8 results on '"Losappio, Laura"'
Search Results
2. Basal Tryptase High Levels Associated with a History of Arterial Hypertension and Hypercholesterolemia Represent Risk Factors for Severe Anaphylaxis in Hymenoptera Venom-Allergic Subjects over 50 Years Old.
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Pastorello EA, Borgonovo L, Preziosi D, Schroeder JW, Pravettoni V, Aversano MG, Pastori S, Bilò MB, Piantanida M, Losappio LM, Nichelatti M, Rossi CM, and Farioli L
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- Adolescent, Adult, Aged, Aged, 80 and over, Anaphylaxis epidemiology, Antibody Specificity immunology, Biomarkers, Female, Humans, Hypercholesterolemia epidemiology, Hypertension epidemiology, Immunoglobulin E blood, Immunoglobulin E immunology, Male, Middle Aged, ROC Curve, Retrospective Studies, Risk Factors, Severity of Illness Index, Skin Tests, Young Adult, Anaphylaxis diagnosis, Anaphylaxis etiology, Arthropod Venoms adverse effects, Hypercholesterolemia complications, Hypertension complications, Tryptases blood
- Abstract
Introduction: Allergy to Hymenoptera venom (HV) may lead to life-threatening anaphylaxis. Some of the factors influencing the symptom's severity are still undetermined. The aim of this study was to identify the clinical aspects associated with the most severe reactions in a population with HV allergy, by comparing clinical and immunochemical biomarkers between patients with previous local large reactions (LLRs) and systemic reactions (SRs)., Methods: We selected adult patients with a history of HV allergy, with positive diagnostic tests and a correlation with one single Hymenoptera species. Age, gender, atopy, serum basal tryptase (sBT) value, total IgE, venom-specific IgE, history of hypertension, cardiovascular diseases, and hypercholesterolemia were compared between patients with previous LLRs and SRs., Results: 460 adult patients (381 SRs, 79 LLRs) were included. Age (p = 0.0097), male gender (p < 0.0001), arterial hypertension (p = 0.046), hypercholesterolemia (p = 0.009), and higher sBT levels (p = 0.0004) were significantly associated with severe reactions as independent variables. Moreover, considering the previous variables as risk factors, there was a significant and progressive increase in the odds of being Mueller III + IV as the number of positive variables increased. Patients with sBT ≥6.4 ng/mL adjusted for any of the positive variables had increased the risk of Mueller grade IV reaction (p < 0.0001)., Conclusion: According to our results, older age, male gender, arterial hypertension, hypercholesterolemia, and increased levels of sBT ≥6.4 ng/mL are risk factors for severe anaphylaxis to HV in adults. Atopy and allergic asthma do not increase the risk of HV-induced SRs., (© 2020 S. Karger AG, Basel.)
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- 2021
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3. Anti-Amoxicillin Immunoglobulin E, Histamine-2 Receptor Antagonist Therapy and Mast Cell Activation Syndrome Are Risk Factors for Amoxicillin Anaphylaxis.
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Pastorello EA, Stafylaraki C, Mirone C, Preziosi D, Aversano MG, Mascheri A, Losappio LM, Ortolani V, Nichelatti M, and Farioli L
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- Adolescent, Adult, Aged, Amoxicillin immunology, Anaphylaxis chemically induced, Drug Hypersensitivity blood, Female, Histamine H2 Antagonists adverse effects, Histamine H2 Antagonists immunology, Humans, Male, Middle Aged, Risk Factors, Young Adult, Amoxicillin adverse effects, Anaphylaxis immunology, Drug Hypersensitivity immunology, Immunoglobulin E blood, Mast Cells immunology
- Abstract
Background: β-Lactam antibiotics (mainly amoxicillin, AX) are the drugs that most frequently induce systemic drug allergy reactions., Objective: We attempted to identify the risk factors associated with systemic reactions to AX., Methods: All patients who were referred to our department for suspected hypersensitivity reactions to AX over a 6-month period were evaluated for anti-AX immunoglobulin E (IgE) levels and skin-test positivity for β-lactams. Age, sex, concomitant diseases, therapies, total IgE, serum tryptase levels and signs and symptoms suggesting mast cell activation syndrome (MCAS) were analyzed in relation to the severity of the reaction in accordance with the Mueller classification., Results: Sixty-seven patients were selected: 39 with mild reactions such as cutaneous or gastrointestinal symptoms (grades I and II) and 28 with severe systemic reactions (grades III and IV). Anti-AX IgE levels and total IgE were significantly higher in severe reactions than in mild ones (p < 0.00005, p = 0.0037). Treatment with histamine-2 receptor antagonists (anti-H2) was significantly related to severe reactions (p = 0.007). No significant correlations were found between the severity of the reactions and dyslipidemia or levels of angiotensin-converting enzyme and tryptase., Conclusion: Anti-AX IgE levels were the most significant immunological parameter distinguishing patients who presented with severe reactions to AX and those with mild reactions. Higher values of total IgE, the use of gastroprotective drugs and signs and symptoms suggesting an MCAS significantly increased the odds ratio of having a severe reaction. The risk of serious adverse reactions to AX increased in older patients and in males, but this trend was not significant.
