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24 results on '"Bastos, Jairo K."'

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1. Diuretic and Renal Protective Effect of Kaempferol 3-O-Alpha-l-rhamnoside (Afzelin) in Normotensive and Hypertensive Rats

4. Use of Chamomilla recutitain the Prevention and Treatment of Oral Mucositis in Patients Undergoing Hematopoietic Stem Cell Transplantation

5. Chemopreventive Effects of (−)-Hinokinin against 1,2-Dimethylhydrazine-Induced Genotoxicity and Preneoplastic Lesions in Rat Colon

6. Mycoleptones A–C and Polyketides from the Endophyte Mycoleptodiscus indicus

7. Dynamic maceration of Copaifera langsdorffileaves: a technological study using fractional factorial design

8. Antimycobacterial Activity of Natural and Semi-Synthetic Lignans

9. Schistosomicidal Evaluation of Zanthoxylum naranjillo and its Isolated Compounds against Schistosoma mansoni Adult Worms

10. Antimicrobial Activity of the Extract and Isolated Compounds from Baccharis dracunculifolia D. C. (Asteraceae)

11. A reliable quantitative method for the analysis of phenolic compounds in Brazilian propolis by reverse phase high performance liquid chromatography

12. Fragmentation of diketopiperazines from Aspergillus fumigatus by electrospray ionization tandem mass spectrometry (ESI‐MS/MS)

13. In‐vitro trypanocidal activity evaluation of crude extract and isolated compounds from Baccharis dracunculifoliaD. C. (Asteraceae)

14. Evaluation of analgesic and anti‐inflammatory activities of Nectandra megapotamica(Lauraceae) in mice and rats

15. A quantitative method for the analysis of xanthine alkaloids in Paullinia cupana(guarana) by capillary column gas chromatography

16. A rapid quantitative method for the analysis of sulfluramid and its isomers in ant bait by capillary column gas chromatography

18. Acute preclinical toxicity study of Zanthoxylum naranjilloextract

20. Nonclinical Toxicological Studies of Brazilian Red Propolis and Its Primary Botanical Source Dalbergia ecastaphyllum

23. Microbial Biotransformation of 16α,17-Epoxy-Ent-kaurane-19-oic acid by Beauveria SulfurescensATCC 7159-F

24. A Validated Chromatographic Method for the Determination of Flavonoids in Copaifera langsdorffiiby HPLC

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