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43 results on '"Rosineide C. Simas"'

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1. Electromembrane Extraction of Naphthenic Acids in Produced Water Followed by Ultra-High-Resolution Mass Spectrometry Analysis

6. New Insights into Asphaltene Composition: Correlating the Instability of Asphaltenes Fractions with the Predominance of Archipelago-Type Molecules by Ldi (+) Ft-Icr Ms

7. Electromembrane Extraction for Analysis of Naphthenic Acids in Produced Water by Ultrahigh-Resolution Mass Spectrometry

8. Discriminant Analysis of Brazilian Stingless Bee Honey Reveals an Iron-Based Biogeographical Origin

9. Direct analysis of naphthenic acids in produced water and crude oil by NH

11. Flavonoids from

13. Data from proteomic analysis of bovine Longissimus dorsi muscle associated with intramuscular fat content

14. Isolation of tetrameric acids from naphthenates deposits and characterization by high-resolution analytical techniques

15. In vitro maturation impacts cumulus–oocyte complex metabolism and stress in cattle

16. Proteome alterations associated with the oleic acid and cis-9, trans-11 conjugated linoleic acid content in bovine skeletal muscle

17. Liquid Chromatography-Tandem Mass Spectrometry Determination of p-Chloroaniline in Gel and Aqueous Chlorhexidine Products Used in Dentistry

18. Longissimus dorsi muscle label-free quantitative proteomic reveals biological mechanisms associated with intramuscular fat deposition

19. High precision and selectivity for quantitation of enrofloxacin and ciprofloxacin in five chicken tissues using solid phase extraction and ESI LC-MS/MS for application in monitoring residues

20. Assessing Biodegradation in the Llanos Orientales Crude Oils by Electrospray Ionization Ultrahigh Resolution and Accuracy Fourier Transform Mass Spectrometry and Chemometric Analysis

21. Experimental NMR and MS study of benzoylguanidines. Investigation ofE/Zisomerism

22. Tissue depletion study of enrofloxacin and its metabolite ciprofloxacin in broiler chickens after oral administration of a new veterinary pharmaceutical formulation containing enrofloxacin

23. Quantitation and Quality Control of Biodiesel/Petrodiesel (Bn) Blends by Easy Ambient Sonic-Spray Ionization Mass Spectrometry

24. Comprehensive Chemical Composition of Gas Oil Cuts Using Two-Dimensional Gas Chromatography with Time-of-Flight Mass Spectrometry and Electrospray Ionization Coupled to Fourier Transform Ion Cyclotron Resonance Mass Spectrometry

25. Triacylglycerols Oxidation in Oils and Fats Monitored by Easy Ambient Sonic‐Spray Ionization Mass Spectrometry

26. Wood typification by Venturi easy ambient sonic spray ionization mass spectrometry: the case of the endangered Mahogany tree

27. TAG Profiles of Jatropha curcas L. Seed Oil by Easy Ambient Sonic‐Spray Ionization Mass Spectrometry

28. Response surface modelling of the production of structured lipids from soybean oil using Rhizomucor miehei lipase

29. A Highly Effective Antioxidant and Artificial Marker for Biodiesel

30. Ambient mass spectrometry: bringing MS into the 'real world'

31. Synthesis of potentially bioactive PABA-related N-(aminoalkyl)lactamic amino acids and esters via selective SNAr reactions

32. Profiles of steroid hormones in canine x-linked muscular dystrophy via stable isotope dilution LC-MS/MS

33. Plasma steroid dynamics in late- and near-term naturally and artificially conceived bovine pregnancies as elucidated by multihormone high-resolution LC-MS/MS

34. Assessing melatonin and its oxidative metabolites amounts in biological fluid and culture medium by liquid chromatography electrospray ionization tandem mass spectrometry (LC-ESI-MS/MS)

35. 0893 Label-free MSE proteomic analysis of the bovine skeletal muscle: New approach for meat tenderness evaluation

36. Brazil nut oil: quality control via triacylglycerol profiles provided by easy ambient sonic-spray ionization mass spectrometry

37. Wood typification by Venturi easy ambient sonic spray ionization mass spectrometry: the case of the endangered Mahogany tree

38. Petroleomics by EASI(+/-) FT-ICR MS

39. Influence of package, type of apple juice and temperature on the production of patulin by Byssochlamys nivea and Byssochlamys fulva

40. Typification and quality control of the Andiroba (Carapa guianensis) oil via mass spectrometry fingerprinting

41. Quantitation of triacylglycerols in vegetable oils and fats by easy ambient sonic-spray ionization mass spectrometry

42. LC-MS/MS quantitation of plasma progesterone in cattle

43. Instantaneous characterization of vegetable oils via TAG and FFA profiles by easy ambient sonic-spray ionization mass spectrometry

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