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- 2015
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4. Wheat-dependent exercise-induced anaphylaxis caused by a lipid transfer protein and not by ω-5 gliadin.
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Pastorello EA, Farioli L, Stafylaraki C, Scibilia J, Mirone C, Pravettoni V, Ottolenghi AI, Conio S, Mascheri A, Losappio L, Capocchi A, Fontanini D, and De Giacomo C
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- Adolescent, Adult, Anaphylaxis immunology, Antigens, Plant immunology, Asthma, Exercise-Induced immunology, Female, Gliadin immunology, Humans, Immunization, Immunoglobulin E metabolism, Male, Wheat Hypersensitivity immunology, Young Adult, Allergens immunology, Anaphylaxis diagnosis, Asthma, Exercise-Induced diagnosis, Carrier Proteins immunology, Triticum adverse effects, Wheat Hypersensitivity diagnosis
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- 2014
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5. Acute urticaria presenting in the emergency room of a general hospital.
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Losappio L, Heffler E, Bussolino C, Cannito CD, Carpentiere R, Raie A, Di Biase M, Bugiani M, and Rolla G
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- Acute Disease, Adolescent, Adult, Aged, Aged, 80 and over, Anaphylaxis etiology, Angioedema etiology, Child, Child, Preschool, Dermatitis, Contact etiology, Drug Hypersensitivity complications, Emergency Service, Hospital, Female, Food Hypersensitivity complications, Humans, Infant, Insect Bites and Stings complications, Italy, Male, Middle Aged, Retrospective Studies, Urticaria etiology, Young Adult, Anaphylaxis epidemiology, Angioedema epidemiology, Dermatitis, Contact epidemiology, Drug Hypersensitivity epidemiology, Food Hypersensitivity epidemiology, Hospitals, General, Insect Bites and Stings epidemiology, Length of Stay statistics & numerical data, Urticaria epidemiology
- Abstract
Background: Acute urticaria is a common disorder that often prompts patients to seek treatment in the emergency room (ER). There are few data on acute urticaria presenting in ER., Objectives: This study aimed to provide demographic and clinical data of patients presenting with acute urticaria at an ER of an Italian general hospital covering an area of about 90,000 inhabitants. The predictive factors of the length of stay in the ER had also been investigated., Methods: The database of ER patients was searched for urticaria by ICD-9 code and by keywords in the diagnosis description. All the medical records of the identified patients were reviewed and the length of stay in ER was noted., Results: A total of 459 patients were admitted to ER with acute urticaria in a 1-year period corresponding to 1.01% of total ER visits and to 1.2 admission per day. Angioedema was present in 139 cases (30.3%), fever in 55 (12%). Twenty-nine patients fulfilled the criteria of anaphylaxis. Triggers could be identified in 193 cases (42%): drugs in 20.7%, insects bites (10.2%), foods (7.4%) and contact urticaria in 3.7%. Anaphylaxis (p<0.001), food (p<0.05) and drugs (p<0.05) as triggers were significant and independent predictive factors of the length of stay in ER., Conclusions: Patients with acute urticaria are frequently referred to the emergency room, but only in a few cases urticaria is associated with severe allergic manifestations. Drug and food hypersensitivity, together with anaphylaxis, are the best predictors of the length of stay in ER., (Copyright © 2013 European Federation of Internal Medicine. Published by Elsevier B.V. All rights reserved.)
