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619 results on '"Fonctionnement et conduite des systèmes de culture tropicaux et méditerranéens (UMR SYSTEM)"'

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101. Corner's rules as a framework for plant morphology, architecture and functioning - issues and steps forward

102. With or without trees: Resistance and resilience of soil microbial communities to drought and heat stress in a Mediterranean agroforestry system

103. Agroforestry for fruit trees in Europe and Mediterranean North Africa

104. How important is adapting regional climatic projections to the local environment? A procedure for microclimatic corrections makes the difference for crop growth in a virtual experiment

105. Enquêtes sur la consommation, la perception et les utilisations de l’huile de palme rouge chez les ménagères et restauratrices de Yaoundé, Cameroun

106. Produire des légumineuses à graines au moyen de l’association avec une céréale : cas de la lentille et du lupin blanc d’hiver

107. Effect of water gradient on the intensity of competition and productivity of annual crops intercropped with olive trees

108. Mélanges variétaux et mélanges plurispécifiques – atouts et contraintes

109. Implementing organic farming in vineyards

110. Book of abstracts. 4th World Congress on Agroforestry

111. Crucifer-legume cover crop mixtures for biocontrol: Toward a new multi-service paradigm

112. Coping with drought: root trait variability within the perennial grass Dactylis glomerata captures a trade-off between dehydration avoidance and dehydration tolerance

113. Carbon dynamics in cocoa agroforestry systems in Central Cameroon: afforestation of savannah as a sequestration opportunity

114. Plantes et invertébrés des systèmes agroforestiers tempérés : influence des linéaires sous-arborés

115. Drought experiments in alley-cropping systems, from concepts to field reality: lessons learnt at Restinclières, France

116. Suivi des services écosystémiques dans un observatoire de caféiers agroforestiers. Applications pour la filière du café

117. A Crop Simulation Model for Tef (Eragrostis tef (Zucc.) Trotter)

118. Relative importance of environmental factors and farming practices in shaping weed communities structure and composition in French vineyards

119. Can Silvoarable Systems Maintain Yield, Resilience, and Diversity in the Face of Changing Environments?

120. SCA0PEST : performances et limites d’un système grandes cultures agroforestier sans pesticides en sol limitant

121. Distribution of overwintering invertebrates in temperate agroforestry systems: Implications for biodiversity conservation and biological control of crop pests

122. Régulation des bioagresseurs du caféier par le couvert arboré au Costa Rica

123. Agroforestry: Lifeline of world cocoa production. Utopia or credible alternative?

124. Effects and relationships of grazing intensity on multiple ecosystem services in the Inner Mongolian steppe

125. Diachronic study of the effect of growing trees on grapevine yield: 24 years of experience in the South of France

126. Suivi des services écosystémiques dans un observatoire de caféiers agroforestiers. Applications pour la filière du café

127. Spatial gradient of soil decomposers’ activities in a Mediterranean agroforestry system

128. Decline in Atlantic primary production accelerated by Greenland ice sheet melt

129. Cross-site analysis of perceived ecosystem service benefits in multifunctional landscapes

130. Addressing organic viticulture environmental burdens by better understanding interannual impact variations

131. Diversity of conversion strategies for organic vineyards

132. Theoretical aspects on local alkalinization following hydrolysis of deep-placed urea in paddy soils under transplanting

133. Tree planting and management in agroforestry

134. Mapping plant diversity in cocoa-based agroforestry systems to improve overall productivity

135. Hierarchical Patch Dynamics Perspective in Farming System Design

136. Plantain productivity: Insights from Cameroonian cropping systems

137. Afforestation of savannah with cocoa agroforestry: a climate-smart sustainable agricultural practice

138. Stocker du carbone dans les sols français, quel potentiel au regard de l’objectif 4 pour 1000 et à quel coût ?

139. On farm analysis of the effect of the preceding crop on N uptake and grain yield of durum wheat (Triticum durum Desf.) in Mediterranean conditions

140. A comparison of two soil moisture products S2MP and Copernicus-SSM over southern France

141. Un modèle multi-agents pour simuler les échanges de matières agricoles à l’échelle du territoire : application à l’évaluation de scénarios d’évolution pour un territoire de polyculture-élevage

142. Why does spatial extrapolation of the vine water status make sense? Insights from a modelling approach

143. Current knowledge and future research opportunities for modeling annual crop mixtures. A review

144. Adaptation of Methods and Technologies in Agriculture and Forestry, in Water Resources Economy, and Changes in Biosphere

145. Trait-based approach for agroecology: contribution of service crop root traits to explain soil aggregate stability in vineyards

146. The contribution of spatial mass effects to plant diversity in arable fields

147. Surveys on the consumption, perception and use of red palm oil among housewives and restaurant owners in Yaounde, Cameroon

148. Long-term dynamics of cocoa agroforestry systems established on lands previously occupied by savannah or forests

149. Contribution of plant diversity to farmers' income in cocoa-based agroforestry systems

150. A plant trait-based response-and-effect framework to assess vineyard inter-row soil management

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