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26 results on '"Larrañaga, N."'

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1. Dietary intake of acrylamide and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

2. Cancer survival in adult patients in Spain. Results from nine population-based cancer registries

3. Cancer incidence in Spain, 2015

4. Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly study

6. Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition

7. Worldwide comparison of ovarian cancer survival: Histological group and stage at diagnosis (CONCORD-2)

8. Serum B vitamin levels and risk of lung cancer

9. Global surveillance of cancer survival 1995–2009: analysis of individual data for 25 676 887 patients from 279 population-based registries in 67 countries (CONCORD-2)

10. Lung cancer susceptibility locus at 5p15.33

11. Cancer survival in Europe 1999-2007 by country and age: results of EUROCARE--5-a population-based study

12. Cancer survival in adult patients in Spain. Results from nine population-based cancer registries.

13. Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

14. role of plasma microseminoprotein-beta in prostate cancer: an observational nested case–control and Mendelian randomization study in the European prospective investigation into cancer and nutrition.

15. Variety in vegetable and fruit consumption and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

16. Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

17. Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and Nutrition

18. Modified Mediterranean diet and survival after myocardial infarction

19. Impact of cigarette smoking on cancer risk in the European prospective investigation into cancer and nutrition study

20. Red meat, dietary nitrosamines, and heme iron and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

21. A Genome-Wide Association Study of Upper Aerodigestive Tract Cancers Conducted within the INHANCE Consortium

22. Variety in Fruit and Vegetable Consumption and the Risk of Lung Cancer in the European Prospective Investigation into Cancer and Nutrition

23. The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition

24. Plasma selenium concentration and prostate cancer risk: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC)

25. Cancer incidence and mortality in Spain: estimates and projections for the period 1981–2012.

26. Worldwide comparison of survival from childhood leukaemia for 1995–2009, by subtype, age, and sex (CONCORD-2): a population-based study of individual data for 89 828 children from 198 registries in 53 countries

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