29 results on '"Di Majo, Danila"'
Search Results
2. Impact of “Golden” tomato juice on cognitive alterations in metabolic syndrome: Insights into behavioural and biochemical changes in a high-fat diet rat model
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Gambino, Giuditta, Frinchi, Monica, Giglia, Giuseppe, Scordino, Miriana, Urone, Giulia, Ferraro, Giuseppe, Mudò, Giuseppa, Sardo, Pierangelo, Di Majo, Danila, and Di Liberto, Valentina
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- 2024
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3. Reducing Visuospatial Pseudoneglect in Healthy Subjects by Active Video Gaming.
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Gambino, Giuditta, Pia, Lorenzo, Ferraro, Giuseppe, Brighina, Filippo, Di Majo, Danila, Di Giovanni, Fabrizio, Ciorli, Tommaso, Sardo, Pierangelo, and Giglia, Giuseppe
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EXERCISE video games ,VIDEO games ,ATTENTION control ,UNILATERAL neglect ,EXPERIMENTAL groups ,TENNIS - Abstract
Pseudoneglect phenomenon refers to a condition in which healthy subjects tend to perceive the left side of exactly bisected lines as being slightly longer than the right one. However, behavioural data showed that athletes practising an open-skill sport display less pseudoneglect than the general population. Given the fact that so-called exergames (also known as active video games) are platforms designed to fully mimic sport activity, this work intends to investigate whether and how a one-week training period of exergame open-skill sport can determine a similar decrease in pseudoneglect. Fifteen healthy participants (non-athletes) responded to a visuospatial attention task and a control memory task in basal conditions (t0: Pre-game) and after a short period (one week, one hour/day) of tennis exergaming (t1: Post-game). In the Post-game condition, subjects from this experimental group (ExerGame group: EG) reduced leftward space overestimation and made significantly fewer leftward errors compared to the Pre-game condition. Additionally, two other experimental groups were employed: one evaluated within the same conditions of the main experiment but using a non-exergame (Non-Exergame groups: NEG) and the other one without any video game stimulus (Sedentary group: SE). Our findings suggest that daily training of a tennis exergame seems to be able to improve visuospatial attention isotropy by reducing leftward space overestimation, whereas outcomes from non-exergaming and sedentary activity do not modify subjects' performance. [ABSTRACT FROM AUTHOR]
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- 2023
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4. "Golden" Tomato Consumption Ameliorates Metabolic Syndrome: A Focus on the Redox Balance in the High-Fat-Diet-Fed Rat.
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Gambino, Giuditta, Giglia, Giuseppe, Allegra, Mario, Di Liberto, Valentina, Zummo, Francesco Paolo, Rappa, Francesca, Restivo, Ignazio, Vetrano, Filippo, Saiano, Filippo, Palazzolo, Eristanna, Avellone, Giuseppe, Ferraro, Giuseppe, Sardo, Pierangelo, and Di Majo, Danila
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METABOLIC syndrome ,OXIDANT status ,TOMATOES ,REACTIVE oxygen species ,DIETARY supplements ,BIOCHEMICAL models ,HOMEOSTASIS - Abstract
Tomato fruits defined as "golden" refer to a food product harvested at an incomplete ripening stage with respect to red tomatoes at full maturation. The aim of this study is to explore the putative influence of "golden tomato" (GT) on Metabolic Syndrome (MetS), especially focusing on the effects on redox homeostasis. Firstly, the differential chemical properties of the GT food matrix were characterized in terms of phytonutrient composition and antioxidant capacities with respect to red tomato (RT). Later, we assessed the biochemical, nutraceutical and eventually disease-modifying potential of GT in vivo in the high-fat-diet rat model of MetS. Our data revealed that GT oral supplementation is able to counterbalance MetS-induced biometric and metabolic modifications. Noteworthy is that this nutritional supplementation proved to reduce plasma oxidant status and improve the endogenous antioxidant barriers, assessed by strong systemic biomarkers. Furthermore, consistently with the reduction of hepatic reactive oxygen and nitrogen species (RONS) levels, treatment with GT markedly reduced the HFD-induced increase in hepatic lipid peroxidation and hepatic steatosis. This research elucidates the importance of food supplementation with GT in the prevention and management of MetS. [ABSTRACT FROM AUTHOR]
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- 2023
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5. The Nutraceutical Properties of Rhus coriaria Linn : Potential Application on Human Health and Aging Biomedicine.
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Calabrò, Anna, Ligotti, Mattia Emanuela, Accardi, Giulia, Di Majo, Danila, Caruso, Calogero, Candore, Giuseppina, and Aiello, Anna
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AGING ,HERBAL medicine ,INFLAMMATION ,FATTY acids ,POLYPHENOLS - Abstract
Rhus coriaria Linn is a little plant growing in the Mediterranean basin, including Sicily, where it is known as Sicilian Sumac. Since antiquity, it has been used as a medicinal herb, considering its pharmacological properties and its recognized anti-inflammatory, antioxidant, and antimicrobial effects. Multiple studies have highlighted that the beneficial properties of Sumac extracts depend on the abundance of phytochemicals such as polyphenols, fatty acids, minerals, and fibers. Despite its wide use as a spice, the literature on Sumac effects on humans' health and aging is still scarce. Considering its great nutraceutical potential, Sumac could be used to treat age-related diseases such as those in which the inflammatory process plays a crucial role in manifestation and progression. Thus, Sumac could be an interesting new insight in the biomedical field, especially in aging biomedicine. [ABSTRACT FROM AUTHOR]
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- 2023
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6. Correlation of Metabolic Syndrome with Redox Homeostasis Biomarkers: Evidence from High-Fat Diet Model in Wistar Rats.
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Di Majo, Danila, Sardo, Pierangelo, Giglia, Giuseppe, Di Liberto, Valentina, Zummo, Francesco Paolo, Zizzo, Maria Grazia, Caldara, Gaetano Felice, Rappa, Francesca, Intili, Giorgia, van Dijk, Roelof Maarten, Gallo, Daniele, Ferraro, Giuseppe, and Gambino, Giuditta
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HIGH-fat diet ,LABORATORY rats ,METABOLIC syndrome ,HOMEOSTASIS ,OXIDATION-reduction reaction - Abstract
Metabolic Syndrome (MetS) is an extremely complex disease. A non-balanced diet such as high-fat diet (HFD) induces metabolic dysfunction that could modify redox homeostasis. We here aimed at exploring redox homeostasis in male Wistar rats, following 8 weeks of HFD, correlating the eventual modification of selected biomarkers that could be associated with the clinical manifestations of MetS. Therefore, we selected parameters relative to both the glucose tolerance and lipid altered metabolism, but also oxidative pattern. We assessed some biomarkers of oxidative stress i.e., thiols balance, lipid peroxidation and antioxidant barriers, via the use of specific biochemical assays, individuating eventual cross correlation with parameters relative to MetS through a Principal Component Analysis (PCA). The present study shows that 8 weeks of HFD induce MetS in rats, altering glucose and lipid homeostasis and increasing visceral adipose tissue, but also impairing the physiological antioxidant responses that could not counteract the oxidative stress condition. Crucially, cross-correlation analysis suggested that the assessment of specific oxidative stress parameters reported here can provide information comparable to the more widely acquired biomarkers of Mets such as glucose tolerance. Lastly, hepatic steatosis in association with the oxidative stress condition was also highlighted by histological analysis. This research will elucidate the fundamental impact of these oxidative stress parameters on MetS induced in the HFD rat model, tracing paths for developing prevention approaches. [ABSTRACT FROM AUTHOR]
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- 2023
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7. Modulation of Human Motor Cortical Excitability and Plasticity by Opuntia Ficus Indica Fruit Consumption: Evidence from a Preliminary Study through Non-Invasive Brain Stimulation.
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Gambino, Giuditta, Brighina, Filippo, Allegra, Mario, Marrale, Maurizio, Collura, Giorgio, Gagliardo, Cesare, Attanzio, Alessandro, Tesoriere, Luisa, Di Majo, Danila, Ferraro, Giuseppe, Sardo, Pierangelo, and Giglia, Giuseppe
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Indicaxanthin (IX) from Opuntia Ficus Indica (OFI) has been shown to exert numerous biological effects both in vitro and in vivo, such as antioxidant, anti-inflammatory, neuro-modulatory activity in rodent models. Our goal was to investigate the eventual neuro-active role of orally assumed fruits containing high levels of IX at nutritionally-relevant amounts in healthy subjects, exploring cortical excitability and plasticity in the human motor cortex (M1). To this purpose, we applied paired-pulse transcranial magnetic stimulation and anodal transcranial direct current stimulation (a-tDCS) in basal conditions and followed the consumption of yellow cactus pear fruits containing IX or white cactus pear fruits devoid of IX (placebo). Furthermore, resting state-functional MRI (rs-fMRI) preliminary acquisitions were performed before and after consumption of the same number of yellow fruits. Our data revealed that the consumption of IX-containing fruits could specifically activate intracortical excitatory circuits, differently from the placebo-controlled group. Furthermore, we found that following the ingestion of IX-containing fruits, elevated network activity of glutamatergic intracortical circuits can homeostatically be restored to baseline levels following a-tDCS stimulation. No significant differences were observed through rs-fMRI acquisitions. These outcomes suggest that IX from OFI increases intracortical excitability of M1 and leads to homeostatic cortical plasticity responses. [ABSTRACT FROM AUTHOR]
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- 2022
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8. Follistatin as potential therapeutic target in prostate cancer
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Sepporta, Maria Vittoria, Tumminello, Francesca Maria, Flandina, Carla, Crescimanno, Marilena, Giammanco, Marco, La Guardia, Maurizio, di Majo, Danila, and Leto, Gaetano
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- 2013
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9. Ketogenic and Modified Mediterranean Diet as a Tool to Counteract Neuroinflammation in Multiple Sclerosis: Nutritional Suggestions.
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Di Majo, Danila, Cacciabaudo, Francesco, Accardi, Giulia, Gambino, Giuditta, Giglia, Giuseppe, Ferraro, Giuseppe, Candore, Giuseppina, and Sardo, Pierangelo
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Ketogenic Diet is a nutritional pattern often used as dietotherapy in inflammatory diseases, including neurological disorders. Applied on epileptic children since 1920, in recent years it has been taken into account again as a tool to both reduce inflammatory burdens and ameliorate the nutritional status of patients affected by different pathologies. Multiple sclerosis (MS) is considered an immune-mediated neuro-inflammatory disease and diet is a possible factor in its pathogenesis. The aim of this work is to investigate the main potential targets of MS-related impairments, in particular the cognitive deficits, focusing on the alteration of biomarkers such as the Brain Derived-Neurotrophic Factor and the Tryptophan/Kynurenine ratio that could play a role on neuroprotection and thus on MS progression. Furthermore, we here propose nutritional suggestions which are useful in the development of a ketogenic diet protocol that takes advantage of the anti-inflammatory properties of low-carbohydrate foods from the Mediterranean diet to be applied to subjects with MS. In conclusion, this approach will allow one to develop the ketogenic diet combined with a modified Mediterranean diet as a possible tool to improve neuroinflammation in multiple sclerosis. [ABSTRACT FROM AUTHOR]
- Published
- 2022
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10. Alcohol and Nicotine Use among Adolescents: An Observational Study in a Sicilian Cohort of High School Students.
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Cannizzaro, Emanuele, Lavanco, Gianluca, Castelli, Valentina, Cirrincione, Luigi, Di Majo, Danila, Martines, Francesco, Argo, Antonina, and Plescia, Fulvio
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- 2022
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11. The antioxidant capacity of red wine in relationship with its polyphenolic constituents
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Di Majo, Danila, La Guardia, Maurizio, Giammanco, Santo, La Neve, Laura, and Giammanco, Marco
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- 2008
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12. The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health
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Tripoli, Elisa, Giammanco, Marco, Tabacchi, Garden, Di Majo, Danila, Giammanco, Santo, and La Guardia, Maurizio
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- 2005
13. Pharmacological manipulation of serotonin receptors during brain embryogenesis favours stress resiliency in female rats.
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Lavanco, Gianluca, Cavallaro, Angela, Cannizzaro, Emanuele, Giammanco, Marco, Di Majo, Danila, and Brancato, Anna
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SEROTONINERGIC mechanisms ,EMBRYOLOGY ,LABORATORY rats ,PHENOTYPES ,MENTAL depression - Abstract
Manipulations of the serotonin transmission during early development induce long-lasting changes in the serotonergic circuitry throughout the brain. However, little is known on the developmental consequences in the female progeny. Therefore, this study aimed at exploring the behavioural effects of pre- and postnatal stimulation of the serotonergic system by 5-methoxytryptamine in adolescent female rats on behavioural reactivity and anxiety-like phenotype. Our results show that perinatal 5-methoxythyptamine decreased total distance travelled and rearing frequency in the novel enviroment, and increased the preference for the centre of the arena in the open field test. Moreover, perinatal 5-methoxytryptamine increased the percentages of entries and time spent on the open arms of the elevated plus maze, with respect to perinatally vehicle-exposed rats. Thus, perinatal stimulation of serotonin receptors does not impair the functional response to the emotional challenges in female rats, favouring the occurrence of a stress-resilient phenotype. [ABSTRACT FROM AUTHOR]
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- 2017
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14. Acetaldehyde as the first hit of addictive behaviour.
