116 results on '"Meng, Man"'
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2. Effect of phytic acid on the structure, properties and oil absorption of wheat flour
3. Pterostilbene binding to whey protein: Multi-spectroscopy and the antioxidant activity
4. Effects of crosslinking agents on properties of starch-based intelligent labels for food freshness detection
5. Bioactive delivery systems based on starch and its derivatives: Assembly and application at different structural levels
6. Effects of static magnetic field-assisted preservation on the quality of blueberry
7. Eggshell waste act as multifunctional fillers overcoming the restrictions of starch-based films
8. Effect of fish skin gelatin on characteristics and staling properties of bread made from pre-baked frozen dough
9. Recent advances in the optimization of the sensory attributes of fried foods: Appearance, flavor, and texture
10. Fabrication of zein–carboxymethyl cellulose nanoparticles for co-delivery of quercetin and resveratrol
11. Structure and properties of flexible starch-based double network composite films induced by dopamine self-polymerization
12. Carbohydrate-based functional ingredients derived from starch: Current status and future prospects
13. Starch-guest complexes interactions: Molecular mechanisms, effects on starch and functionality.
14. Optimization of emulsion properties of chickpea protein and its application in food
15. Recent advances in the application of nanotechnology to create antioxidant active food packaging materials.
16. Effect of addition of pullulan on the properties of native/waxy corn starch‐based films
17. Pterostilbene binding to whey protein: Multi-spectroscopy and the antioxidant activity
18. Urea‐catalyzed N‐Glycosylation of Amides/Azacycles with Glycosyl Halides
19. Starch as edible ink in 3D printing for food applications: a review.
20. Optimization of food-grade colloidal delivery systems for thermal processing applications: a review
21. Bioactive delivery systems based on starch and its derivatives: Assembly and application at different structural levels
22. Encapsulation of polyphenols in protein-based nanoparticles: Preparation, properties, and applications
23. Cardiac sapogenins from Periploca forrestii
24. GAN-based Technology of Generating Spoofing-jamming I/Q Signal
25. Urea‐catalyzed N‐Glycosylation of Amides/Azacycles with Glycosyl Halides.
26. Starch-guest complexes interactions: Molecular mechanisms, effects on starch and functionality
27. Retraction notice to “A fluorescent Zn(II)-based coordination polymer for selective detection of Fe3+ ion and treatment effect and mechanism against B.burgdorfert induced vulvar lichen sclerosus” [Journal of Molecular Structure 1217 (2020) 128440]
28. Research progresses on enzymatic modification of starch with 4-α-glucanotransferase
29. An RF-DC Converter IC for Power Charging Application
30. An RF-DC Converter IC for Power Charging Application
31. Recent advances in the application of nanotechnology to create antioxidant active food packaging materials
32. Analysis of the Effectiveness of the Nurse-Led “Outpatient-Ward-Home” Management Model in Chronic Kidney Patients
33. Starch as edible ink in 3D printing for food applications: a review
34. Utilization of plant extracts to control the safety and quality of fried foods—A review.
35. Co-encapsulation of quercetin and resveratrol in zein/carboxymethyl cellulose nanoparticles: characterization, stability and in vitro digestion
36. The Cardiac Sapogenins from Periploca Forrestii
37. RETRACTED: A fluorescent Zn(II)-based coordination polymer for selective detection of Fe3+ ion and treatment effect and mechanism against B.burgdorfert induced vulvar lichen sclerosus
38. lncRNA SNHG1 Promotes Progression of Cervical Cancer Through miR-195/NEK2 Axis
39. Community structure and diversity of the microbiomes of two microhabitats at the root-soil interface: implications of meta-analysis of the root-zone soil and root endosphere microbial communities in Xiong'an New Area
40. Prevalence and risk factors of asymptomatic Neisseria gonorrhoeae and Chlamydia trachomatis infections in Shenzhen, China
41. S100 Calcium Binding Protein A11 (S100A11) Promotes The Proliferation, Migration And Invasion Of Cervical Cancer Cells, And Activates Wnt/β-Catenin Signaling
42. Chemical synthesis and biological evaluation of penta- to octa- saccharide fragments of Vi polysaccharide fromSalmonella typhi
43. Dissipation pattern and residual levels of boscalid in cucumber and soil using liquid chromatography-tandem mass spectrometry
44. Carbohydrate-based vaccines for oncotherapy
45. Synthesis and Antigenic Evaluation of Oligosaccharide Mimics of Vi Antigen from Salmonella typhi
46. Dissipation pattern and residual levels of boscalid in cucumber and soil using liquid chromatography-tandem mass spectrometry.
47. Carbohydrate-based vaccines for oncotherapy
48. Exploration and Practice of College-Enterprise Cooperation in Training Students' Engineering Ability
49. Chemical synthesis and biological evaluation of penta- to octa- saccharide fragments of Vi polysaccharide fromSalmonella typhi
50. The Monitoring System for Stability of CNC Machining Based on cDAQ and LabVIEW
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