Author: "Bao, H.N.D." / Publication Type: Academic Journals - Searchworks@Jio Institute Digital Library Search Results

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Start Over Author "Bao, H.N.D." Publication Type Academic Journals

Author: Bao, H.N.D., Ushio, H., and Ohshima, T.
Subjects: Antioxidants -- Chemical properties, Antioxidants -- Evaluation, Mushrooms -- Nutritional aspects, Oxidation-reduction reaction -- Analysis, Tuna -- Storage, Tuna -- Nutritional aspects, Business, Food/cooking/nutrition
Published: 2009

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