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41 results

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1. Climate-adaptive crop distribution can feed food demand, improve water scarcity, and reduce greenhouse gas emissions.

2. Potential benefits of cropping pattern change in the climate-sensitive regions of rice production in China.

3. Beyond the UNFCCC North-South divide: How newly industrializing countries collaborate to innovate in climate technologies.

4. Generating Daily High-Resolution Regional XCO 2 by Deep Neural Network and Multi-Source Data.

5. Impact of global value chain and technological innovation on China's industrial greenhouse gas emissions and trend prediction.

6. Does green credit promote firm environmental performance? A new perspective of economic growth target constraints.

7. Exploring low-carbon pilot city policy implementation: evidence from China.

8. Dynamic Analysis of Provincial Forest Carbon Storage Efficiency in China Based on DEA Malmquist Index.

9. A two-stage interval-valued carbon price forecasting model based on bivariate empirical mode decomposition and error correction.

10. Fairness evaluations of carbon neutrality targets in major countries based on the burden sharing model.

11. Study on carbon emission reduction countermeasures based on carbon emission influencing factors and trends.

12. Predicting the Distributions of Morus notabilis C. K. Schneid under Climate Change in China.

13. The impact of shadow banking activities on carbon dioxide emissions: empirical evidence from China.

14. Predicting the Environmental Change of Carbon Emission Patterns in South Asia: A Deep Learning Approach Using BiLSTM.

15. Distribution patterns and potential suitable habitat prediction of Ceracris kiangsu (Orthoptera: Arcypteridae) under climate change- a case study of China and Southeast Asia.

16. Assessing uncertainties and discrepancies in agricultural greenhouse gas emissions estimation in China: A comprehensive review.

17. Detection and Attribution of Human‐Perceived Warming Over China.

18. Exploration and countermeasures for the development of low-carbon agriculture: a study from Chongming District, Shanghai.

19. A Warmer and Wetter World Would Aggravate GHG Emissions Intensity in China's Cropland.

20. The Effects of Global Warming on Agroclimatic Regions in China: Past and Future.

21. Researchers from Shihezi University Report on Findings in COVID-19 (Measurement and Influencing Factors of Carbon Emissions of China's Livestock Husbandry in the Post-COVID-19 Era-Based on the Supply-Side Perspective).

22. Evaluation of CO2 and SO2 synergistic emission reduction: The case of China.

23. Energy Recovery from Residual Municipal Solid Waste: State of the Art and Perspectives within the Challenge to Climate Change.

24. Transition to sustainable business models for green economic recovery: role of financial literacy, innovation and environmental sustainability.

25. Researchers at Tarim University Release New Data on Sustainable Food and Agriculture (Assessing green total factor productivity and spatial spillover effect in China's maize industry for sustainable food production: a carbon emissions...).

26. The Role of Anthropogenic Forcings on the Regional Climate of Summertime Diurnal Variations over North China.

27. Sustainable Agriculture in the Face of Climate Change: Exploring Farmers' Risk Perception, Low-Carbon Technology Adoption, and Productivity in the Guanzhong Plain of China.

28. Anthropogenic Influence on Temperature Change in China over the Period 1901–2018.

29. Climate change affects Galliformes taxonomic, phylogenetic and functional diversity indexes, shifting conservation priority areas in China.

30. Evaluation and Projection of Changes in Daily Maximum Wind Speed over China Based on CMIP6.

31. Predicting the current and future distributions of major food crop designated geographical indications (GIs) in China under climate change.

32. Anthropogenic Influence on the Diurnal Temperature Range since 1901.

33. Studies from South China Normal University in the Area of Public Health Published (The Emission Reduction Effect of Financial Agglomeration under China's Carbon Peak and Neutrality Goals).

34. Research on Public Health Described by Researchers at Ocean University of China (Government Intervention, Structural Transformation, and Carbon Emissions: Evidence from China).

35. Long-term changes of cross-shelf transports in the Yellow and East China Seas under different greenhouse gases emission scenarios.

36. Future Thermodynamic Impacts of Global Warming on Landfalling Typhoons and Their Induced Storm Surges to the Pearl River Delta Region as Inferred from High-Resolution Regional Models.

37. The Effect of Human Capital on CO2 Emissions: Macro Evidence from China.

38. How did the top two greenhouse gas emitters depict climate change? A comparative analysis of the Chinese and US media.

39. Studies from Nanjing Forestry University Describe New Findings in Public Health (Analysis of the Spatiotemporal Evolution of the Net Carbon Sink Efficiency and Its Influencing Factors at the City Level in Three Major Urban Agglomerations in ...).

40. New Data from Nanchang University Illuminate Research in Public Health (Research on the Duality of China's Marine Fishery Carbon Emissions and Its Coordination with Economic Development).

41. Study on the Spatial and Temporal Characteristics of Mesoscale Drought in China under Future Climate Change Scenarios.