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- 2014
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6. Favorable Prognosis of Wheat Allergy in Adults
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Valerio Pravettoni, Corrado Mirone, M Rossi Carlo, Laura Farioli, Elide A. Pastorello, M Losappio Laura, and Joseph Scibilia
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Adult ,Male ,Allergy ,medicine.medical_specialty ,Adolescent ,Immunology ,Wheat Hypersensitivity ,Cross Reactions ,01 natural sciences ,03 medical and health sciences ,Young Adult ,0302 clinical medicine ,Quality of life ,Food allergy ,Internal medicine ,medicine ,Immunology and Allergy ,Ingestion ,Humans ,Triticum ,Skin Tests ,business.industry ,010401 analytical chemistry ,food and beverages ,Allergens ,Immunoglobulin E ,Middle Aged ,medicine.disease ,Prognosis ,0104 chemical sciences ,Natural history ,Patient Outcome Assessment ,030228 respiratory system ,Cohort ,Female ,business ,Anaphylaxis ,Wheat allergy ,Follow-Up Studies - Abstract
Background and objective Wheat ingestion can lead to disorders such as IgE-mediated food allergy and wheat-dependent exercise-induced anaphylaxis (WDEIA), both of which are associated with impaired quality of life and significant morbidity. Allergy to wheat is relatively benign in children, although its natural history in adults is still unknown. Objective: We used placebo-controlled challenge to evaluate the natural history of wheat hypersensitivity in atopic patients with adultonset wheat allergy. Methods We enrolled 13 patients from an initial cohort of adult patients with IgE-mediated wheat allergy (mean age, 40 years). After diagnosis, the patients observed a wheat-free diet and were followed as outpatients for 5 years to evaluate wheat exposure. Wheat-IgEtiters were determined at the end of follow-up, and a second wheat-challenge was performed. Results Ten out of 13 patients took part in the study. The mean period of wheat avoidance was 4.2 years. Three patients had spontaneously reintroduced wheat before the second evaluation, after a mean (IQR) of 28 (18-36) months, with only mild gastrointestinal discomfort at reintroduction. At the end of follow-up, 9 of the 10 patients were wheat-tolerant. Two patients had a history of WDEIA. We observed a reduction in IgE levels, with median (IQR) IgE falling from 2.77 (0.35-100) kU/L at diagnosis to 0.88 (0.1-20.8) kU/L. The association between IgE and a negative challenge result was not statistically significant. Conclusion IgE-mediated wheat allergy in adults is benign and represents a temporary break in gastrointestinal tolerance. Future studies may improve our knowledge of wheat allergens, routes of and factors leading to sensitization, and prognostic biomarkers.
