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33 results on '"Ikegaki M"'

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1. Bioactives of Melipona rufiventris Propolis: Exploring its Antimicrobial, Anti-Inflammatory, and Antioxidant Activities.

2. Food-grade delivery systems of Brazilian propolis from Apis mellifera: From chemical composition to bioactivities in vivo.

3. Dynamic gastrointestinal digestion/intestinal permeability of encapsulated and nonencapsulated Brazilian red propolis: Active compounds stability and bioactivity.

4. A Systematic Review of the Potential Effects of Propolis Extracts on Experimentally-induced Diabetes.

5. Simulated gastrointestinal digestion/Caco-2 cell transport: Effects on biological activities and toxicity of a Brazilian propolis.

6. Plant genetic diversity by DNA barcoding to investigate propolis origin.

7. Lignans as new chemical markers of a certified Brazilian organic propolis.

8. Brazilian Red Propolis shows antifungal and immunomodulatory activities against Paracoccidioides brasiliensis.

9. A comprehensive characterization of polyphenols by LC-ESI-QTOF-MS from Melipona quadrifasciata anthidioides geopropolis and their antibacterial, antioxidant and antiproliferative effects.

10. The effect of seasons on Brazilian red propolis and its botanical source: chemical composition and antibacterial activity.

11. Prediction of pharmacokinetic and toxicological parameters of a 4-phenylcoumarin isolated from geopropolis: In silico and in vitro approaches.

12. Chemical Characterization and Antioxidant, Antimicrobial, and Anti-Inflammatory Activities of South Brazilian Organic Propolis.

13. Chemical composition and antifungal potential of Brazilian propolis against Candida spp.

14. Anti-inflammatory and antimicrobial evaluation of neovestitol and vestitol isolated from Brazilian red propolis.

15. Antimicrobial and antiproliferative activities of stingless bee Melipona scutellaris geopropolis.

16. Effect of neovestitol-vestitol containing Brazilian red propolis on accumulation of biofilm in vitro and development of dental caries in vivo.

17. Geopropolis from Melipona scutellaris decreases the mechanical inflammatory hypernociception by inhibiting the production of IL-1β and TNF-α.

18. Anti-atherogenic and anti-angiogenic activities of polyphenols from propolis.

19. Suppression of hypoxia-inducible factor-1α contributes to the antiangiogenic activity of red propolis polyphenols in human endothelial cells.

20. Bioassay guided purification of the antimicrobial fraction of a Brazilian propolis from Bahia state.

21. Identification of a bioactive compound isolated from Brazilian propolis type 6.

22. Chemical composition and biological activity of a new type of Brazilian propolis: red propolis.

23. The "in vitro" antifungal activity evaluation of propolis G12 ethanol extract on Cryptococcus neoformans.

24. The influence of a novel propolis on mutans streptococci biofilms and caries development in rats.

25. In vitro and in vivo effects of isolated fractions of Brazilian propolis on caries development.

26. Effect of a novel type of propolis and its chemical fractions on glucosyltransferases and on growth and adherence of mutans streptococci.

27. Effect of a mouthrinse containing selected propolis on 3-day dental plaque accumulation and polysaccharide formation.

28. Anti-AIDS agents. 48.(1) Anti-HIV activity of moronic acid derivatives and the new melliferone-related triterpenoid isolated from Brazilian propolis.

29. Effect of a new variety of Apis mellifera propolis on mutans Streptococci.

30. Effect of Apis mellifera propolis from two Brazilian regions on caries development in desalivated rats.

31. Antimicrobial activity of propolis on oral microorganisms.

32. OTIMIZAÇÃO DO MÉTODO DE EXTRAÇÃO E EFEITO SAZONAL NAS ATIVIDADES BIOLÓGICAS E COMPOSTOS FENÓLICOS DA PRÓPOLIS VERDE BRASILEIRA.

33. Chemical composition and antifungal potential of Brazilian propolis against Candida spp.

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