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Cavallaro, Angela, Lavanco, Gianluca, Cannizzaro, Carla, Brancato, Anna, Di Majo, Danila, Giammanco, Marco, Martines, Francesco, Miccichè, Irene, and Plescia, Fulvio
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ACETALDEHYDE ,ETHANOL ,DRUG abuse ,METABOLITE analysis ,NEUROTRANSMITTERS ,DOPAMINE - Abstract
Unhealthy alcohol use is common in the Western society, which puts risk of health consequences, causing multiple behavioural injuries. Increasing evidence focuses on acetaldehyde, the first metabolite of ethanol, as the mediator of the several behavioural actions of alcohol, including its rewarding and motivational effects. In particular, acetaldehyde induces dopamine release in the nucleus accumbens modulating primary alcohol rewarding effect, drug seeking, and relapse behaviour. Recent behavioural studies point at acetaldehyde as a drug of abuse since its oral self-administration is induced and maintained in an operant/conflict paradigm. These findings provide further evidence on the role played by the acetaldehyde as a mediator of the effects of alcohol and focus attention on this molecule to arrange a more effective strategy, aimed at the prevention and treatment of alcohol abuse. Thus, the aim of this review is to summarize latest results on the role of acetaldehyde as the mediator of ethanol-central effects focusing on its capacity to induce an addictive behaviour. [ABSTRACT FROM AUTHOR]
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- 2016
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15. Effects of 3,5-diiodo-L-thyronine on the liver of high fat diet fed rats.
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Giammanco, Marco, Aiello, Stefania, Casuccio, Alessandra, Guardia, Maurizio La, Cicero, Luca, Puleio, Roberto, Vazzana, Irene, Tomasello, Giovanni, Cassata, Giovanni, Leto, Gaetano, and Di Majo, Danila
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THYRONINES ,LIVER ,RATS ,LIPID metabolism ,STEROLS - Abstract
Experimental studies have highlighted that the administration of 3,5-diiodo-L-thyronine (T2) to rats fed diets rich in lipids induces a decrease of cholesterol and triglycerides plasma levels and body weight (BW) without inducing liver steatosis. On the basis of these observations we carried out some experimental in vivo studies to assess the effects of multiple high doses of T2 on the pituitary thyroid axis of rats fed diet rich in lipids. Fifteen male Wistar rats were divided into three groups of five animals each. The first group (N group) received standard diet, the second group was fed with a high fat diet (HFD group), while the third group (HFDT2 group) was additionally given T2 intraperitoneally at a dose level of 70 μg/100 g of BW three times a week up to four weeks. At the end of the treatment, blood sample from each animal was collected, centrifuged and the serum was stored at -20°C. The serum concentrations of thyroidstimulating hormone (TSH), triiodothyronine, thyroxine, adrenocorticotropic hormone, triglycerides, cholesterol, glucose, alanine aminotransferase, aspartate aminotransferase, alkaline phosphatase were then determined. In addition, liver of rats was examined by histology in order to assess the presence and degree of steatosis. The administration of T2 to rats fed with a high fat diet suppressed TSH secretion (P=0.013) while no steatosis was observed in the liver of these animals. Our data show that multiple administrations of high doses of T2 to rats fed diets rich in lipid inhibit TSH secretion and prevent the onset of liver steatosis in these animals. [ABSTRACT FROM AUTHOR]
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- 2016
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16. Vitamin D in cancer chemoprevention.
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Giammanco, Marco, Di Majo, Danila, La Guardia, Maurizio, Aiello, Stefania, Crescimannno, Marilena, Flandina, Carla, Tumminello, Francesca M., and Leto, Gaetano
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THERAPEUTIC use of vitamin D , *CANCER treatment , *CANCER chemotherapy , *METABOLITES , *IMMUNOREGULATION - Abstract
Context: There is increasing evidence that Vitamin D (Vit D) and its metabolites, besides their well-known calcium-related functions, may also exert antiproliferative, pro-differentiating, and immune modulatory effects on tumor cells in vitro and may also delay tumor growth in vivo. Objective: The aim of this review is to provide fresh insight into the most recent advances on the role of Vit D and its analogues as chemopreventive drugs in cancer therapy. Methods: A systematic review of experimental and clinical studies on Vit D and cancer was undertaken by using the major electronic health database including ISI Web of Science, Medline, PubMed, Scopus and Google Scholar. Results and conclusion: Experimental and clinical observations suggest that Vit D and its analogues may be effective in preventing the malignant transformation and/or the progression of various types of human tumors including breast cancer, prostate cancer, colorectal cancer, and some hematological malignances. These findings suggest the possibility of the clinical use of these molecules as novel potential chemopreventive and anticancer agents. [ABSTRACT FROM AUTHOR]
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- 2015
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17. Flavonols and flavan-3-ols as modulators of xanthine oxidase and manganese superoxide dismutase activity.
