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63 results on '"Microbial abundance"'

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1. Calcium Propionate Supplementation Mitigated Adverse Effects of Incubation Temperature Shift on In Vitro Fermentation by Modulating Microbial Composition

2. Mycorrhizal tree impacts on topsoil biogeochemical properties in tropical forests

3. Microbial Community Abundance and Metabolism Close to the Ice-Water Interface of the Blomstrandbreen Glacier (Kongsfjorden, Svalbard): A Sampling Survey Using an Unmanned Autonomous Vehicle

4. Bacterial community dynamics with rhizosphere of Calotropis procera and Senna alexandrina desert plants in Saudi Arabia

5. Effects of Polymeric Media-Coated Gynosaponin on Microbial Abundance, Rumen Fermentation Properties and Methanogenesis in Xinjiang Goats

6. Season and No-Till Rice Crop Intensification Affect Soil Microbial Populations Involved in CH4 and N2O Emissions

7. Nitrogen Gain and Loss Along an Ecosystem Sequence: From Semi-desert to Rainforest

8. Mikrobiološka svojstva zemljišta vinogradarskog rejona Vranje

9. Microbiome response to foam fractionation and ozonation in RAS

10. Microbial Diversity and Ecosystem Functioning in Deadwood of Black Pine of a Temperate Forest

11. The influence of environmental factors on microbial community composition in a mountain river

12. Soil microbial properties under different management systems in soybean production

13. Essential oil mixture on rumen fermentation and microbial community – an study

14. Essential oil mixture on rumen fermentation and microbial community – an in vitro study

15. Transformation of organic and inorganic sulfur– adding perspectives to new players in soil and rhizosphere

16. Functional enrichment of gut microbiome by early supplementation of Bacillus based probiotic in cage free hens: a field study

17. Do Long-Term Conservation Pasture Management Practices Influence Microbial Diversity and Antimicrobial Resistant Genes in Runoff?

18. Effects of Soil Moisture and Temperature on Microbial Regulation of Methane Fluxes in a Poplar Plantation

19. Site-specific responses of fungal and bacterial abundances to experimental warming in litter and soil across arctic and alpine tundra

20. Organic farming practice improves soil microbial properties under soybean production

21. Germination, root elongation, and photosynthetic performance of plants exposed to sodium lauryl ether sulfate (SLES). An emerging contaminant

22. Ice melt-induced variations of structural and functional traits of the aquatic microbial community along an Arctic river (Pasvik River, Norway)

23. Palmitic acid mediated change of rhizosphere and alleviation of Fusarium wilt disease in watermelon

24. Antimicrobial resistant gene prevalence in soils due to animal manure deposition and long-term pasture management

25. Quantification of Lysogeny Caused by Phage Coinfections in Microbial Communities from Biophysical Principles

26. Identification of functional microbial modules through networkbased analysis of meta-microbial features using matrix factorization

27. Warming-Induced Labile Carbon Change Soil Organic Carbon Mineralization and Microbial Abundance in a Northern Peatland

28. Response of soil microbial communities to agroecological versus conventional systems of extensive agriculture

29. Bacterial and Eukaryotic Small-Subunit Amplicon Data Do Not Provide a Quantitative Picture of Microbial Communities, but They Are Reliable in the Context of Ecological Interpretations

30. Do cover crops benefit soil microbiome? A meta-analysis of current research

31. Impact of Cover Crops on the Soil Microbiome of Tree Crops

32. Response of microbial community composition in soils affected by coal mine exploitation

33. How will thawing permafrost affect the microbial abundance and diversity in the Arctic?

34. The impact of cover crops and crop residue removal on soil microbial community abundance, diversity and soil health in a medium-term cover crop field trial in Southwest Ontario

35. Soil bacterial biodiversity is driven by long-term pasture management, poultry litter, and cattle manure inputs

36. Ice Melt-Induced Variations of Structural and Functional Traits of the Aquatic Microbial Community along an Arctic River (Pasvik River, Norway)

37. The regulatory effects of biotic and abiotic factors on soil respiration under different land-use types

38. Soil microbial diversity in organic and non-organic pasture systems

39. Change of soil microbial community under long-term fertilization in a reclaimed sandy agricultural ecosystem

40. Mikrobiološke osobine zemljišta vinograda

41. Long-term maize stalk retention reduces seedtime soil respiration

42. Microbial community development on the surface of Hans and Werenskiold Glaciers (Svalbard, Arctic): a comparison

43. Compositional analysis of bacterial communities in seawater, sediment, and sponges in the Misool coral reef system, Indonesia

44. Global transport of airborne microbes over the tropical and subtropical oceans

45. Exploring microbial life in the brines of a perennially frozen lake (Tarn Flat, Antarctica)

46. The microbial ecology in the brines of two Antarctic frozen lakes (Boulder Clay, Northern Victoria Land)

47. Effects of pH on nitrogen transformations in media-based aquaponics

48. Evaluation of Strategies to Separate Root-Associated Microbial Communities: A Crucial Choice in Rhizobiome Research

49. Resistance of Eggplant (Solanum melongena L.) to Verticillium Wilt Correlates to Microbial Abundance and Soil Enzyme Activities

50. Effect of disodium fumarate on microbial abundance, ruminal fermentation and methane emission in goats under different forage : concentrate ratios

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