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298 results on '"Caulerpa lentillifera"'

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101. Caulerpa lentillifera and Sucrose Formulated Diets as Growth Enhancer of Oyster (Crassostrea virginica)

102. Antimycotic Activity of Seaweed Extracts( Caulerpa lentillifera and Eucheuma cottonii) against Two Genera of Marine Oomycetes, Lagenidium spp. and Haliphthoros spp

103. Effect of Different Drying Methods on Phytochemical Content of Caulerpa lentillifera from Kei Islands

104. Bacterial community composition of the sea grape Caulerpa lentillifera: a comparison between healthy and diseased states

105. Toxicity and Anti-Oxidation Capacity of The Extracts from Caulerpa lentillifera

106. Effect of Oxidative Stress on Physicochemical Quality of Taiwanese Seagrape (Caulerpa lentillifera) with the Application of Alternating Current Electric Field (ACEF) during Post-Harvest Storage

107. Effects of Different Densities of Sea Grape Caulerpa lentillifera on Water Quality, Growth and Survival of the Whiteleg Shrimp Litopenaeus vannamei in Polyculture System

108. Removal of steroid hormones from mariculture system using seaweed Caulerpa lentillifera

109. Hyaluronidase-inhibiting Polysaccharide from Caulerpa lentillifera .

110. Effect of temperature, irradiance on the growth of the green alga Caulerpa lentillifera (Bryopsidophyceae, Chlorophyta).

111. Effects of salinity and nutrients on the growth and chlorophyll fluorescence of Caulerpa lentillifera.

112. Caulerpa lentillifera extract ameliorates insulin resistance and regulates glucose metabolism in C57BL/KsJ-db/db mice via PI3K/AKT signaling pathway in myocytes.

113. Effects of Caulerpa lentillifera added into culture media on the growth and nutritional values of Phronima pacifica, a natural fish-feed crustacean

115. Effect of salinity, light and fertilizer on Caulerpa lentillifera under culture conditions

116. Polyculture of sea grape (Caulerpa lentillifera) with different stocking densities of whiteleg shrimp (Litopenaeus vannamei): Effects on water quality, shrimp performance and sea grape proximate composition.

117. Caulerpa lentillifera (Sea Grapes) Improves Cardiovascular and Metabolic Health of Rats with Diet-Induced Metabolic Syndrome

118. Anti-diabetic effects of Caulerpa lentillifera: stimulation of insulin secretion in pancreatic β-cells and enhancement of glucose uptake in adipocytes.

119. Chelation activity and protective effect of Caulerpa lentillifera aqueous extract against lead acetate-induced toxicity in Sprague Dawley rats

120. Carotenoid composition and antioxidant potential of Eucheuma denticulatum, Sargassum polycystum and Caulerpa lentillifera

121. Evaluation of the hepatoprotective effect of methanolic extract of Caulerpa lentillifera against acetaminophen-induced liver toxicity in juvenile zebrafish (Danio rerio)

122. Morphological variation of two common sea grapes (Caulerpa lentillifera and Caulerpa racemosa) from selected regions in the Philippines

123. Physicochemical characterization and bile acid-binding capacity of water-extract polysaccharides fractionated by stepwise ethanol precipitation from Caulerpa lentillifera

124. The inflated mitochondrial genomes of siphonous green algae reflect processes driving expansion of noncoding DNA and proliferation of introns

125. Bioinformatic characterization of sulfotransferase provides new insights for the exploitation of sulfated polysaccharides in caulerpa

126. Proximate Compositions and Biological Activities of Caulerpa lentillifera

127. Desiccation effect on the PSII photochemical efficiency of cultivated Japanese Caulerpa lentillifera under the shipping package environment

128. Purification, structural features and immunostimulatory activity of novel polysaccharides from Caulerpa lentillifera

129. Structural characterization and SARS-CoV-2 inhibitory activity of a sulfated polysaccharide from Caulerpa lentillifera

130. Amelioration of obesity-related metabolic disorders via supplementation of Caulerpa lentillifera in rats fed with a high-fat and high-cholesterol diet.

132. Immunostimulatory Activity of Polysaccharides Isolated from Caulerpa lentillifera on Macrophage Cells.

133. Performance of the seaweeds Gracilaria salicornia and Caulerpa lentillifera as biofilters in a hatchery scale recirculating aquaculture system for juvenile spotted babylons ( Babylonia areolata).

134. Volatile compound extraction using Solid Phase Micro Extraction coupled with Gas Chromatography Mass Spectrometry (SPME-GCMS) in local seaweeds of Kappaphycus alvarezii, Caulerpa lentillifera and Sargassum polycystem.

135. The Enhancing Immune Response and Anti-Inflammatory Effects of Caulerpa lentillifera Extract in RAW 264.7 Cells

136. Structural characterization and SARS-CoV-2 inhibitory activity of a sulfated polysaccharide from Caulerpa lentillifera.

137. Polysaccharides and sterols from green algae Caulerpa lentillifera and C. sertularioides.

138. A Solid Waste Pond Tiger Shrimp (Peneaus monodon) as Fertilizer for Caulerpa lentillifera

139. The Simulation of Binary Component Sorption Kinetics from the Data of Single Component Sorption

140. High-throughput sequencing revealed differences of microbial community structure and diversity between healthy and diseased Caulerpa lentillifera

141. Characterization and Analysis of Malaysian Macroalgae Biomass as Potential Feedstock for Bio-Oil Production

142. Study on immunostimulatory activity and extraction process optimization of polysaccharides from Caulerpa lentillifera

143. Capacity of Caulerpa lentillifera in the Removal of Fish Culture Effluent in a Recirculating Aquaculture System

144. Optimization of Macroalgal Density and Salinity for Nutrient Removal by Caulerpa lentillifera from Aquaculture Effluent

146. Polysaccharide from Caulerpa lentillifera: extraction optimization with response surface methodology, structure and antioxidant activities

147. Lipid Extracts from Caulerpa lentillifera Waste: An Alternative Product in a Circular Economy

148. The Enhancing Immune Response and Anti-Inflammatory Effects of Caulerpa lentillifera Extract in RAW 264.7 Cells.

149. Development of an integrated multi-trophic aquaculture (IMTA) system for tropical marine species in southern cebu, Central Philippines

150. A comparative study of the nutrient uptake and growth capacities of seaweeds Caulerpa lentillifera and Gracilaria lichenoides

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