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Given probable the increment in the nutritional needs of both humans and animals, animal production will have increased dramatically by 2050. Insect meals could be an alternative protein source for livestock, and they would also be able to reduce the environmental problems related to intensive animal production system. The aim of this study was to evaluate productive performance, blood analysis, nutrient digestibility, and changes in the internal organs of laying hens fed Hermetia illucens larvae meal (HI) at two different levels in substitution (25 or 50%) of soybean meal (SBM). A total of 162 Hy-line Brown hens (sixteen weeks old) were equally divided into three experimental groups and fed isoprotein and isoenergetic diets. Egg weight, feed intake, and feed conversion rate were not affected by the soybean meal substitution at both inclusion levels of insect meal. Egg mass was positively affected by the insect meal diets, as was the lay percentage, although only at the lowest inclusion level. Dry matter, organic matter, and crude protein digestibility coefficients were lower for the HI50 diet, probably due to the negative effect of chitin. A reduction in serum cholesterol and triglycerides was observed in both insect-meal fed groups, while serum globulin level increased only at the highest level of insect meal inclusion, and, consequently, the albumin to globulin ratio decreased. Overall, a protein replacement of 25% with an insect meal from Hermetia illucens larvae in the diet of laying hens seems to be more suitable and closer to the optimal level.

The study aimed to investigate the effects of milk thistle seeds (MTS) and rosemary leaves (RL) both at 5 and 10g/kg diet on reproductive performance, semen quality and blood metabolites of rabbit bucks. A total of 35 rabbit bucks were randomly distributed into five experimental groups (7 bucks/group). All the groups were fed the same basal diet. The 1st group (control) did not have MTS and RL in its basal diet. The 2nd and 3rd groups were supplemented with MTS at 5 and 10g/kg, respectively. The 4th and 5th groups were fed the basal diet supplemented with RL at 5 and 10g/kg, respectively. The sperm concentration (SC), total sperm output (TSO), live sperm (LS), total live sperm (TLS) and total motile sperm (TMS) were significantly greater in the bucks fed MTS at 10 and RL at 5g/kg diet than the control group. Bucks fed MTS at 10g/kg diet had higher fertility than the control. Also, RL 5g/kg group showed higher testosterone and fertility than the control, but the MTS 10g/kg group showed the highest value for both parameters. In conclusion, MTS and RL at 10 and 5g/kg, respectively, significantly improved the semen quality and the fertility and MTS also increased the economic efficiency of rabbit bucks.

This study evaluated the effects of diets containing Tenebrio molitor (TM) larvae meal in partial substitution of fishmeal (FM) on growth performances, marketable, physical and chemical traits of wild-caught blackspot sea bream, a valuable finfish species potentially candidate for Mediterranean aquaculture. One hundred thirty fish were randomly divided into three groups with three replicates each. Fish were fed three diets presenting increasing levels of TM in FM substitution for 131 days: TM0, TM25 and TM50 with 0%, 25% and 50% of fishmeal replacement, respectively. Daily intake ratio, feed conversion ratio and specific growth rate were not affected by different diets, like slaughter traits and carcass yield. No significant differences were detected for some fillet quality parameters, such as water holding capacity and texture characteristics (hardness, cohesiveness, resilience, gumminess and adhesiveness), whilst pH value was found lower in TM50 than in TM0 and TM25 specimens. Different diets did not affect the colour of the skin dorsal region, unlike the skin ventral region where significant variations in colour were observed, as lower lightness and hue while higher redness in TM50 group than in the other two groups. Regarding colour of fillet epaxial region, yellowness and chroma were higher when TM was added in the diets; instead hue resulted higher in fish fed diet containing FM as exclusive source of protein. In the fillet hypaxial region, the colour presented yellowness and chroma values lower in TM0 and TM25 groups than in TM50 group; whilst this last showed the lowest value for hue. Fillet proximate composition was not affected by the diet, unlike the fatty acids profile. Σn3FA, especially EPA, was higher in fish fed TM0 diet. On the contrary Σn6, especially linoleic acid, significantly increased with TM inclusion in the diets. The Σn3/Σn6 FA ratio was linearly (TM0 > TM25 > TM50) reduced by TM inclusion in the diet and TM50 specimens had the highest (i.e. the worst) values for Atherogenicity and Thrombogenicity Indexes. Since no detrimental effects on growth performance were found, the use of Tenebrio molitor meal as alternative protein source in blackspot sea bream diet seems to be encouraging, but the effects on fillet quality should be considered.

The aim of this study was to evaluate the effects of the inclusion of Tenebrio molitor larvae meal in practical diets for gilthead sea bream on growth performance, nutrients digestibility, somatic and marketable indexes. Two separate trials were carried out: in the first a total of 153 gilthead sea bream (105.2 ± 0.17 g average initial body weight) were randomly allocated in 9 fiberglass 220 l tanks (17 fish per tank) in an indoor water recirculating system. The fish were fed three isoenergetic and isoproteic diets formulated to contain increasing levels of TM meal inclusion and precisely: a control diet (TM0), in which fish meal was the main protein source; TM25 and TM50 diets, in which 25% and 50% of Tenebrio molitor larvae meal was added to the diet, respectively. These inclusion rates corresponded to 30% and 60% of inclusion on protein bases and 35% and 71% of fish meal substitution on protein bases for TM25 and TM50 diets, respectively. Each diet was randomly assigned to 3 tanks and the trial lasted 163 days. In the second trial, the apparent digestibility coefficients of the 3 diets were measured on 72 fish randomly distributed to 3 digestibility tank-units (24 fish per unit, average body weight: 86.97 ± 2.3 g) using an indirect method (acid insoluble ash). The group fed TM25 showed a higher (P