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Di Majo, Danila, La Guardia, Maurizio, Leto, Gaetano, Crescimanno, Marilena, Flandina, Carla, and Giammanco, Marco
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FLAVONOLS , *FLAVANS , *XANTHINE oxidase , *IMMUNOMODULATORS , *SUPEROXIDE dismutase , *ANTIOXIDANTS , *FREE radical scavengers - Abstract
Experiments were performed to assess the dose-dependent effects of quercetin, kaempferol, (+) catechin, and (−) epicatechin on superoxide radical production through the modulation of manganese superoxide dismutase and xanthine oxidase activities. The experiments were carried out at flavanoid concentrations ranging from 1 µM to 100 µM. This investigation highlighted that flavonols induced opposite effects on superoxide radical production at different doses, i.e. pro-oxidant at the highest concentration (100 µM) and anti-oxidant at the lowest concentration (1 µM). Similar behaviors were observed for xanthine oxidase with flavan-3ols. The diastereoisomer (the catechin) acted as a stronger radical scavenger than the epicatechin . However, flavan-3ols were less pro-oxidant than flavonols: in fact, the addition of the superoxide dismutase enzyme was able to cancel the flavan-3ols' pro-oxidant effect. This study also shows that the absence of the 4-carbonyl group conjugated with the 2-3 double bonds in the heterocyclic ring cancelled the pro-oxidant effect of flavan-3ols. The opposite dose-dependent effects of flavonols suggest that they may be used as either a pro-oxidant or antioxidant . [ABSTRACT FROM AUTHOR]
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- 2014
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18. Biochemical adaptations in middle-distance runners: an assessment of blood and anthropometric parameters.
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Di Majo, Danila, Schiera, Gabriella, Contrò, Valentina, Armeli, Elena Joana, Giaccone, Marcello, Giammanco, Marco, Traina, Marcello, Palma, Antonio, and Proia, Patrizia
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MIDDLE distance running , *RUNNERS (Sports) , *ATHLETES' health , *ANTHROPOMETRY research , *BLOOD testing , *HEALTH - Abstract
In order to understand the mechanism underlying the physiological adaptation of purely aerobic workout, we investigated the effect of 2 months of training on nine males (17-22 year-old) middle distance running agonistic athletes. Blood sample was collected in the morning to analyze: hematological parameters, lipid profile, liver function enzymes [glutamate oxaloacetate transaminase, glutamate pyruvate transaminase, gamma-glutamyl transferase (γ-GT)] and skeletal and myocardial markers of muscle damage [creatin kinase (CK) and creatin kinase MB (CK-MB)]. Endurance training, as it implies high oxygen consumption, should increase reactive oxygen species, but it has been shown that exercise leads to increased activation of antioxidant defenses. In fact, serum levels of γ-GT enzyme and total CK were not increased. On the other hand, a statistical significant reduction of CK-MB has been observed. There were not variations in hematological parameters. As far as the anthropometric value is concerned, after two months of training there was a change in weight (P<0.0001). Finally, any oxidative and biological stress was highlighted in the middle distance runners but, since this is a preliminary study, it would be of interest to replicate the study on a larger sample. [ABSTRACT FROM AUTHOR]
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- 2014
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19. THE ROLE OF BUTYRIC ACID AS A PROTECTIVE AGENT AGAINST INFLAMMATORY BOWEL DISEASES.
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Tralongo, Pietro, Tomasello, Giovanni, Sinagra, Emanuele, Damiani, Provvidenza, Leone, Angelo, Palumbo, Vincenzo Davide, Giammanco, Marco, Di Majo, Danila, Damiani, Francesco, Abruzzo, Alida, Bruno, Antonio, Cassata, Giovanni, Cicero, Luca, Noto, Marcello, Tomasello, Riccardo, and Lo Monte, Attilio Ignazio
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BUTYRIC acid ,BARRIER creams ,INFLAMMATORY bowel diseases ,CROHN'S disease ,ULCERATIVE colitis ,IMMUNE system ,HEAT shock proteins - Abstract
Inflammatory bowel diseases (IBD), such as Crohn's disease and ulcerative colitis, are pathologies characterized by a chronic inflammation of the gastrointestinal tract. Their etiopathogenesis is not yet fully understood. Immune system and heat shock proteins (Hsps) dysfunctions are considered to be among the most likely causes of these diseases. Butyrate is a short-chain fatty acid mainly produced by intestinal microflora. It has a trophic, beneficial and protective role in the colonic mucosa, and it also induces changes in Hsp levels and localization. It may therefore be a valuable complementary therapeutic agent when used alongside traditional drugs (mesalazine and corticosteroids) to treat such conditions. The administration of specific probiotic formulations in order to increase the production of butyrate in the endoluminal environment may promote clinical remission in IBD patients. Due to these characteristics, there has been keen interest in the use of butyrate as a novel therapeutic supplement in the recent years. The current findings need to be validated through further clinical trials to better define the biomolecular dynamics of butyrate in the colonocytes of IBD patients. [ABSTRACT FROM AUTHOR]
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- 2014
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20. The influence of two different pH levels on the antioxidant properties of flavonols, flavan-3-ols, phenolic acids and aldehyde compounds analysed in synthetic wine and in a phosphate buffer
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Di Majo, Danila, La Neve, Laura, La Guardia, Maurizio, Casuccio, Alessandra, and Giammanco, Marco
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ANTIOXIDANTS , *POLYPHENOLS , *FLAVONOIDS , *FOOD composition , *RED wines , *HYDROGEN-ion concentration , *ALDEHYDES - Abstract
Abstract: The aim of this study is evaluate either the antioxidant or pro-oxidant behaviour of some typical polyphenolic compounds of red wine, to investigate the influence of two different pH levels on the antioxidant properties and to clarify their activity–structure relationship. The antioxidant activity of compounds in hydrophilic solutions at pH 3.5 and pH 7.4 were measured by a competition kinetic test, based on the crocin bleaching. The position and the number of substitution groups influence the magnitude of the antioxidant activity of the polyphenolic compounds, but their antioxidant properties are also strongly influenced by the pH conditions. Increasing the pH, a considerable increase in antioxidant capacity was observed in all compounds analysed. This study produces information about the antioxidant properties of the studied compounds at pH 3.5. It is important to clarify that the specific action measured in vitro does not necessarily reflect in vivo antioxidant properties. [Copyright &y& Elsevier]
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- 2011
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21. Relationship between maximal fat oxidation and oxygen uptake: comparison between type 2 diabetes patients and healthy sedentary subjects.
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Cataldo, Angelo, Russo, Giuseppe, Cerasola, Dario, Di Majo, Danila, Giammanco, Marco, and Traina, Marcello
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FAT ,OXIDATION ,AEROBIC capacity ,PEOPLE with diabetes ,SEDENTARY people - Abstract
The contribution of fat oxidation to energy production during exer- cise is influenced by intensity of exercise. The aim of this study was to assess the relationship between the highest value of fat oxidation rate (FAT
max ) and the oxygen uptake (VO2 ) in sedentary type 2 diabetes (T2D) patients vs healthy sedentary subjects. Sedentary T2D patients and healthy sedentary subjects were evaluated to a graded exercise test, and oxygen uptake and fat oxidation rate were detected. Data show that in T2D patients fat oxidation rate is not impaired and the positive linear correlation between FATmax and both VO2 and VO2max suggests that even in T2D patients the muscle oxidative capacity might increase in response to aerobic training. [ABSTRACT FROM AUTHOR]- Published
- 2014
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22. Haptic Perception in Extreme Obesity: qEEG Study Focused on Predictive Coding and Body Schema.
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Gambino, Giuditta, Giglia, Giuseppe, Schiera, Girolamo, Di Majo, Danila, Epifanio, Maria Stella, La Grutta, Sabina, Lo Baido, Rosa, Ferraro, Giuseppe, and Sardo, Pierangelo
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BODY schema ,OBESITY ,SENSORY perception ,EATING disorders ,POWER spectra - Abstract
Haptic perception (HP) is a perceptual modality requiring manual exploration to elaborate the physical characteristics of external stimuli through multisensory integrative cortical pathways. Cortical areas exploit processes of predictive coding that collect sensorial inputs to build and update internal perceptual models. Modifications to the internal representation of the body have been associated with eating disorders. In the light of this, obese subjects were selected as a valid experimental model to explore predictive coding in haptic perception. To this purpose, we performed electroencephalographic (EEG) continuous recordings during a haptic task in normally weighted versus obese subjects. EEG power spectra were analyzed in different time intervals. The quality of haptic performance in the obese group was poorer than in control subjects, though exploration times were similar. Spectral analysis showed a significant decrease in theta, alpha and beta frequencies in the right temporo-parietal areas of obese group, whereas gamma bands significantly increased in the left frontal areas. These results suggest that severe obesity could be characterized by an impairment in haptic performances and an altered activation of multisensory integrative cortical areas. These are involved in functional coding of external stimuli, which could interfere with the ability to process a predicted condition. [ABSTRACT FROM AUTHOR]
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- 2020
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23. The control of abstinence in the treatment of alcohol dependence: the use of acamprosate in relapse prevention.
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Venturella, Fabio, Asaro, Anna, Faillace, Guido, Spinnato, Gianpaolo, Di Majo, Danila, La Guardia, Maurizio, Giammanco, Marco, and Aiello, Stefania
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ALCOHOLISM treatment ,ACAMPROSATE ,GAMMA-hydroxybutyrate ,DRUG efficacy ,REHABILITATION of people with alcoholism ,THERAPEUTICS - Abstract
Treatment with acamprosate is a valid tool to complement psychotherapy as it does not cause addiction, abuse or withdrawal of its suspension and does not interfere with other medications that patients often alcoholics must take. To evaluate the effectiveness, our study evaluated the effects of Acamprosate compared to γ-hydroxybutyrate in clinical-physiological and social health in a way indicator of a possible therapeutic success in terms of abstinence from alcohol and social reintegration. A total of 36 patients were observed, of which 5, 4 men and 1 woman at the Drug Addiction Service (Servizio Tossicodipendenze, Ser.T) Alcamo, and 31, 21 men and 10 women at the Ser.T of Palermo. As regards the craving, during the period of treatment with acamprosate, there has been a change, in the sense of reduction, of craving for alcohol: if before therapy was in 68% of cases, medium-high, it becomes after 3-4 months of therapy in low-nil in 89% of patients observed. It has been recorded that, after 3-4 months after receiving acamprosate, the clinical picture of the patient is greatly improved by referring to biological markers. In particular, the strong point seems to be the ability for the user to experience a new sense of normalcy and to remove the desire for significant periods of alcohol. commerc [ABSTRACT FROM AUTHOR]
- Published
- 2014
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24. Red and golden tomato administration improves fat diet-induced hepatic steatosis in rats by modulating HNF4α, Lepr, and GK expression.
