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EU regulations get stricter from 2028 on by imposing net-zero energy building (NZEB) standards on new residential buildings including on-site renewable energy integration. Heat pumps (HP) using thermal building mass, and Model Predictive Control (MPC) provide a viable solution to this problem. However, the MPC potential in NZEBs considering the impact on indoor comfort have not yet been investigated comprehensively. Therefore, we present a co-simulative approach combining MPC optimization and IDA ICE building simulation. The demand response (DR) potential of a ground-source HP and the long-term indoor comfort in an NZEB located in Vorarlberg, Austria over a one year period are investigated. Optimization is performed using Mixed-Integer Linear Programming (MILP) based on a simplified RC model. The HP in the building simulation is controlled by power signals obtained from the optimization. The investigation shows reductions in electricity costs of up to 49% for the HP and up to 5% for the building, as well as increases in PV self-consumption and the self-sufficiency ratio by up to 4% pt., respectively, in two distinct optimization scenarios. Consequently, the grid consumption decreased by up to 5%. Moreover, compared to the reference PI controller, the MPC scenarios enhanced indoor comfort by reducing room temperature fluctuations and lowering the average percentage of people dissatisfied by 1% pt., resulting in more stable indoor conditions. Especially precooling strategies mitigated overheating risks in summer and ensured indoor comfort according to EN 16798-1 class II standards. [ABSTRACT FROM AUTHOR]

The food industry faces significant challenges in managing operational costs due to its high energy intensity and rising energy prices. Industrial food-processing facilities, with substantial thermal capacities and large demands for cooling and heating, offer promising opportunities for demand response (DR) strategies. This study explores the application of deep reinforcement learning (RL) as an innovative, data-driven approach for DR in the food industry. By leveraging the adaptive, self-learning capabilities of RL, energy costs in the investigated plant are effectively decreased. The RL algorithm was compared with the well-established optimization method Mixed Integer Linear Programming (MILP), and both were benchmarked against a reference scenario without DR. The two optimization strategies demonstrate cost savings of 17.57% and 18.65% for RL and MILP, respectively. Although RL is slightly less efficient in cost reduction, it significantly outperforms in computational speed, being approximately 20 times faster. During operation, RL only needs 2ms per optimization compared to 19s for MILP, making it a promising optimization tool for edge computing. Moreover, while MILP's computation time increases considerably with the number of binary variables, RL efficiently learns dynamic system behavior and scales to more complex systems without significant performance degradation. These results highlight that deep RL, when applied to DR, offers substantial cost savings and computational efficiency, with broad applicability to energy management in various applications. [ABSTRACT FROM AUTHOR]

Domestic hot water heaters are considered to be easily integrated as flexible loads for demand response. While literature grows on reproducible simulation and lab tests, real-world implementation in field tests considering state estimation and demand prediction-based model predictive control approaches is rare. This work reports the findings of a field test with 16 autonomous smart domestic hot water heaters. The heaters were equipped with a retrofittable sensor/actuator setup and a real-time price-driven model predictive control unit, which covers state estimation, demand prediction, and optimization of switching times. With the introduction of generic performance indicators (specific costs and thermal efficiency), the results achieved in the field are compared by simulations to standard control modes (instantaneous heating, hysteresis, night-only switching). To evaluate how model predictive control performance depends on the user demand prediction and state estimation accuracy, simulations assuming perfect predictions and state estimations are conducted based on the data measured in the field. Results prove the feasible benefit of RTP-based model predictive control in the field compared to a hysteresis-based standard control regarding cost reduction and efficiency increase but show a strong dependency on the degree of utilization. [ABSTRACT FROM AUTHOR]

Residential water heaters use a substantial amount of electrical energy and contribute to 25% of the energy usage in the residential sector. This raises concern for users in countries with flat rate electricity fees and where fossil fuels are used for electricity generation. Demand side management of tanked water heaters is well suited for energy-focused load reduction strategies. We propose a strategy for providing an electric water heater (EWH) with the optimal temperature planning to reduce the overall electrical energy usage while satisfying the comfort of the user. A probabilistic hot water usage model is used to predict the hot water usage behaviour for the A*-based optimisation algorithm, which accounts for water stratification in the tank. A temperature feedback controller with novel temperature and energy-correcting capabilities provides robustness to prediction errors. Three optimal control strategies are presented and compared to a baseline strategy with the thermostat always on: The first ensures temperature-matched water usages, the second ensures energy-matched water usages, and the third is a variation of the second that provides Legionella prevention. Results were obtained for 77 water heaters, each one simulated for four weeks. The median energy savings for predicted usage were 2.2 % for the temperature-matched strategy, and 9.6 % for both of the energy-matched strategies. We also compare the practical energy savings to the ideal scenario where the optimal scheduling has perfect foreknowledge of hot water usages, and the temperature and energy-matched strategies had a 4.1 and 11.0 percentage point decrease from the ideal energy savings. [ABSTRACT FROM AUTHOR]