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232 results on '"livestock systems"'

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1. Grazing intensity for enhanced resource use efficiency in integrated crop-livestock systems: Balancing soil carbon storage and food security

2. Modelling mixed crop-livestock systems and climate impact assessment in sub-Saharan Africa

4. Gender and antimicrobial resistance: a conceptual framework for researchers working in livestock systems

5. Researchers from Federal University Rio Grande do Sul UFRGS Describe Findings in Livestock (Grazing Intensity for Enhanced Resource Use Efficiency In Integrated Crop-livestock Systems: Balancing Soil Carbon Storage and Food Security)

8. Manure Management as a Potential Mitigation Tool to Eliminate Greenhouse Gas Emissions in Livestock Systems.

9. Modelling mixed crop-livestock systems and climate impact assessment in sub-Saharan Africa.

10. Land use change effect on organic matter dynamics and soil carbon sequestration in the Brazilian Cerrado: A study case in Mato Grosso do Sul state (Midwest-Brazil)

11. Impact of land use intensification on key drivers of soil organic carbon pools in Brazil’s Central-West

12. Recent Studies from University of California Davis Add New Data to Escherichia coli (Evaluation of Environmental Risk Factors Associated With Survival of Generic e. Coli In Organic Integrated Crop-livestock Systems In California and...).

13. New Findings in Sustainable Development Described from China Agricultural University (Exploiting the Potential of Carbon Emission Reduction In Cropping-livestock Systems: Managing Water-energy-food Nexus for Sustainable Development).

14. Exploring the impact of grazing on fecal and soil microbiome dynamics in small ruminants in organic crop-livestock integration systems.

19. Agroecological mapping of livestock feed resources for sustain productivity and climate resilience in Benin (West Africa).

20. Livestock production systems in wetlands of Argentina: assessing transition toward sustainable agroecological systems-.

21. Effectiveness of Floating Covers in Mitigating Ammonia and Hydrogen Sulfide Emissions from Lab-Scale Swine Slurry Pits.

22. Global warming creates the adaptation tipping points of livestock exposure to cold and heat stress on the Qinghai-Tibetan plateau.

23. Feed additives for methane mitigation: Assessment of feed additives as a strategy to mitigate enteric methane from ruminants—Accounting; How to quantify the mitigating potential of using antimethanogenic feed additives.

24. Trypanosomosis and Transhumance: Contributions to Contemporary Conflicts Between Farmers and Herdsmen Along the Tsetse Fly Belts: Mathematical Modeling and Systematic Field Analysis Approach.

25. Climatic hazard resilience assessment on livestock farms: Application to organic ruminant farms in the French Massif Central.

27. Seasonal patterns of CO2 exchange in a tropical intensively managed pasture in Southeastern Brazil.

28. "Low Carbon Brazilian Beef": How is it perceived by Brazilians?

29. Informing the prediction of forage quality of Mediterranean grasslands using hyperspectral reflectance: Concentration vs content, phenology, and generalisation of models.

30. Impact of the rural enterprise programme interventions on smallholder farmers' climate adaptation strategies: Qualitative evidence from Ghana's transitional agro-ecological zone.

31. Management zones delineation: a proposal to overcome the crop-pasture rotation challenge.

32. Isolation, encroachment and saturation: patterns and processes of pastoral intensification in the Sondré-Est pastoral zone of Burkina Faso.

33. Market-based or policy strategies to increase the cultivation of legumes for livestock? Effects on the cropping pattern and economic performance.

34. Fecal carriage of carbapenemase and AmpC-β-lactamase producers among extended spectrum β-Lactamase-producing E. coli and Klebsiella spp. isolates in patients attending hospitals.

35. Integrated systems improve soil microclimate, soybean photosynthesis and growth.

36. Applying the socio-ecological systems framework to assess the sustainability of tropical cattle ranching in Mexico.

37. Campylobacter colonization and undernutrition in infants in rural eastern Ethiopia — a longitudinal community-based birth cohort study.

38. Assessment of the magnitude, economic impact, and factors associated with expired veterinary pharmaceuticals in animal health facilities in South Wollo, Ethiopia.

39. Physicochemical profiles of mixed ruminal microbes in response to surface tension and specific surface area.

41. From personal benefits to green motives: consumer segments for targeted sustainability transitions in workplace canteens.

42. Interactions Between Trace Elements and Macro Minerals in Pregnant Heifers.

43. Globalization vs. Glocalization: Learn Lessons from Two Global Crises, Such as the Russia–Ukraine Conflict and the COVID-19 Pandemic, for the Agro-Food and Agro-Industrial Sector.

44. Monitoring Yield and Quality of Forages and Grassland in the View of Precision Agriculture Applications—A Review.

45. Factors Determining Buying Behavior on the Organic Food Market in the Visegrad Group Countries—Using Canonical Correlation Analysis.

46. Sustainability Indicators of Different Production Systems of a Greek Local Sheep Breed.

47. China's Rural Revitalization Policy: A PRISMA 2020 Systematic Review of Poverty Alleviation, Food Security, and Sustainable Development Initiatives.

48. Determination of the Key Factors to Uncover the True Benefits of Embracing Climate-Resilient Napier Grass Among Dairy Farmers in Southern India.

49. Enhancing Meat Quality and Nutritional Value in Monogastric Livestock Using Sustainable Novel Feed Ingredients.

50. Application of Genomic Selection in Beef Cattle Disease Prevention.

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