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835 results on '"SAGE"'

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1. Deterioro cognitivo, ¿indispensable evaluar en una comunidad tercermundista?

2. Enhancement of the Antibiofilm Activity of Nisin against Listeria monocytogenes Using Food Plant Extracts

3. A Focused Review on Cognitive Improvement by the Genus Salvia L. (Sage)—From Ethnopharmacology to Clinical Evidence

4. Morphogenetic Variation for Essential Oil Content and Composition of Sage (Salvia officinalis L.) In Çukurova Condition

5. Pharmacological properties of Salvia officinalis and its components

6. Symptoms Associated with Gadolinium Exposure (SAGE): A Suggested Term

7. Standardized Assessment of Global activities in the Elderly scale in adult cardiac surgery patients

8. Angioedema Due to Lamiaceae Allergy

10. The Effect of Sample Amount and Decoction Time on The Phytochemicals and Antioxidant Activities of Decoction Lemon Balm and Sage

11. Medicinal plants used in cosmetics for skin and hair care

12. Antiparasitic Efficacy of Crude Plant Extracts and Compounds Purified from Plants against the Fish Monogenean Neobenedenia girellae

13. Effects of Chemical and Biological Fertilizers on Growth, Yield and Essential Oil of Salvia officinalis

14. Antimicrobial effect of dried sage on the microbiological state of fresh Hungarian sausage

15. Tunisian essential oils as potential food antimicrobials and antioxidants and screening of their element profile

16. Common sage (Salvia officinalis) antiviral role: potentiality of a Unani hand sanitizer in COVID-19 (corona virus) second wave control

17. Determination of Antimicrobial Activity of Various Plant Essential Oils on Vancomycin Resistant Enterococci (VRE) and Some Pathogenic Microorganisms

18. Dental herbs: Ethomedicinal plants in dentistry

19. Numerical determination of the singularity order of a system of differential equations

20. Effect of Salvia Officinalis Extract (Sage) on the Toxicity and Oxidative Stress of Deltamethrin in Kidneys of the Rats

21. Antibacterial activity of plant extracts against Listeria monocytogenes isolated from ready-to-eat salads

22. The study of the quality of butter with flavoring components

23. The pharmaco-technological studies of the tablet solid dosage form for the treatment of otolarynological diseases

24. Herbal flavonoids in healthcare

25. Effect of Initial Density of Meloidogyne javanica on Salvia officinalis

27. Silver nanoparticle pollutants activate oxidative stress responses and rosmarinic acid accumulation in sage

28. Comparative assessment of pollen micromorphology of Salvia assurgens (Lamiaceae), an endemic sage from Mexico

29. Social Frailty and Depression Among Older Adults in Ghana: Insights from the WHO SAGE Surveys

30. Effect of Antioxidants of Sage tea and Marjoram tea on Advanced Renal Disease

31. Therapeutic Efficacy of Ginger (Zingiber officinale), Ginseng (Panax ginseng) and Sage (Salvia officinalis) Against Cryptosporidium parvum in Experimentally Infected Mice

32. Aromatase Inhibitor, Flax seed and Sage Effects on Adult Rats Fertility and Sexual Behavior

33. Pharmacological Importance of Sage and Oregano

34. Antioxidant activities of mandarin ( Citrus unshiu ) peel pectin films containing sage ( Salvia officinalis ) leaf extract

35. Middle-age Spread of Overweight and Obesity in Ghana; Myth or Reality? Evidence from WHO SAGE Wave 2 Data

36. Effect of Aromatase Inhibitor ,Sage And Flaxseed on Spermatogenesis In Rat

37. Role of phytochemicals as nutraceuticals for cognitive functions affected in ageing

39. On the properties of numerical solutions of dynamical systems obtained using the midpoint method

40. Report from the World Health Organization’s third Product Development for Vaccines Advisory Committee (PDVAC) meeting, Geneva, 8–10th June 2016

41. Inhibitory effect of some plant essential oils against strawberry anthracnose caused by Colletotrichum nymphaeae under in vitro and in vivo conditions

42. Improvement of Heliciculture by Three Medicinal Plants Belonging to the Lamiaceae Family

43. Plant Extracts Inhibit the Formation of Hydroperoxides and Help Maintain Vitamin E Levels and Omega‐3 Fatty Acids During High Temperature Processing and Storage of Hempseed and Soybean Oils

44. The use of bioactive properties of sage preparations to improve the storage stability of low-pressure mechanically separated meat from chickens

45. Risk factors for self-reported cataract symptoms, diagnosis, and surgery uptake among older adults in India:Findings from the WHO SAGE data

46. Stability of Rosmarinic Acid and Flavonoid Glycosides in Liquid Forms of Herbal Medicinal Products—A Preliminary Study

47. EPV138/#609 Sentinel lymph-node in aged endometrial cancer patients ‘the sage study’: a multicenter experience

48. Sage biomass powders by supercritical fluid extraction and hydro-distillation techniques: a comparative study of biological and chemical properties

49. Differences in Perceived and Predicted Bleeding Risk in Older Adults With Atrial Fibrillation: The SAGE‐AF Study

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