Search

Your search keyword '"Saviozzi, F."' showing total 32 results

Search Constraints

Start Over You searched for: Author "Saviozzi, F." Remove constraint Author: "Saviozzi, F." Language english Remove constraint Language: english
32 results on '"Saviozzi, F."'

Search Results

14. Enzymatic and non-enzymatic protective mechanisms in recalcitrant seeds of Araucaria bidwillii subjected to desiccation

23. Dimeric inhibitors of human salivary alpha-amylase from emmer (Triticum dicoccon Schrank) seeds.

24. Simplified electrophoretic assay for human salivary alpha-amylase inhibitor detection in cereal seed flours.

25. Tetraploid and hexaploid wheats express identical isoforms of nsLTP1.

26. NsLTP1 and NsLTP2 isoforms in soft wheat (Triticum aestivum Cv. Centauro) and farro (Triticum dicoccon Schrank) bran.

27. Antioxidants, free radicals, storage proteins, puroindolines, and proteolytic activities in bread wheat (Triticum aestivum) seeds during accelerated aging.

28. Effects of gamma-irradiation on the free radical and antioxidant contents in nine aromatic herbs and spices.

29. Antioxidants, free radicals, storage proteins, and proteolytic activities in wheat (Triticum durum) seeds during accelerated aging.

30. Structure and dynamics of high molecular weight glutenin subunits of durum wheat (Triticum durum) in water and alcohol solutions studied by electron paramagnetic resonance and circular dichroism spectroscopies.

31. Degradation of gluten by proteases from dry and germinating wheat (Triticum durum) seeds: An in vitro approach to storage protein mobilization.

32. Aging, free radicals, and antioxidants in wheat seeds.

Catalog

Books, media, physical & digital resources