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Pipitone RM, Zito R, Gambino G, Di Maria G, Javed A, Lupo G, Giglia G, Sardo P, Ferraro G, Rappa F, Carlisi D, Di Majo D, and Grimaudo S
- Abstract
Introduction: Nonalcoholic fatty liver disease (NAFLD), characterized by lipid accumulation within hepatocytes exceeding 5% of liver weight, is strongly related to metabolic disorders, obesity, and diabetes and represents a health emergency worldwide. There is no standard therapy available for NAFLD. Lifestyle intervention, including phytonutrient intake, is key in preventing NAFLD development and progression., Methods: We used a rat model of NAFLD to evaluate the effect of dietary supplementation with red tomato (RT) and golden tomato (GT)-a patented mix of fruit with varying degrees of ripeness and particularly rich in naringenin and chlorogenic acid-after steatosis development. We assessed the effects on body weight, metabolic profile, and hepatic steatosis., Results and Discussion: We found a correlation between the amelioration of all the parameters and the liver gene expression. Our results showed that, together with the reversion of steatosis, the consumption of RT and GT can cause a significant reduction in triglycerides, low-density lipoprotein-cholesterol, fasting glucose, and homeostasis model assessment index. Meanwhile, we observed an increase in high-density lipoprotein-cholesterol according to the amelioration of the general lipidic profile. Regarding hepatic gene expression, we found the upregulation of Gk and Hnf4 α involved in metabolic homeostasis, Lepr involved in adipokine signaling, and Il6 and Tnf involved in inflammatory response. Taken together, our results suggest that dietary intake of red and golden tomatoes, as a nutraceutical approach, has potential in preventing and therapeutics of NAFLD., Competing Interests: The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. The reviewer SM declared a past co-authorship with the authors RMP, RZ, GL, GD, and SG to the handling editor., (Copyright © 2023 Pipitone, Zito, Gambino, Di Maria, Javed, Lupo, Giglia, Sardo, Ferraro, Rappa, Carlisi, Di Majo and Grimaudo.)
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- 2023
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25. Correlation of Metabolic Syndrome with Redox Homeostasis Biomarkers: Evidence from High-Fat Diet Model in Wistar Rats.
- Author
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Di Majo D, Sardo P, Giglia G, Di Liberto V, Zummo FP, Zizzo MG, Caldara GF, Rappa F, Intili G, van Dijk RM, Gallo D, Ferraro G, and Gambino G
- Abstract
Metabolic Syndrome (MetS) is an extremely complex disease. A non-balanced diet such as high-fat diet (HFD) induces metabolic dysfunction that could modify redox homeostasis. We here aimed at exploring redox homeostasis in male Wistar rats, following 8 weeks of HFD, correlating the eventual modification of selected biomarkers that could be associated with the clinical manifestations of MetS. Therefore, we selected parameters relative to both the glucose tolerance and lipid altered metabolism, but also oxidative pattern. We assessed some biomarkers of oxidative stress i.e., thiols balance, lipid peroxidation and antioxidant barriers, via the use of specific biochemical assays, individuating eventual cross correlation with parameters relative to MetS through a Principal Component Analysis (PCA). The present study shows that 8 weeks of HFD induce MetS in rats, altering glucose and lipid homeostasis and increasing visceral adipose tissue, but also impairing the physiological antioxidant responses that could not counteract the oxidative stress condition. Crucially, cross-correlation analysis suggested that the assessment of specific oxidative stress parameters reported here can provide information comparable to the more widely acquired biomarkers of Mets such as glucose tolerance. Lastly, hepatic steatosis in association with the oxidative stress condition was also highlighted by histological analysis. This research will elucidate the fundamental impact of these oxidative stress parameters on MetS induced in the HFD rat model, tracing paths for developing prevention approaches.
