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Waste Management, Treatment, and Disposal for the Food Processing Industry. Special Circular 113.

Authors :
Pennsylvania State Univ., University Park. Coll. of Agriculture.
Wooding, N. Henry
Publication Year :
1977

Abstract

This publication contains information relating to waste prevention, treatment and disposal, and waste product utilization. Its primary purpose is to provide information that will help the food industry executive recognize waste problems and make wise management decisions. The discussion of the methods, techniques, and the state-of-the-art is general and brief. (CS)

Details

Database :
ERIC
Publication Type :
Electronic Resource
Accession number :
ED153800
Document Type :
Guides - General

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