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1. Analysis of Body Fluid Distribution, Phase Angle and Its Association With Maximal Oxygen Consumption in Facioscapulohumeral Dystrophy: An Observational Study

2. Case report: A creatine kinase-borg scale values-based approach to tailor physical training in a central core myopathy patient

3. Effects of a Single Dose of a Creatine-Based Multi-Ingredient Pre-workout Supplement Compared to Creatine Alone on Performance Fatigability After Resistance Exercise: A Double-Blind Crossover Design Study

4. Exercise, Nutrition, and Supplements in the Muscle Carnitine Palmitoyl-Transferase II Deficiency: New Theoretical Bases for Potential Applications

5. Muscle Fiber Conduction Velocity Correlates With the Age at Onset in Mild FSHD Cases

6. Nutrition and Exercise in a Case of Carnitine Palmitoyl-Transferase II Deficiency

7. The Long History of Vitamin C: From Prevention of the Common Cold to Potential Aid in the Treatment of COVID-19

8. DXA-Derived Visceral Adipose Tissue (VAT) in Elderly: Percentiles of Reference for Gender and Association with Metabolic Outcomes

9. Evidence-Based Role of Nutrients and Antioxidants for Chronic Pain Management in Musculoskeletal Frailty and Sarcopenia in Aging

10. Validity and Reliability of a Non-invasive Test to Assess Quadriceps and Hamstrings Strength in Athletes

11. Essential Amino Acids (EAA) Mixture Supplementation: Effects of an Acute Administration Protocol on Myoelectric Manifestations of Fatigue in the Biceps Brachii After Resistance Exercise

12. Supplementation with a fish protein hydrolysate (Micromesistius poutassou): effects on body weight, body composition, and CCK/GLP-1 secretion

13. Sarcopenia and homocysteine: is there a possible association in the elderly? A narrative review

14. The Ketogenic Diet: Is It an Answer for Sarcopenic Obesity?

15. Increased resistance towards fatigability in patients with facioscapulohumeral muscular dystrophy

16. Experimental Verification of Dimensional Analysis Results on Flow Distribution and Pressure Drop for Disc-Type Windings in OD Cooling Modes

17. Effects of Daily Low-Dose Date Consumption on Glycemic Control, Lipid Profile, and Quality of Life in Adults with Pre- and Type 2 Diabetes: A Randomized Controlled Trial

19. Study of the activation and oxygenation of multifidus and gluteus medius muscles during stretching of the lower limb posterior chain: comparison between two different executions techniques

20. Essential Amino Acids (EAA) Mixture Supplementation: Effects of an Acute Administration Protocol on Myoelectric Manifestations of Fatigue in the Biceps Brachii After Resistance Exercise

21. Supplementation with a fish protein hydrolysate (Micromesistius poutassou): effects on body weight, body composition, and CCK/GLP-1 secretion

22. Numerical investigation of oil flow and temperature distributions for ON transformer windings

23. Numerical investigation of influences of liquid types on flow distribution and temperature distribution in disc type ON cooled transformers

24. Association between Dietary Patterns of Meat and Fish Consumption with Bone Mineral Density or Fracture Risk: A Systematic Literature

25. Protein Supplementation with Low Fat Meat after Resistance Training: Effects on Body Composition and Strength

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