1. Amyloid processing in <scp>COVID</scp> ‐19‐associated neurological syndromes
- Author
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Oliver J. Ziff, Nicholas J. Ashton, Puja R. Mehta, Rachel Brown, Dilan Athauda, Judith Heaney, Amanda J. Heslegrave, Andrea Lessa Benedet, Kaj Blennow, Anna M. Checkley, Catherine F. Houlihan, Serge Gauthier, Pedro Rosa‐Neto, Nick C. Fox, Jonathan M. Schott, Henrik Zetterberg, Laura A. Benjamin, and Ross W. Paterson
- Subjects
Amyloid beta-Peptides ,SARS-CoV-2 ,COVID-19 ,Pilot Projects ,Amyloidosis ,Biochemistry ,Cohort Studies ,Amyloid beta-Protein Precursor ,Cellular and Molecular Neuroscience ,Cross-Sectional Studies ,Alzheimer Disease ,Humans ,Prospective Studies ,Biomarkers - Abstract
SARS-CoV-2 infection can damage the nervous system with multiple neurological manifestations described. However, there is limited understanding of the mechanisms underlying COVID-19 neurological injury. This is a cross-sectional exploratory prospective biomarker cohort study of 21 patients with COVID-19 neurological syndromes (Guillain-Barre Syndrome [GBS], encephalitis, encephalopathy, acute disseminated encephalomyelitis [ADEM], intracranial hypertension, and central pain syndrome) and 23 healthy COVID-19 negative controls. We measured cerebrospinal fluid (CSF) and serum biomarkers of amyloid processing, neuronal injury (neurofilament light), astrocyte activation (GFAp), and neuroinflammation (tissue necrosis factor [TNF] ɑ, interleukin [IL]-6, IL-1β, IL-8). Patients with COVID-19 neurological syndromes had significantly reduced CSF soluble amyloid precursor protein (sAPP)-ɑ (p = 0.004) and sAPPβ (p = 0.03) as well as amyloid β (Aβ) 40 (p = 5.2 × 10
- Published
- 2022
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