1. Identification of phoxim and omethoate using α-hemolysin nanopore and aptamers.
- Author
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Li B, Wang J, Zhang C, Li G, and Wang Y
- Subjects
- Food Contamination analysis, Pesticides chemistry, Pesticides analysis, Solanum lycopersicum chemistry, Limit of Detection, Biosensing Techniques instrumentation, Fruit chemistry, Dimethoate analogs & derivatives, Dimethoate chemistry, Dimethoate analysis, Aptamers, Nucleotide chemistry, Hemolysin Proteins chemistry, Hemolysin Proteins analysis, Nanopores, Organothiophosphorus Compounds chemistry, Organothiophosphorus Compounds analysis
- Abstract
Contamination with pesticides has inflicted substantial harm on human health; therefore, developing rapid, ultra-sensitive, and non-labelling simultaneous detection methods for multiple pesticides is necessary. In this study, we demonstrated that α-hemolysin (α-HL) nanopore sensor can detect and discriminate organophosphorus pesticides of phoxim and omethoate in a single nanopore without requiring labels of the probes or purification of the pesticides in real samples. Aptamers specifically recognise and bind pesticides to obtain pesticide-aptamer complexes that produce characteristic current signals while passing through the nanopore. Phoxim and omethoate were accurately distinguished by a portable instrument within minutes, and their detection sensitivity was up to the femtomole level, whether detected alone or simultaneously. The detection limits of phoxim and omethoate were 8.13 × 10
-16 M and 4.16 × 10-15 M. The recoveries of phoxim and omethoate from pear, tomato, and cucumber samples were 82.0-107.0 % and 81.9-118.3 % respectively, with coefficient of variable below 8.0 %., Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (Copyright © 2024. Published by Elsevier Ltd.)- Published
- 2025
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