Cite
Ultra-Processed Food Consumption and Risk of Type 2 Diabetes:Three Large Prospective U.S. Cohort Studies. Diabetes Care 2023;46:1335–1344
MLA
Chen, Zhangling, et al. “Ultra-Processed Food Consumption and Risk of Type 2 Diabetes:Three Large Prospective U.S. Cohort Studies. Diabetes Care 2023;46:1335–1344.” Chen , Z , Khandpur , N & Drouin-Chartier , J P 2024 , ’ Ultra-Processed Food Consumption and Risk of Type 2 Diabetes : Three Large Prospective U.S. Cohort Studies. Diabetes Care 2023;46:1335–1344 ’ , Diabetes Care , Vol. 47 , No. 2 , Pp. E24-E25 , 2024. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1452810369&authtype=sso&custid=ns315887.
APA
Chen, Z., Khandpur, N., & Drouin-Chartier, J. P. (2024). Ultra-Processed Food Consumption and Risk of Type 2 Diabetes:Three Large Prospective U.S. Cohort Studies. Diabetes Care 2023;46:1335–1344. Chen , Z , Khandpur , N & Drouin-Chartier , J P 2024 , ’ Ultra-Processed Food Consumption and Risk of Type 2 Diabetes : Three Large Prospective U.S. Cohort Studies. Diabetes Care 2023;46:1335–1344 ’ , Diabetes Care , Vol. 47 , No. 2 , Pp. E24-E25 .
Chicago
Chen, Zhangling, Neha Khandpur, and Jean Philippe Drouin-Chartier. 2024. “Ultra-Processed Food Consumption and Risk of Type 2 Diabetes:Three Large Prospective U.S. Cohort Studies. Diabetes Care 2023;46:1335–1344.” Chen , Z , Khandpur , N & Drouin-Chartier , J P 2024 , ’ Ultra-Processed Food Consumption and Risk of Type 2 Diabetes : Three Large Prospective U.S. Cohort Studies. Diabetes Care 2023;46:1335–1344 ’ , Diabetes Care , Vol. 47 , No. 2 , Pp. E24-E25 . http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsoai&AN=edsoai.on1452810369&authtype=sso&custid=ns315887.