj proteina za 1,03%, smanjila sadržaj ulja za 1,59%, povećala prinos proteina za 23,03% i prinos ulja za 19,85%. Folijarna primena vodenog ekstrakta od listova smokve najviše je povećala sadržaj proteina (3,08%), dok je primena vodenog ekstrakta od listova banane najviše povećala sadržaj ulja u zrnu soje (0,72%).
Aqueous extracts from plant material can affect the yield and quality of soybeans. Foliar application of aqueous fennel extract increases soybean yield by 32.33%, protein content by 1.63%, decreases oil content by 1.01%, increases protein yield by 32.34% and oil yield by 31.00%, while application of aqueous extract from passionflower leaves increased soybean yield by 21.78%, protein content by 1.03%, decreased oil content by 1.59%, increased protein yield by 23.03% and oil yield by 19.85%. Foliar application of aqueous extract from fig leaves increased protein content the most (3.08%), while application of aqueous extract from banana leaves increased oil content in soybeans the most (0.72%).