1. Development of a synbiotic that protects against ovariectomy-induced trabecular bone loss.
- Author
-
Lawenius, Lina, Gustafsson, Karin L., Jianyao Wu, Nilsson, Karin H., Movérare-Skrtic, Sofia, Schott, Eric M., Soto-Girón, Maria J., Toledo, Gerardo V., Sjögren, Klara, and Ohlsson, Claes
- Subjects
- *
CANCELLOUS bone , *SYNBIOTICS , *VITAMIN K2 , *SHORT-chain fatty acids , *GUT microbiome - Abstract
The gut microbiome has the capacity to regulate bone mass. The aim of this study was to develop a nutritional synbiotic dietary assemblage at an optimal dose to maintain bone mass in ovariectomized (Ovx) mice. We performed genomic analyses and in vitro experiments in a large collection of bacterial and fungal strains (>4,000) derived from fresh fruit and vegetables to identify candidates with the synergistic capacity to produce bone-protective short-chain fatty acids (SCFA) and vitamin K2. The candidate SBD111-A, composed of Lactiplantibacillus plantarum, Levilactobacillus brevis, Leuconostoc mesenteroides, Pseudomonas fluorescens, and Pichia kudriavzevii together with prebiotic dietary fibers, produced high levels of SCFA in vitro and protected against Ovx-induced trabecular bone loss in a dose-dependent manner in mice. Metagenomic sequencing revealed that SBD111-A changed the taxonomic composition and enriched specific pathways for synthesis of bone-protective SCFA, vitamin K2, and branched-chain amino acids in the gut microbiome. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF