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Your search keyword '"Peptides -- Reports -- Analysis -- Research"' showing total 4 results

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4 results on '"Peptides -- Reports -- Analysis -- Research"'

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1. United Arab Emirates University Reports Findings in Food Chemistry (Assessment of hypolipidemic potential of cholesteryl esterase inhibitory peptides in different probiotic fermented milk through in vitro, in silico, and molecular docking ...)

2. Islamic Azad University Reports Findings in Food Science and Technology (Evaluation of physicochemical, textural, and microbial characteristics of probiotic soy cheese during storage: Generation and isolation of bioactive peptides)

3. Utrecht University Reports Findings in Allergies (Raw milk kefir: microbiota, bioactive peptides, and immune modulation)

4. Study Findings from University of Leuven (KU Leuven) Provide New Insights into Peptide Hormones (Motilin: From Gastric Motility Stimulation To Hunger Signalling)

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