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- 2019
7. Identification of risk factors of severe hypersensitivity reactions in general anaesthesia.
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Mirone, Corrado, Preziosi, Donatella, Mascheri, Ambra, Micarelli, Gianluigi, Farioli, Laura, Balossi, Luca G, Scibilia, Joseph, Schroeder, Jan, Losappio, Laura M, Aversano, Maria G, Stafylaraki, Chrysi, Nichelatti, Michele, and Pastorello, Elide A
- Subjects
ALLERGY diagnosis ,ALLERGY drug therapy ,ALLERGIES ,HYPERTENSION ,SKIN tests ,RETROSPECTIVE studies ,GENERAL anesthesia - Abstract
Background: Hypersensitivity reactions to anaesthetic agents are rare but often severe, with a mortality ranging from 4 to 9% in IgE-mediated events. Identification of the risk factors may contribute to limit the incidence of these reactions. The aim of our study was to search for possible risk factors of severe perioperative hypersensitivity reactions in our study population. Methods: For this study we retrospectively reviewed data from 193 patients who experienced drug hypersensitivity reactions during general anaesthesia. The diagnostic protocol consisted of 1) history of the reaction, 2) measurement of serum baseline tryptase and specific IgE-assays for latex, beta-lactams and succinylcholine, 3) skin tests for the agents listed in the anaesthesia chart and for others likely to be safe for future use, latex, and others medications administered during the perioperative period (i.e. antibiotics), 4) subdivision of our patients on the basis of two criteria: a) grade of severity of clinical reactions according to the Ring and Messmer classification; b) results of skin tests and/or serum specific IgE-assays. Results: One hundred of 193 patients had reactions of grade I, 32/193 patients had reactions of grade II, 55/193 patients had reactions of grade III and 6/193 patients had reactions of grade IV. A diagnosis of IgE-mediated reaction was established in 55 cases (28.50%); the most common causes were neuromuscular blocking agents, followed by latex and beta-lactams. Severe reactions were associated with older age (p = 0.025), asthma (p = 0.042), history of hypertension (p = 0.001), intake of serum angiotensin converting enzyme inhibitor medication (p = 0.012) or serum angiotensin II antagonist (p = 0.033), higher levels of basal tryptase (p = 0.0211). Cardiovascular symptoms (p = 0.006) and history of hypersensitivity to antibiotics (p = 0.029) were more frequently reported in IgE-mediated reactions. Conclusions: We confirmed the relevance of several clinical features as risk factors for anaphylactic reactions induced by anaesthetic agents: older age, asthma, hypertension and antihypertensive drugs. We observed increased levels of serum basal tryptase in severe reactions: this finding may signify that this biomarker is useful for the identification of patients at risk. [ABSTRACT FROM AUTHOR]
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- 2015
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8. Rice Allergy Demonstrated by Double-Blind Placebo-Controlled Food Challenge in Peach-Allergic Patients Is Related to Lipid Transfer Protein Reactivity.
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Pastorello, Elide anna, Scibilia, Joseph, Farioli, Laura, Primavesi, Laura, Giuffrida, Maria Gabriella, Mascheri, ambra, Piantanida, Marta, Mirone, Corrado, Stafylaraki, Chrysi, Violetta, Marta Riva, Nichelatti, Michele, Preziosi, Donatella, Losappio, Laura, and Pravettoni, Valerio
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FOOD allergy ,LIPID transfer protein ,AMINO acid sequence ,RICE ,IMMUNOBLOTTING - Abstract
Background: The risk factors for sensitisation to rice and the involved allergens are still partially unknown. In this study we evaluated the clinically relevant aspects of rice allergy in DBPCF-positive patients, the major rice allergens, the severity of peach- and rice-induced symptoms in respect to Pru p 3 sensitisation and the role of anti-rPru p 3 IgE levels as a risk factor for rice allergy. Methods: In 148 peach-allergic subjects, patients with allergic reactions to rice and rice-positive serum IgE were selected. Symptoms were verified by double-blind placebo-controlled food challenges (DBPCFCs), performed at a maximum dosage of 25 g. Rice allergens, identified by IgE immunoblotting, were characterised by N-terminal amino acid sequencing. The relationship between anti-rPru p 3, 1 and 4 IgE levels and rice symptoms were statistically analysed. Results: Eight out of 10 recruited rice-allergic patients had positive DBPCFCs, while 2 patients were not challenged due to their previously documented severe reactions. All patients with rice-induced symptoms were Pru p 3 positive and presented with higher anti-rPru p 3 levels than the rice-sensitised but tolerant patients. A 9-kDa lipid transfer protein, which was highly homologous to Pru p 3, was identified as the major rice allergen and elicited a positive response in all of the patients. Five patients reacted to a putative 15- to 17-kDa rice allergenic protein, and 3 patients reacted to an [alpha]-amylase/subtilisin inhibitor that was approximately 20 kDa. Conclusion: Rarely, allergic reactions to rice can arise in patients with peach allergies who are sensitised to Pru p 3, particularly in patients with high anti-rPru p 3 IgE levels. Copyright © 2013 S. Karger AG, Basel [ABSTRACT FROM AUTHOR]
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- 2013
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