- Published
- 2022
- Full Text
- View/download PDF
26. Plasma Membrane Redox System in the Erythrocytes of Rowers: Pilot Study.
- Author
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Di Majo D, Contrò V, Bianco A, Giammanco M, La Guardia M, Traina M, and Proia P
- Published
- 2017
27. Different sorption behaviors for wine polyphenols in contact with oak wood.
- Author
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Barrera-García VD, Gougeon RD, Di Majo D, De Aguirre C, Voilley A, and Chassagne D
- Subjects
- Adsorption, Anthocyanins analysis, Anthocyanins chemistry, Flavonoids analysis, Glucosides, Kinetics, Phenols analysis, Polyphenols, Resveratrol, Stilbenes analysis, Stilbenes chemistry, Flavonoids chemistry, Phenols chemistry, Quercus chemistry, Wine analysis, Wood chemistry
- Abstract
The evolution of polyphenols of enological interest- monomeric anthocyanins, (+)-catechin, (-)-epicatechin, gallic acid, and trans-resveratrol-in the presence of oak wood was investigated in aging-model conditions. Disappearance kinetics showed that, except for gallic acid, all of the wine polyphenols tend to disappear from the model wine in presence of oak wood, to reach an equilibrium after 20 days of contact. At equilibrium, the higher disappearance rates were obtained for monomeric anthocyanins and trans-resveratrol with values of 20 and 50%, respectively. For monomeric anthocyanins, the rate of disappearance seemed to be independent of their nature. In order to evaluate the contribution of sorption to oak wood in the disappearance phenomena, sorption kinetics were determined for trans-resveratrol and malvidin-3-glucoside through the extraction and the quantification of the fraction sorbed to wood. These curves showed that the wood intake of trans-resveratrol and malvidin-3-glucoside followed a two-step behavior, with a higher rate during the first 2 days, likely due to a surface sorption mechanism, and then a slower rate to reach the equilibrium, which could be related to a diffusion mechanism. The comparison of disappeared and sorbed amounts at equilibrium showed that a minor part of the disappeared monomeric anthocyanins were sorbed by wood. In contrast, half of the concentration decrease of trans-resveratrol in wine finds its origin in a sorption mechanism by oak wood. Results in real wine show similar sorption kinetics.
- Published
- 2007
- Full Text
- View/download PDF
28. Testosterone and aggressiveness.
- Author
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Giammanco M, Tabacchi G, Giammanco S, Di Majo D, and La Guardia M
- Subjects
- Adult, Animals, Haplorhini, Humans, Male, Mice, Rats, Social Dominance, Sports, Aggression physiology, Testosterone physiology
- Abstract
Aggressiveness is an ancestral behavior common to all animal species. Its neurophysiological mechanisms are similar in all vertebrates. Males are generally more aggressive than females. In this review, aggressive behavior in rodents, monkeys, and man and the role of testosterone and brain serotonin levels have been considered. Interspecific aggressiveness in rats has been studied considering the mouse-killing behavior; the neonatal androgenization of females increases adult mouse-killing as does the administration of testosterone in adults. Intraspecific aggressiveness was studied by putting two or more male rats (or mice) in the same cage; the condition of subjection or dominance is influenced by testosterone. In monkeys, testosterone is related to aggressiveness and dominance and, during the mating season, increases in testosterone levels and aggressive attitude are observed. In men, higher testosterone levels were obtained in perpetrators of violent crimes, in men from the army with antisocial behaviors, in subjects with impulsive behaviors, alcoholics and suicidals, in athletes using steroids, and during competitions. Aggressive and dominant behavior are distinguished. Testosterone influences both of these, even if man is usually inclined to affirm his power without causing physical damage. Testosterone receptors are mainly in some hypothalamic neurons, where it is aromatized into estrogens, which determine the increase in aggressiveness. A relation between testosterone levels and diencephalic serotonin has been shown: in fact, the lack of serotonin increases aggressive behaviors both in animals and man. Testosterone also increases ADH levels in the medial amygdala, lateral hypothalamus, and preoptical medial area, involved in aggressive behaviors.
- Published
- 2005
29. Influence of solvents on the antioxidant property of flavonoids.
- Author
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Finotti E and Di Majo D
- Subjects
- Antioxidants chemistry, Flavonoids chemistry, Free Radicals chemistry, Oxidation-Reduction, Reactive Oxygen Species chemistry, Antioxidants metabolism, Flavonoids metabolism, Solvents chemistry
- Abstract
In polyphenols redox systems, the solvent plays a fundamental role in the chemical behaviour of these compounds. Antioxidants can react in different ways with the prooxidant molecules. We have found differences in the antioxidant capacity of flavonoids such as naringin, neohesperidin, neoericitrin, hesperidin, narirutin didymin and the related flavones naringenin, hesperetin eriodictyol and isosakuatenin, when they are in the presence of radicals and solved in water or in an alcohol mixture.
- Published
- 2003
- Full Text
- View/download PDF
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