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1,389 results on '"FOOD waste"'

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1. Enhancement of methane production from anaerobic co-digestion of food waste and dewatered sludge by thermal, ultrasonic and alkaline technologies integrated with protease pretreatment.

2. Contaminants, biochemical methane potential, and biodegradability of different bio-waste categories: guidance for anaerobic digestion.

3. Efficient reduction of antibiotic resistance genes and mobile genetic elements in organic waste composting via fenton-like treatment.

4. Degradation of high concentrations of commercial polylactide packaging on food waste composting in pilot-scale test.

5. Biokinetic and microbial insights into regulatory mechanisms of long-chain fatty acid degradation during food waste-lipid co-digestion within anaerobic membrane bioreactor.

6. Distribution of microplastics and phthalic acid esters during dry anaerobic digestion of food waste and potential microbial degradation analysis.

7. Evaluation of individual and combined effect of lactic acid-consuming bacteria on mesophilic hydrogen production from lactic acid effluent from food waste treatment.

8. Degradation of paper-based boxes for food delivery in composting and anaerobic digestion tests.

9. Techno-economic assessment of industrial food waste composting facility: Evaluating bulking agents, processing strategies, and market dynamics.

10. Biomethanization of rigid packaging made entirely of poly(3-hydroxybutyrate-co-3-hydroxyhexanoate): Mono- and co-digestion tests and microbial insights.

11. Bacterial synergy and relay for thermophilic hydrogen production through dark fermentation using food waste.

12. Single- vs. two-stage fermentation of an organic fraction of municipal solid waste for an enhanced medium chain carboxylic acids production − The impact of different pH and temperature.

13. Efficient production of hydrogen through bioaugmentation of the organic fraction of municipal solid waste by the newly isolated Clostridium sartagoforme SA1.

14. Feed-shifting strategy for increasing biodiesel production from black soldier fly larvae.

15. Current upstream and downstream process strategies for sustainable yeast lipid production.

16. Recent advances in thermochemical conversion technology for anaerobic digestate from food waste.

17. Soy whey and brewer's spent grain hydrolysates wholly replace conventional medium for microalgae growth: Process performance and economic considerations.

18. Pilot-scale study of enhanced thermophilic anaerobic digestion of food waste with the addition of trace elements.

19. Biological methane potentials of food waste of different components: Methane yields, production kinetics, and element balance.

20. Influential factors in anaerobic digestion of rice-derived food waste and animal manure: A comprehensive review.

21. Resilience towards organic load and activated sludge variations in co-fermentation for carboxylic acid production.

22. An innovative approach to improving lactic acid production from food waste using iron tailings.

23. Food waste impact on dry anaerobic digestion of straw in a novel reactor: Biogas yield, stability, and hydrolysis-methanogenesis processes.

24. Material flow analysis of an upgraded anaerobic digestion treatment plant with separated utilization of carbon and nitrogen of food waste.

25. Effects of carbon source variability on enhanced Bio-hydrogen production.

26. Simultaneously enhancement of methane production and active phosphorus transformation by sludge-based biochar during high solids anaerobic co-digestion of dewatered sludge and food waste: Performance and mechanism.

27. Different regulation strategies of anaerobic digestion by AC/CaO2 and Fe3O4/CaO2: Reactive oxygen species induction, methanogenic performance, and microbial response.

28. Biomethane recovery and prokaryotic shifts in anaerobic co-digestion of food waste and paper waste in organic fraction of municipal solid waste: Effect of paper content.

29. Immobilized chitinase as effective biocatalytic platform for producing bioactive di-N-acetyl chitobiose from recycled chitin food waste.

30. Effects of food waste hydrolysate as an external carbon source on defoaming in wastewater treatment with activated sludge process.

31. Biohydrogen production by lactate-driven dark fermentation of real organic wastes derived from solid waste treatment plants.

32. Waste-green infrastructure nexus: Green roof promotion by digestate and digestate biochar from food waste.

33. Impacts of free nitrous acid on stabilizing food waste and sewage sludge for anaerobic digestion.

34. A compound enzyme as an additive to a continuous anaerobic dynamic membrane bioreactor for enhanced lignocellulose removal from codigestion: Performance, membrane characteristics and microorganisms.

35. Improving anaerobic digestion performance after severe acidification: Unveiling the impacts of Fe3O4-bentonite composites in co-digestion of waste activated sludge and food waste.

36. Investigating the potential of mineral precipitation in co-pyrolysis biochar: Development of a novel Cd (II) adsorption material utilizing dual solid waste.

37. Enzyme modified biodegradable plastic preparation and performance in anaerobic co-digestion with food waste.

38. Continuous valorization of food waste and oily food waste using bacteria-pumice and bacteria-smectite nanocomposites: Alternative cell immobilization and zooplankton lifespan impact.

39. Leaching characteristics of nutrients in food waste digestate-derived biochar.

40. Phosphate additives promote humic acid carbon and nitrogen skeleton formation by regulating precursors and composting bacterial communities.

41. Insight into performance of nitrogen removal enhanced by adding lactic acid-rich food waste fermentation liquid as carbon source in municipal wastewater treatment.

42. Isolation of ammonium bicarbonate by reactive distillation of food waste digestate liquor.

43. A novel biochar-augmented enzymatic process for conversion of food waste to biofertilizers: Planting trial with leafy vegetable.

44. Ferric and sulfate coupled ammonium oxidation enhanced nitrogen removal in two-stage partial nitrification - Anammox/denitrification process for food waste liquid digestate treatment.

45. Enhancing aerobic composting performance of high-salt oily food waste with Bacillus safensis YM1.

46. Understanding the effect of heating rate on hydrothermal liquefaction: A comprehensive investigation from model compounds to a real food waste.

47. Unlocking peach juice byproduct potential in food waste biorefineries: Phenolic compounds profile, antioxidant capacity and fermentable sugars.

48. Co-pyrolysis of chicken feathers and macadamia nut shells, a promising strategy to create nitrogen-enriched electrode materials for supercapacitor applications.

49. Lipid-rich particles of processed food waste for microalgae harvest through lipid-enriched floating biomat formation.

50. Biorefinery-centric ethanol and oleochemical production employing Yarrowia lipolytica and Pichia farinosa.

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