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1. Antibiotic usage practices and its drivers in commercial chicken production in Bangladesh.

2. Measures, Gaps, and Mitigation Strategies in Bangladesh's COVID-19 Response.

3. Association of comorbidities with the COVID-19 severity and hospitalization: A study among the recovered individuals in Bangladesh.

4. Prevalence of coagulase‐positive methicillin‐resistant Staphylococcus aureus and Staphylococcus pseudintermedius in dogs in Bangladesh.

5. Antimicrobial resistance profiling and burden of resistance genes in zoonotic Salmonella isolated from broiler chicken.

6. Prevalence of shiga toxin-producing Escherichia coli in buffaloes on smallholdings in coastal area in Bangladesh.

7. Avian influenza transmission risk along live poultry trading networks in Bangladesh.

8. First report of barley blast caused by Magnaporthe oryzae pathotype Triticum (MoT) in Bangladesh.

9. First report of blast of durum wheat in Bangladesh, caused by Magnaporthe oryzae pathotype Triticum.

10. First report of triticale blast caused by the fungus Magnaporthe oryzae pathotype Triticum in Bangladesh.

11. Isolation and Molecular Characterization of Shigatoxigenic O157 and Non-O157 Escherichia coli in Raw Milk Marketed in Chittagong, Bangladesh.

12. Evaluation of different fungicides (chemical, botanical and bio-agent) in controlling wheat blast in a blast prone area in Bangladesh.

13. DEMOGRAPHY AND SOCIO-ECONOMIC STATUS OF THE PEOPLE IN THE SELECTED AREAS OF CHATTOGRAM HILL TRACTS OF BANGLADESH.

14. Does democratic local governance facilitate local economic development? Evidence from Bangladesh.

15. Antibiotic resistant zoonotic bacteria in Irrawaddy squirrel (Callosciurus pygerythrus).

16. Genotype Analysis of Bacillus anthracis Strains Circulating in Bangladesh.

17. Poultry as a possible source of non-typhoidal Salmonella enterica serovars in humans in Bangladesh.

18. High prevalence of mcr-1-encoded colistin resistance in commensal Escherichia coli from broiler chicken in Bangladesh.

19. Puffer fish poisoning (tetrodotoxin) in Bangladesh: clinical profile and role of anticholinesterase drugs.

20. Abundance of Mobilized Colistin Resistance Gene (mcr-1) in Commensal Escherichia coli from Diverse Sources.

21. Circulation of oxytetracycline- and ciprofloxacin-resistant commensal Escherichia coli strains in broiler chickens and farm environments, Bangladesh.

22. Acquisition of Plasmid-Mediated Colistin Resistance Gene mcr-1 in Escherichia coli of Livestock Origin in Bangladesh.

23. Molecular epidemiology of circulating highly pathogenic avian influenza (H5N1) virus in chickens, in Bangladesh, 2007–2010

24. Intensification of fragility: Poultry production and distribution in Bangladesh and its implications for disease risk.

25. Association of food habit with the COVID-19 severity and hospitalization: A cross-sectional study among the recovered individuals in Bangladesh.

26. Isolation and antimicrobial resistance of motile Salmonella enterica from the poultry hatchery environment.

27. Molecular epidemiology and pathogenicity of H5N1 and H9N2 avian influenza viruses in clinically affected chickens on farms in Bangladesh.

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