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2. The Influence of Simulated Fasted Gastrointestinal pH Profiles on Diclofenac Sodium Dissolution in a Glass-Bead Flow-Through System

3. Confocal fluorescence mapping of pH profile inside hydrogel beads (microgels) with controllable internal pH values

4. Dynamic approach to predict pH profiles of biologically relevant buffers

5. Effective curves of completing simultaneous ammonium and manganese removal in polluted water using a biological aerated filter

6. Lipophilicity of amphoteric and zwitterionic compounds: A comparative study of determination methods

7. In Situ Artificial Membrane Permeation Assay under Hydrodynamic Control: Permeability-pH Profiles of Warfarin and Verapamil

8. Sustained Release Tablets Containing Soluble Polymethacrylates: Comparison with Tableted Polymethacrylate IPEC Polymers

9. Chromatographic hydrophobicity index: pH profile for polyprotic compounds

10. Effects of Ampholyte Dissociation Constants on Protein Separation in On-Chip Isoelectric Focusing

11. Handling of computational in vitro/in vivo correlation problems by Microsoft Excel: V. Predictive absorbability models

12. [Untitled]

13. Real-time process dynamics monitoring in Anammox reactors

14. Design of pH microelectrodes based on ETHT 2418 and their application for measurement of pH profile in instant noodles

15. [Untitled]

16. Inhibition by α-Tocopherol and L-Ascorbate of Linoleate Hydroperoxidation and β-Carotene Bleaching Activities in Durum Wheat Semolina

17. Complexation of dihydroergotamine mesylate with cyclodextrin derivatives: Solubility and stability in aqueous solution

18. Steady-state nonmonotonic concentration profiles in the unstirred layers of bilayer lipid membranes

19. Bidirectional isotachophoresis

20. Dissolved oxygen and pH profile evolution after cryovial thaw and repeated cell passaging in a T-75 flask

21. Control of column influence on the wide range pH gradient in ion-exchange chromatography

22. Sensitivity enhancement of fluorescent pH indicators by inner filter effects

24. Gastric Aspiration Technique for pH Recording: A Critical Evaluation of This Method

25. Synthesis of thiomorpholino buffers for isoelectric focusing in immobilized pH gradients

26. Two‐Dimensional Gel Electrophoresis

27. Experimental and numerical studies of the chromatofocusing of dilute proteins using retained pH gradients formed on a strong-base anion-exchange column

28. Engineering the pH profile of chymosin

29. Rat Microsomes and Cytosol Immobilized by Microencapsulation in Artificial Cells

30. Electrophoretic mobility of alumina, titania and their mixtures in aqueous dispersions

31. Factors affecting the ethanol stability of bovine milk: II. The origin of the pH transition

32. Degradation of mitomycin C in acidic solution

33. Separator isoelectric focusing: An improved method of protein analysis and purification

34. Immobilization of pig muscle 3-phosphoglycerate kinase

35. Conductivity, buffering capacity, concentration and pH profiles of carrier ampholytes focused in narrow-range immobilized pH gradients

36. Immobilized Glucose Isomerase on DEAE Cellulose Beads

37. Partial purification and some properties of wheat (Triticum aestivum)o-diphenolase

38. A pH-rate determination of the activity-pH profile of enzymes. Application to yeast pyruvate decarboxylase demonstrating the existence of multiple ionizable groups

39. Comparative study of α-glucosidase activities in blood and seminal plasma of rams

40. Generation of non-linear pH gradients for chromatography by using only simple apparatus

41. Two forms of Ca++-activated neutral protease in platelets

42. Factors affecting the ethanol stability of bovine milk.: I. Effect of serum phase components

43. Isoelectric focusing in immobilized pH gradients: Generation of extended pH intervals

44. THE EFFECT OF PORE DIFFUSION ON THE SHAPE OF THE PH AND TEMPERATURE PROFILES OF IMMOBILIZED ENZYMES

45. EFFECT OF pH ON THE HAEMOLYSIS OF RABBIT ERYTHROCYTES BY STAPHYLOCOCCUS ALPHATOXIN

46. Modes of action of uncouplers in thylakoids External and internal pH profiles of electron transport

47. The assay and pH profile of lipoxidase

48. Isoelectric focusing using non-amphoteric buffers in free solution: III. Separation of amino acids

49. pH-profiles of the kinetic parameters of a minor ribonuclease from Aspergillus saitoi

50. Invitro and in vivo defoaming action of three antacid preparations

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