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137 results on '"Daniel Ramón"'

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1. Efficacy and Safety of Oral Administration of a Mixture of Probiotic Strains in Patients with Psoriasis: A Randomized Controlled Clinical Trial

2. In silico prospection of microorganisms to produce polyhydroxyalkanoate from whey: Caulobacter segnis DSM 29236 as a suitable industrial strain

3. Lipoteichoic acid from Bifidobacterium animalis subsp. lactis BPL1: a novel postbiotic that reduces fat deposition via IGF-1 pathway

4. Effects of Bifidobacterium animalis Subsp. lactis (BPL1) Supplementation in Children and Adolescents with Prader–Willi Syndrome: A Randomized Crossover Trial

5. An Infant Milk Formula Supplemented with Heat-Treated Probiotic Bifidobacterium animalis subsp. lactis CECT 8145, Reduces Fat Deposition in C. elegans and Augments Acetate and Lactate in a Fermented Infant Slurry

6. Effects of daily consumption of the probiotic Bifidobacterium animalis subsp. lactis CECT 8145 on anthropometric adiposity biomarkers in abdominally obese subjects: a randomized controlled trial

7. Production of D-Lactic Acid by the Fermentation of Orange Peel Waste Hydrolysate by Lactic Acid Bacteria

8. Anti-obesity properties of the strain Bifidobacterium animalis subsp. lactis CECT 8145 in Zücker fatty rats

9. Heat-killed Bifidobacterium animalis subsp. Lactis CECT 8145 increases lean mass and ameliorates metabolic syndrome in cafeteria-fed obese rats

10. Probiotic administration improves sperm quality in asthenozoospermic human donors

11. Evidence that the endometrial microbiota has an effect on implantation success or failure

12. Evaluation of Carotenoids Protection Against Oxidative Stress in the Animal Model Caenorhabditis elegans

13. Selection of New Probiotics for Endometrial Health

14. β-Cryptoxanthin Reduces Body Fat and Increases Oxidative Stress Response in Caenorhabditis elegans Model

15. Bioprospecting the solar panel microbiome: High-throughput screening for antioxidant bacteria in a caenorhabditis elegansModel

16. Heat-Treated Bifidobacterium longum CECT-7347: A Whole-Cell Postbiotic with Antioxidant, Anti-Inflammatory, and Gut-Barrier Protection Properties

17. Antioxidant Effect of a Probiotic Product on a Model of Oxidative Stress Induced by High-Intensity and Duration Physical Exercise

18. Novel biocatalysts for glycerol conversion into 2,3-butanediol

19. Probiotic Strain Bifidobacterium animalis subsp. lactis CECT 8145 Reduces Fat Content and Modulates Lipid Metabolism and Antioxidant Response in Caenorhabditis elegans

20. Tryptophan-Containing Dual Neuroprotective Peptides: Prolyl Endopeptidase Inhibition and Caenorhabditis elegans Protection from β-Amyloid Peptide Toxicity

21. Complete Genome Sequence of the New Urolithin-Producing Bacterium Gordonibacter urolithinfaciens DSM 27213 T

22. Use of Medaka Fish as Vertebrate Model to Study the Effect of Cocoa Polyphenols in the Resistance to Oxidative Stress and Life Span Extension

23. Improved Raoultella planticola Strains for the Production of 2,3-Butanediol from Glycerol

24. Isolation, identification and characterisation of three novel probiotic strains (Lactobacillus paracaseiCNCM I-4034,Bifidobacterium breveCNCM I-4035 andLactobacillus rhamnosusCNCM I-4036) from the faeces of exclusively breast-fed infants

25. Effect of starvation on growth rate, muscle growth and energy density of puyen,Galaxias maculatus

26. Complete Genome Sequence of the Probiotic Strain Lactobacillus salivarius LPM01

27. A highly diverse, desert-like microbial biocenosis on solar panels in a Mediterranean city

28. Complete Genome Sequence of Lactobacillus rhamnosus Strain BPL5 (CECT 8800), a Probiotic for Treatment of Bacterial Vaginosis

29. A nutritional supplement containing lactoferrin stimulates the immune system, extends lifespan, and reduces amyloid β peptide toxicity in Caenorhabditis elegans

30. Caenorhabditis elegans as a Model To Study the Effectiveness and Metabolic Targets of Dietary Supplements Used for Obesity Treatment: The Specific Case of a Conjugated Linoleic Acid Mixture (Tonalin)

31. Bacteria from acidic to strongly alkaline insect midguts: Potential sources of extreme cellulolytic enzymes

32. Dynamic Metabolic Flux Analysis for Online Estimation of Recombinant Protein Productivity in Pichia pastoris Cultures

33. Novel Probiotic Bifidobacterium longum subsp. infantis CECT 7210 Strain Active against Rotavirus Infections

34. Concentration dependent effects of commonly used pesticides on activation versus inhibition of the quince (Cydonia Oblonga) polyphenol oxidase

35. Evaluation of DNA extraction methods for PCR detection of fungal and bacterial contamination in cocoa extracts

36. ITS-RFLP characterization of black Aspergillus isolates responsible for ochratoxin A contamination in cocoa beans

37. Effect of Olive Powder on the Growth and Inhibition ofBacillus cereus

38. CreA mediates repression of the regulatory gene xlnR which controls the production of xylanolytic enzymes in Aspergillus nidulans

39. Engineering alternative isobutanol production platforms

40. Complete Genome Sequence of Bifidobacterium longum subsp. infantis Strain CECT 7210, a Probiotic Strain Active against Rotavirus Infections

41. Effect of Enzyme Treatments and Drying Temperatures on Methylpyrazine Content in Cocoa (Theobroma Cacao L.) Powder Extract

42. Identification of the mstE Gene Encoding a Glucose-inducible, Low Affinity Glucose Transporter in Aspergillus nidulans

43. Metagenomic Analysis of Milk of Healthy and Mastitis-Suffering Women

44. Contenido energético somático y análisis histológico gonadal de peces antárticos del Arco de Scotia

45. Glucose uptake in germinating Aspergillus nidulans conidia: involvement of the creA and sorA genes

46. Scientific Design of a Dairy Product aimed at Celiac Patients

47. Trends in food biotechnology

48. Sequencing of diverse mandarin, pummelo and orange genomes reveals complex history of admixture during citrus domestication

49. Draft Genome Sequence of Bifidobacterium animalis subsp. lactis Strain CECT 8145, Able To Improve Metabolic Syndrome In Vivo

50. Metabolic engineering of beta-carotene in orange fruit increases its in vivo antioxidant properties

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