33 results on '"Guardiola, J. L."'
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2. Carbohydrate Availability in Relation to Fruitlet Abscission in Citrus
3. Genotype Affects the Morphogenic Response in vitro of Epicotyl Segments of Citrus Rootstocks
4. Direct and Indirect Shoot Organogenic Pathways in Epicotyl Cuttings of Troyer Citrange Differ in Hormone Requirements and in their Response to Light
5. Explant Orientation and Polarity Determine the Morphogenic Response of Epicotyl Segments of Troyer Citrange
6. Light cytokinin interactions in shoot formation in epicotyl cuttings of Troyer citrange cultured in vitro
7. The influence of explant orientation and contact with the medium on the pathway of shoot regeneration in vitro in epicotyl cuttings of Troyer citrange
8. Parthenocarpic fruit set in triploid watermelon induced by CPPUand 2,4-D applications
9. Yield and Mineral Content of Scaly-Bark-Affected Sweet Orange Trees
10. The Influence of Ringing on Bud Development and Flowering in Satsuma Mandarin
11. The Effect of the Fruit and Exogenous Hormones on Leaf Expansion and Composition in Citrus
12. Gibberellic Acid and Starch Breakdown in Pea Cotyledons
13. Effects of Gibberellic Acid on the Transport of Nitrogen from the Cotyledons of Young Pea Seedlings
14. Effects of Exogenous Growth Regulators on Fruit Development in Citrus unshiu
15. The Transport of Sugars in Developing Fruits of Satsuma Mandarin
16. Flower Formation from Citrus unshiu Buds Cultured In Vitro
17. Possible Involvement of Gibberellins on Leaf Expansion and Carbohydrate Accumulation in Citrus / Mögliche Rolle der Gibberelline bei Wachstum und Kohlenhydratspeicherung in Citrusblättern
18. Transport of Materials from the Cotyledons during Germination of Seeds of the Garden Pea (Pisum sativum L.)
19. Mobilization of Phosphorus in the Cotyledons of Young Seedlings of the Garden Pea (Pisum sativum L.)
20. Control of Protein Hydrolysis in the Cotyledons of Germinating Pea (Pisum sativum L.) Seeds
21. Effect of gibberellic acid on ion uptake selectivity in pea seedlings
22. Low temperature storage of corms extends the flowering season of saffron (Crocus sativus L.).
23. Effect of a Seaweed Extract on the Productivity of 'de Nules' Clementine Mandarin and Navelina Orange.
24. Competition and fruit set in the Washington navel orange.
25. The inhibitory effect of gibberellic acid on flowering in Citrus.
26. Carbohydrate and mineral nutrition of orange fruitlets in relation to growth and abscission.
27. Low temperature influence on flowering in Citrus. The separation of inductive and bud dormancy releasing effects.
28. Changes in carbohydrates and mineral elements in Citrus leaves during flowering and fruit set.
29. Effects of gibberellin A3 and cytokinins on natural and post-harvest, ethylene-induced pigmentation of Satsuma mandarin peel.
30. Sugar and starch changes in pea cotyledons during germination.
31. Inhibition of flowering in vivo by existing fruits and applied growth regulators in Citrus unshiu.
32. Identification of the slow wave of bowel myoelectrical surface recording by empirical mode decomposition.
33. [Tetanus in the newborn. Epidemiologic, clinical and therapeutic aspects. Report of 34 cases].
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