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75 results on '"Wang, Hongxin"'

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1. Adsorption/desorption behavior and purification process optimization of theaflavins on macroporous resin.

2. Otud6b induces pulmonary arterial hypertension by mediating the Calpain-1/HIF-1α signaling pathway.

3. Comprehensive study on fail-safe topological design method for 3D structures.

4. Temperature-dependent iron motion in extremophile rubredoxins – no need for ‘corresponding states’.

5. Integration of transcriptome and metabolome reveals the accumulation of related metabolites and gene regulation networks during quinoa seed development.

6. Metabolic characteristics of self-pollinated wheat seed under red and blue light during early development.

7. Microstructure, physicochemical and functional properties of Dendrobium officinale pomace and its total dietary fiber.

8. New perspectives for mechanisms, ingredients, and their preparation for promoting the formation of beneficial bacterial biofilm.

9. Investigation on physicochemical, structural, and functional properties of protein from pecan (Carya illinoinensis (wangenh.) K. Koch) treated by three different peeling methods.

10. BIM-based automated design for HVAC system of office buildings—An experimental study.

11. A study on fail-safe topological design of continuum structures with stress concentration alleviation.

12. Comparison of different extraction methods on yield, purity, antioxidant, and antibacterial activities of proanthocyanidins from chokeberry (Aronia melanocarpa).

13. Oxidation Behavior and High Temperature Friction and Wear Resistance of TiN-VC Reinforced VN Alloy/Co-Based Composite Coatings by Laser Cladding.

14. A comparative evaluation of physicochemical properties of pecan (Carya illinoinensis (Wangenh.) K. Koch) husk by different drying method.

15. Effects of different extraction on the antibacterial and antioxidant activities of phenolic compounds of areca nut (husks and seeds).

16. Effect of aging treatment on microstructure and wear resistance of CoCrFeNiTiNbB1.25 high entropy alloy coatings by laser cladding.

17. Multi-resolution nonlinear topology optimization with enhanced computational efficiency and convergence.

19. Microstructure and Wear Resistance of Laser Clad CoCrFeNiTiNbBx High Entropy Alloy Coatings.

20. Internal and external networks, and incubatees' performance in dynamic environments: entrepreneurial learning's mediating effect.

21. Efficient, high-resolution topology optimization method based on convolutional neural networks.

22. Evaluation of antibacterial and antioxidant activities of Cissus rotundifolia (Forssk.) leaves extract obtained by ultrasonic-assisted extraction conditions.

23. Application of argun fruit polysaccharide in microencapsulation of Citrus aurantium L. essential oil: preparation, characterization, and evaluating the storage stability and antioxidant activity.

24. Green Synthesis of Silver Nanoparticles Using Mushroom Flammulina velutipes Extract and Their Antibacterial Activity Against Aquatic Pathogens.

25. An efficient evolutionary structural optimization method for multi-resolution designs.

26. Effective removal of heavy metals with amino-functionalized silica gel in tea polyphenol extracts.

27. Separation of phenolics from peony flowers and their inhibitory activities and action mechanism on bacterial biofilm.

28. Effects of different extraction methods on yield, purity, composition, antioxidant and antimicrobial activities of phenolics from peony flowers.

29. Microwave assisted extraction of the bioactive compounds from peel/pulp of Citrus medica L. var. sarcodactylis swingle along with its nutritional profiling.

30. Fabrication of a uniform Au nanodot array/monolayer graphene hybrid structure for high-performance surface-enhanced Raman spectroscopy.

31. Chromatin structure dynamics during the mitosis-to-G1 phase transition.

32. Proximate composition, nutritional evaluation and functional properties of a promising food: Arabian wax Cissus (Cissus rotundifolia Forssk) leaves.

33. Enhancing bio-recovery of bioactive compounds extracted from Citrus medica L. Var. sarcodactylis: optimization performance of integrated of pulsed-ultrasonic/microwave technique.

34. Phenolic compounds and the physicochemical, nutritional, antioxidant, and functional characteristics of peel, flesh, and kernel of Medemia argun (argun palm) fruit.

35. Antimicrobial effect and proposed action mechanism of cordycepin against Escherichia coli and Bacillus subtilis.

36. Profiling of phenolic compounds and antioxidant activities of Cissus rotundifolia (Forssk.) as influenced by ultrasonic-assisted extraction conditions.

37. Hypolipidemic mechanism of gypenosides via inhibition of pancreatic lipase and reduction in cholesterol micellar solubility.

38. A Practical Guide for Nuclear Resonance Vibrational Spectroscopy (NRVS) of Biochemical Samples and Model Compounds.

41. Effects of additives on the lyophilized and thermal stability of d-galactose-6-sulfurylase activity from Eucheuma striatum (Rhodophyta).

42. Screening of antimicrobial compounds against Salmonellaty phimurium from burdock ( Arctium lappa) leaf based on metabolomics.

43. Preparative Purification of Epigallocatechin-3-gallate (EGCG) from Tea Polyphenols by Adsorption Column Chromatography.

44. Nuclear Resonance Vibrational Spectroscopy (NRVS) of Fe-S model compounds, Fe-S proteins, and nitrogenase.

45. Stable Robust Control for Chaotic Systems Based on Linear-Paremeter-Neural-Networks.

46. Effect of ethanol fraction of burdock leaf on biofilm formation and bacteria growth.

47. Nuclear resonance vibrational spectroscopy (NRVS) of rubredoxin and MoFe protein crystals.

48. Preparation and characterization of the system SiO-CaO-PO bioactive glasses by microemulsion approach.

49. Application of Ionic Liquids in an Online Ultrasonic Assisted Extraction and Solid-Phase Trapping of Rhodiosin and Rhodionin from Rhodiola rosea for UPLC.

50. Construction and characterization of a fusion β-1,3-1,4-glucanase to improve hydrolytic activity and thermostability.

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