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Food Service Problems and Possibilities

Authors :
Willett, Roslyn
Source :
College Management. Feb 73 8(3):16-17.
Publication Year :
1973

Details

Volume :
8
Issue :
3
Database :
ERIC
Journal :
<searchLink fieldCode=&quot;SO&quot; term=&quot;%22College+Management%22&quot;><i>College Management</i></searchLink>. Feb 73 8(3):16-17.
Accession number :
EJ077986

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