1. Effect of Obesity and Vitamin D Levels on Outcome Prediction in Critical Patients.
- Author
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I-Ting Wang, Hsiu-Wu Yang, Kuo-Song Chang, Yu-Jang Su, Chung-Wei Chen, Kuo-Ching Yuan, An-Yi Wang, Yin-Chin Wang, Yin-Yi Han, Li-Kuo Kuo, and Yu-Chang Yeh
- Subjects
OBESITY ,INTENSIVE care units ,LENGTH of stay in hospitals ,RESEARCH ,ACADEMIC medical centers ,SCIENTIFIC observation ,CRITICALLY ill ,ONE-way analysis of variance ,PATIENTS ,HEALTH outcome assessment ,VITAMIN D ,RISK assessment ,T-test (Statistics) ,DESCRIPTIVE statistics ,VITAMIN D deficiency ,BODY mass index ,DATA analysis software ,LOGISTIC regression analysis ,LONGITUDINAL method - Abstract
Background: Vitamin D is an important nutrient for maintaining cardiovascular, endocrine, immune, and nervous system health. Body mass index (BMI) is one of the factors influencing vitamin D levels. We aimed to study the factors that play a role in the outcomes and prognoses of critically ill patients. Method: This study was conducted at four teaching hospitals in Northern Taiwan between August 2018 and July 2020. A total of 1421 critically ill patients admitted to the intensive care units (ICUs) were eligible for assessment. Patients were classified into two groups based on serum 25(OH)D levels: sufficiency ( 20 ng/ml) and insufficiency (< 20 ng/ml); and into four groups according to BMI: underweight (BMI < 18.5), normal weight (BMI 18.5-24.9), overweight (BMI 25-29.9), and obesity (BMI 30). Statistical analyses were performed, and a p-value < 0.05 indicated a significant difference. Results: More than half (57.9%) of the critically ill ICU patients had vitamin D deficiency (VDD); and VDD lengthened ICU stay by 2.5 days in vitamin D-deficit patients as compared to that in vitamin D-sufficient patients. Patients with obesity had a 4.2-day longer ICU stay (16.7 days) than that of the BMI < 30 group (12.5 days), which was significant (p = 0.009). They also had the lowest vitamin D levels (17.3 ng/mL) and the highest 90-day mortality rate (17.3%) compared to the other BMI groups. Conclusion: In caring for critical patients, physicians need to pay more attention to vitamin D levels and BMI factors, which may impact their outcome prediction. [ABSTRACT FROM AUTHOR]
- Published
- 2023
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