39 results on '"Ghorbel, Abdelwahed"'
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2. Using genetic structure data and phylogenetic criteria in attributing prioritization scores for conservation of spontaneous Capparis spinosa L. populations from Tunisia
3. Conservation priorities for endangered coastal North African Pennisetum glaucum L. landrace populations as inferred from phylogenetic considerations and population structure analysis
4. Establishment of an in vitro regeneration system and genetic transformation of the Tunisian 'Maltese half-blood' (Citrus sinensis): an agro-economically important variety
5. Diversification of Vascular Occlusions and Crystal Deposits in the Xylem Sap Flow of Five Tunisian Grapevines
6. Somatic embryogenesis and organogenesis from mature caryopses of North African barley accession "Kerkena" (Hordeum vulgare L.)
7. Double loss-of-function mutation in EARLY FLOWERING 3 and CRYPTOCHROME 2 genes delays flowering under continuous light but accelerates it under long days and short days: an important role for Arabidopsis CRY2 to accelerate flowering time in continuous light
8. Effects of Salt Stress on Transcriptional and Physiological Responses in Barley Leaves with Contrasting Salt Tolerance
9. A Nutritional Survey of Local Barley Populations Based on the Mineral Bioavailability, Fatty Acid Profile, and Geographic Distribution of Fusarium Species and the Mycotoxin Zearalenone (ZEN)
10. More about in vitro grape virus symptomatology
11. La culture in vitro : un moyen rapide et efficace pour sélectionner des génotypes de vigne tolérant la salinité
12. Identification et caractérisation d'un gène de réponse à la déshydratation « rd22 » chez la vigne ( Vitis vinifera L.)
13. Transcriptomic Analysis of Salt-Stress-Responsive Genes in Barley Roots and Leaves
14. Evaluating the contribution of osmotic and oxidative stress components on barley growth under salt stress
15. Genetic diversity in African cucumber (Cucumis sativus L.) provides potential for germplasm enhancement
16. Genetic diversity in melon (Cucumis melo L.): Anevaluation of African germplasm
17. A Grape Berry (Vitis vinifera L.) Cation/Proton Antiporter is Associated with Berry Ripening
18. Evaluating the contribution of osmotic and oxidative stress components on barley growth under salt stress.
19. Conservation priorities for endangered coastal North African Pennisetum glaucum L. landrace populations as inferred from phylogenetic considerations and population structure analysis
20. Fingerprinting and genetic purity assessment of F1 barley hybrids and their salt-tolerant parental lines using nSSR molecular markers
21. Elimination of Grapevine leafroll associated virus-3, Grapevine rupestris stem pitting associated virus and Grapevine virus A from a Tunisian Cultivar by Somatic Embryogenesis and Characterization of the
22. Identification of barley landrace genotypes with contrasting salinity tolerance at vegetative growth stage
23. TdERF1, an ethylene response factor associated with dehydration responses in durum wheat (Triticum turgidum L. subsp. durum)
24. Water Activity and Temperature Effects on Fungal Growth and Ochratoxin A Production by Ochratoxigenic Aspergillus carbonarius Isolated from Tunisian Grapes
25. Conservation priorities for endangered coastal North African Pennisetum glaucumL. landrace populations as inferred from phylogenetic considerations and population structure analysis
26. Physiological responses of transgenic tobacco plants expressing the dehydration-responsive RD22 gene of Vitis vinifera to salt stress
27. Identification and characterization of a seed-specific grapevine dehydrin involved in abiotic stress response within tolerant varieties
28. ε-Viniferin Is More Effective Than Its Monomer Resveratrol in Improving the Functions of Vascular Endothelial Cells and the Heart
29. Fingerprinting and genetic purity assessment of F1barley hybrids and their salt-tolerant parental lines using nSSR molecular markers
30. Greater Effectiveness of ε-Viniferin in Red Wine Than Its Monomer Resveratrol for Inhibiting Vascular Smooth Muscle Cell Proliferation and Migration
31. Evaluation of Protein Extraction Methods for Vitis vinifera Leaf and Root Proteome Analysis by Two-Dimensional Electrophoresis
32. Preservation of endangered Tunisian grapevine cultivars using embryogenic cultures
33. Physiological responses of transgenic tobacco plants expressing the dehydration-responsive RD22 gene of Vitis vinifera to salt stress.
34. &sgr;-Viniferin Is More Effective Than Its Monomer Resveratrol in Improving the Functions of Vascular Endothelial Cells and the Heart.
35. Exclusion du chlorure et inclusion du sodium : deux mécanismes concomitants de tolérance à la salinité chez la vigne sauvage Vitis vinifera subsp. sylvestris (var. 'Séjnène').
36. Genetic diversity in African cucumber (Cucumis sativusL.) provides potential for germplasm enhancement
37. Genetic diversity in melon (Cucumis meloL.): Anevaluation of African germplasm
38. Cell Wall and Cytoplasmic Isozymes of Radish β-Fructosidase Have Different N-Linked Oligosaccharides
39. Pathogenicity Spectra and Screening for Resistance in Barley Against Tunisian Pyrenophora teres f. teres.
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