Two zeolite-rich rock samples extracted from Campanian Ignimbrite tuff quarries, southern Italy, usually used as binding and anticaking agents in animal feeding, were characterized and tested in terms of their resistance in stomach, small and large intestine of pig, using a three step in vitro digestibility trial. The mineralogical composition and major and trace-elements analysis were performed after each digestion step using XRPD and ICP-OES techniques. The main zeolite phases identified are phillipsite and chabazite. Results showed that in vitro physical-chemical conditions (pH 2–3 and T 39 °C) the release of Pb and other elements from the zeolite structure is extremely low and due to the limited breakdown of the zeolite framework and glass/amorphous matter hydrolysis, by the gastric liquids. This aspect also suggests that zeolites, after the total permanence in the animal body digestive tract, can further perform their important function of cation exchanger, with also relevant relapses on the growth and health of the animal species, as well as on the environment. Moreover, the contact of zeolite material with liquids of small and large intestine leads to negligible release of undesirable elements, which are far less than those envisaged by the European Regulations.

The study investigates the effects of a post-weaning water restriction on performance, nutrient digestibility, carcass traits and meat quality of 84-day-old rabbits. A total of 1388 weaned rabbits (35 days) were randomly divided into two groups on the basis of BW and sex. The two groups were fed the same diets ad libitum both in the post-weaning (35 to 60 days) and fattening (61 to 84 days) periods. In the post-weaning period, one group (AL) also received drinking water ad libitum, whereas the other (WR) had a water restriction from 35 to 41 days 2 h/day; from 42 to 48 days 2.5 h/day; from 49 to 55 days 3 h/day; and from 56 to 60 days 4 h/day. During the fattening period, both groups had water-free access. Individual live weights and feed intake per cage were recorded weekly for 32 cages randomly chosen per group (64 rabbits) to calculate the BW gain, feed intake and feed conversion ratio (FCR). The apparent digestibility values of nutrients were measured using acid-insoluble ash. Carcass data were collected from 16 rabbits (8 males and 8 females) per group selected for similar final BW in both groups. Mortality from 35 to 60 days was higher in the AL group (10.1% v. 5.2%, for AL and WR, respectively, P < 0.0001). BW gain was higher for the AL group during both the post-weaning (+22.4%, P < 0.01) and the entire period (+7.5%, P < 0.05). Water restriction reduced feed intake both in the post-weaning (−17.4%, P < 0.0001) and in the entire period (−9.9%, P < 0.05). During the fattening period, FCR was lower for the WR group (5.15 v. 5.75 g/g, for WR and AL, respectively, P < 0.05). The apparent digestibilities of dry matter, organic matter, NDF, ADF and cellulose were greater in the restricted rabbits (+4.7%, +4.5%, +10.2%, +18.8% and +12.8%, P < 0.01, P < 0.01, P < 0.05, P < 0.01, P < 0.05, respectively). Perirenal and scapular fat percentages were higher in the AL rabbits (+30.7% and +116.6%, P < 0.01 and P < 0.001, respectively). Water restriction increased saturated fatty acids (C16:0, +12.9%, P < 0.05), lauroleic acid (C12:1, +75.0%, P < 0.01), n-3 polyunsaturated fatty acids (C20:5, +50.0%, P < 0.01 and C22:5, +16.6%, P < 0.05) and the n-3/n-6 ratio (+28.6%, P < 0.05). The applied water restriction between 35 and 60 days executed during the winter months improved the digestive health of rabbits, with no negative effects on carcass traits, or physical and chemical meat characteristics. However, from the animal welfare point of view, a water restriction can be criticized as a method to restrict feed intake.

The effect of the digestion process in the gastro-intestinal tract (GIT) of animal models on the fate and integrity of plant DNA has been widely evaluated since DNA availability and integrity is a key factor for hypothetical horizontal gene transfer of recombinant DNA from GM crop-derived feeds to animal and human gut microflora. In this study, plant DNA sequences from high and low copy number genes were monitored in GIT and tissues of buffaloes and rabbits. Using a real-time PCR approach to track plant DNA in animal samples, we demonstrated the persistence of fragmented plant DNA blood and tissues of buffaloes and rabbits raised with conventional feeding.

To best simulate in vivo conditions, in vitro evaluation of feedstuffs (especially in the case of fermented silages with a high content of volatile components) should be completed using substrates as similar as possible to those that are fed to the animals. In order to investigate the effect of substrate preparation (i.e., fresh versus dried) on gas profiles, a study using an in vitro gas production technique (IVGPT) was completed with 10 silages. Each sample was incubated dried (i.e., 65°C for 48 h) and fresh (frozen at -20°C and milled using a butcher's cutter) using rumen fluid inoculum collected prior to the morning feeding of two buffaloes fed a standard diet. Total gas production was recorded with a manual pressure transducer and fermentation was terminated at 120 h. Degraded organic matter (i.e., OM loss) and volatile fatty acids (VFA) were also determined. Gas production was higher (P