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29 results on '"Di Majo, Danila"'

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1. The remarkable impact of Opuntia Ficus Indica fruit administration on metabolic syndrome: Correlations between cognitive functions, oxidative stress and lipid dysmetabolism in the high-fat, diet-fed rat model

3. Reducing Visuospatial Pseudoneglect in Healthy Subjects by Active Video Gaming.

4. "Golden" Tomato Consumption Ameliorates Metabolic Syndrome: A Focus on the Redox Balance in the High-Fat-Diet-Fed Rat.

5. The Nutraceutical Properties of Rhus coriaria Linn : Potential Application on Human Health and Aging Biomedicine.

6. Correlation of Metabolic Syndrome with Redox Homeostasis Biomarkers: Evidence from High-Fat Diet Model in Wistar Rats.

7. Modulation of Human Motor Cortical Excitability and Plasticity by Opuntia Ficus Indica Fruit Consumption: Evidence from a Preliminary Study through Non-Invasive Brain Stimulation.

9. Ketogenic and Modified Mediterranean Diet as a Tool to Counteract Neuroinflammation in Multiple Sclerosis: Nutritional Suggestions.

13. Pharmacological manipulation of serotonin receptors during brain embryogenesis favours stress resiliency in female rats.

14. Acetaldehyde as the first hit of addictive behaviour.

15. Effects of 3,5-diiodo-L-thyronine on the liver of high fat diet fed rats.

16. Vitamin D in cancer chemoprevention.

17. Flavonols and flavan-3-ols as modulators of xanthine oxidase and manganese superoxide dismutase activity.

18. Biochemical adaptations in middle-distance runners: an assessment of blood and anthropometric parameters.

19. THE ROLE OF BUTYRIC ACID AS A PROTECTIVE AGENT AGAINST INFLAMMATORY BOWEL DISEASES.

20. The influence of two different pH levels on the antioxidant properties of flavonols, flavan-3-ols, phenolic acids and aldehyde compounds analysed in synthetic wine and in a phosphate buffer

21. Relationship between maximal fat oxidation and oxygen uptake: comparison between type 2 diabetes patients and healthy sedentary subjects.

22. Haptic Perception in Extreme Obesity: qEEG Study Focused on Predictive Coding and Body Schema.

23. The control of abstinence in the treatment of alcohol dependence: the use of acamprosate in relapse prevention.

24. Red and golden tomato administration improves fat diet-induced hepatic steatosis in rats by modulating HNF4α, Lepr, and GK expression.

25. Correlation of Metabolic Syndrome with Redox Homeostasis Biomarkers: Evidence from High-Fat Diet Model in Wistar Rats.

27. Different sorption behaviors for wine polyphenols in contact with oak wood.

28. Testosterone and aggressiveness.

29. Influence of solvents on the antioxidant property of flavonoids.

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