19 results on '"Carlos Aurelio Medina-Flores"'
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2. Honey bee colony loss rates in 37 countries using the COLOSS survey for winter 2019–2020: the combined effects of operation size, migration and queen replacement
3. Effect of milking hygiene, herd size, water hardness and temperature-humidity index on milk quality of dairy farms
4. The mite Varroa destructor lowers the stinging response threshold of honey bees (Apis mellifera)
5. Pérdida de colonias de abejas melíferas y factores asociados en el centro-occidente de México en los inviernos del 2016 al 2019
6. Effect of short-term beta-adrenergic agonist administration along with progestin estrus synchronization on estrous behavior, reproductive performance and ovarian structures of Rambouillet ewes
7. Crecimiento de corderos de pelo en el altiplano semiárido de Zacatecas durante el invierno
8. Tratamiento estacional con amitraz contra Varroa destructor y sus efectos en colonias de Apis mellifera
9. Effect of calcium propionate level on the growth performance, carcass characteristics, and meat quality of feedlot ram lambs
10. Estimación de la pérdida de colonias de abejas melíferas en el altiplano y el norte de México
11. Condiciones poblacionales y alimenticias de colonias de abejas melíferas (Apis mellifera) en tres regiones del altiplano semiárido de México
12. FREQUENCY OF VARROATOSIS AND NOSEMOSIS IN HONEYBEE (Apis mellifera) COLONIES IN THE STATE OF ZACATECAS, MEXICO
13. Africanization of honey bees (Apis mellifera) in three climatic regions of northern Mexico
14. Effect of two beta adrenergic agonists and feeding duration on feedlot performance and carcass characteristics of finishing lambs
15. Africanized honey bees (Apis mellifera) have low infestation levels of the mite Varroa destructor in different ecological regions in Mexico
16. Multifractal detrended fluctuation analysis to characterize honey bee production in semi-arid ecosystems
17. Effect of Feed Additives on Digestibility and Milk Yield of Holstein Cows Fed Wet Brewer Grains
18. Efecto de la alimentación de cerdos en cre cimiento y finalización con dietas líquidas fermentables a base de ensilaje de tomate
19. Conservación de desperdicio de tomate mediante ensilaje
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