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107 results on '"Manary M"'

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1. Urine and Dried Blood Spots From Children and Pregnant Women Reveal Phytochemicals, Amino Acids, and Carnitine Metabolites as Cowpea Consumption Biomarkers.

2. Author Correction: Enhancing untargeted metabolomics using metadata-based source annotation.

3. The neglect of kwashiorkor.

5. Enhancing untargeted metabolomics using metadata-based source annotation.

6. Non-targeted metabolomics of cooked cowpea (Vigna unguiculata) and pigeon pea (Cajanus cajan) from Ghana using two distinct and complementary analytical platforms.

7. Reply to Verhoef et al.

8. Animal source foods, rich in essential amino acids, are important for linear growth and development of young children in low- and middle-income countries.

9. One-carbon metabolism in children with marasmus and kwashiorkor.

10. A guide for authors and readers of the American Society for Nutrition Journals on the proper use of P values and strategies that promote transparency and improve research reproducibility.

11. Treating high-risk moderate acute malnutrition using therapeutic food compared with nutrition counseling (Hi-MAM Study): a cluster-randomized controlled trial.

12. Relapse and regression to severe wasting in children under 5 years: A theoretical framework.

13. Protein quality in ready-to-use supplementary foods for moderate wasting.

14. A simplified, combined protocol versus standard treatment for acute malnutrition in children 6-59 months (ComPAS trial): A cluster-randomized controlled non-inferiority trial in Kenya and South Sudan.

15. Acute malnutrition recovery energy requirements based on mid-upper arm circumference: Secondary analysis of feeding program data from 5 countries, Combined Protocol for Acute Malnutrition Study (ComPAS) Stage 1.

16. Role of Optimized Plant Protein Combinations as a Low-Cost Alternative to Dairy Ingredients in Foods for Prevention and Treatment of Moderate Acute Malnutrition and Severe Acute Malnutrition.

17. Effect of Native and Acetylated Dietary Resistant Starches on Intestinal Fermentative Capacity of Normal and Stunted Children in Southern India.

18. Use of Mid-Upper Arm Circumference by Novel Community Platforms to Detect, Diagnose, and Treat Severe Acute Malnutrition in Children: A Systematic Review.

19. Choline Supplementation Prevents a Hallmark Disturbance of Kwashiorkor in Weanling Mice Fed a Maize Vegetable Diet: Hepatic Steatosis of Undernutrition.

20. Combined Protocol for Acute Malnutrition Study (ComPAS) in rural South Sudan and urban Kenya: study protocol for a randomized controlled trial.

21. Phylogenetic Placement of Exact Amplicon Sequences Improves Associations with Clinical Information.

22. Collaboration among sectors to increase pulse consumption.

23. Environmental Enteric Dysfunction is Associated with Carnitine Deficiency and Altered Fatty Acid Oxidation.

24. Sufficient Protein Quality of Food Aid Varies with the Physiologic Status of Recipients.

25. Environmental Enteric Dysfunction and Growth Failure/Stunting in Global Child Health.

27. Protein Quality and Growth in Malnourished Children.

28. Preferences for food and nutritional supplements among adult people living with HIV in Malawi.

29. Effect of complementary feeding with lipid-based nutrient supplements and corn-soy blend on the incidence of stunting and linear growth among 6- to 18-month-old infants and children in rural Malawi.

30. Increased Exclusivity of Breastfeeding Associated with Reduced Gut Inflammation in Infants.

31. Gut DNA viromes of Malawian twins discordant for severe acute malnutrition.

32. Organizational characteristics and patient experiences with hospital care: a survey study of hospital chief patient experience officers.

33. Plasma endotoxin core antibody concentration and linear growth are unrelated in rural Malawian children aged 2-5 years.

34. Balancing omega-6 and omega-3 fatty acids in ready-to-use therapeutic foods (RUTF).

35. It's the context!

36. Developing food supplements for moderately malnourished children: lessons learned from ready-to-use therapeutic foods.

37. Possible role of the microbiome in the development of acute malnutrition and implications for food-based strategies to prevent and treat acute malnutrition.

38. Ready-to-use foods for management of moderate acute malnutrition: considerations for scaling up production and use in programs.

39. The relevance of the colon to zinc nutrition.

40. Lipid-based nutrient supplements do not affect the risk of malaria or respiratory morbidity in 6- to 18-month-old Malawian children in a randomized controlled trial.

41. Home-based therapy for severe acute malnutrition with ready-to-use food.

42. Growth and HIV-free survival of HIV-exposed infants in Malawi: a randomized trial of two complementary feeding interventions in the context of maternal antiretroviral therapy.

43. Providing lipid-based nutrient supplements does not affect developmental milestones among Malawian children.

44. Maternal and child nutrition.

45. Protein source and quality in therapeutic foods affect the immune response and outcome in severe acute malnutrition.

47. Detection of low-concentration host mRNA transcripts in Malawian children at risk for environmental enteropathy.

48. Nuclear repositioning precedes promoter accessibility and is linked to the switching frequency of a Plasmodium falciparum invasion gene.

49. RESNA's position on wheelchairs used as seats in motor vehicles.

50. Prompt initiation of ART With therapeutic food is associated with improved outcomes in HIV-infected Malawian children with malnutrition.

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