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101. History of Chemical Routes towards Cyclic Non-Enzymatic Oxygenated Metabolites of Polyunsaturated Fatty Acids

102. Plasma lipid peroxidation biomarkers for early and non-invasive Alzheimer Disease detection

103. Nonenzymatic oxygenated metabolite of docosahexaenoic acid, 4(RS)-4-F

104. Combination of Lutein and Zeaxanthin, and DHA Regulated Polyunsaturated Fatty Acid Oxidation in H

105. Dietary omega-3 PUFA improved tubular function after ischemia induced acute kidney injury in mice but did not attenuate impairment of renal function

106. Sorting out the phytoprostane and phytofuran profile in vegetable oils

107. 1-Ethyl-3-methylimidazolium tartrate chiral ionic liquids: preparation, characterization and opportunities thereof

109. Targeted lipidomics of docosanoids and isoprostanoids in the umbilical cord: impact of preeclampsia, mode of delivery and fetal sex

110. F4-Neuroprostanes: A Role in Sperm Capacitation

111. Lipid Peroxidation Assessment in Preclinical Alzheimer Disease Diagnosis

112. Cover Feature: First Total Synthesis of Phytoprostanes with Prostaglandin‐Like Configuration, Evidence for Their Formation in Edible Vegetable Oils and Orienting Study of Their Biological Activity (Chem. Eur. J. 37/2021)

113. Valorization Strategy of Banana Passion Fruit Shell Wastes: An Innovative Source of Phytoprostanes and Phenolic Compounds and Their Potential Use in Pharmaceutical and Cosmetic Industries

114. Quantification of phytoprostanes – bioactive oxylipins – and phenolic compounds of Passiflora edulis Sims shell using UHPLC-QqQ-MS/MS and LC-IT-DAD-MS/MS

115. Potential applications of lipid peroxidation products – F4-neuroprostanes, F3-neuroprostanesn-6 DPA, F2-dihomo-isoprostanes and F2-isoprostanes ‐ in the evaluation of the allograft function in renal transplantation

116. Impact of processing conditions on the phytoprostanes profile of three types of nut kernels

117. Total Syntheses of Two bis-Allylic-Deuterated DHA Analogues

118. Melatonin and hydroxytyrosol protect against oxidative stress related to the central nervous system after the ingestion of three types of wine by healthy volunteers

120. Total Synthesis of the Isoketal 5-D2-IsoK Natural Product Based on Organocatalysis

121. F2-Isoprostanes in HDL are bound to neutral lipids and phospholipids

122. Impact of packaging atmosphere, storage and processing conditions on the generation of phytoprostanes as quality processing compounds in almond kernels

123. Does Pasteurized Donor Human Milk Efficiently Protect Preterm Infants Against Oxidative Stress?

124. Identification and quantification of phytoprostanes and phytofurans of coffee and cocoa by- and co-products

125. Non-invasive assessment of oxidative stress in preterm infants

126. Urinary oxylipin signature as biomarkers to monitor the allograft function during the first six months post-renal transplantation

127. Increased isoprostanoid levels in brain from murine model of Krabbe disease – Relevance of isoprostanes, dihomo-isoprostanes and neuroprostanes to disease severity

128. Limited Antioxidant Effect of Rosemary in Lipid Oxidation of Pan-Fried Salmon

129. Development of an Optimized LC-MS Method for the Detection of Specialized Pro-Resolving Mediators in Biological Samples

130. Oxidized products of α-linolenic acid negatively regulate cellular survival and motility of breast cancer cells

131. New screening approach for Alzheimer's disease risk assessment from urine lipid peroxidation compounds

133. Statement of Foliar Fertilization Impact on Yield, Composition, and Oxidative Biomarkers in Rice

134. Bis-allylic deuterated DHA alleviates oxidative stress in retinal epithelial cells

135. Oxadiazolone derivatives, new promising multi-target inhibitors against M. tuberculosis

136. Impact of Salicylic Acid Content and Growing Environment on Phytoprostane and Phytofuran (Stress Biomarkers) in Oryza sativa L

137. Non-Enzymatic Synthesis of Bioactive Isoprostanoids in the Diatom Phaeodactylum following Oxidative Stress

138. Circulating 4-F4t-Neuroprostane and 10-F4t-Neuroprostane Are Related to MECP2 Gene Mutation and Natural History in Rett Syndrome

139. Monitoring of Urinary Oxidative Stress Biomarker Levels in Newborns with Hypoxic-Ischemic Encephalopathy

140. Assessment of Isoprostanes in Human Plasma: Technical Considerations and the Use of Mass Spectrometry

141. Recent advances in the synthesis of tetrahydrofurans and applications in total synthesis

142. Assessment of oxidative stress biomarkers – neuroprostanes and dihomo-isoprostanes – in the urine of elite triathletes after two weeks of moderate-altitude training

143. Erythrocyte Cytoskeletal-plasma Membrane Protein Network in Rett Syndrome: Effects of .-3 Polyunsaturated Fatty Acids

144. Non-enzymatic cyclic oxygenated metabolites of omega-3 polyunsaturated fatty acid: Bioactive drugs?

145. Antiepileptic drugs affect lipid oxidative markers- neuroprostanes and F2-dihomo-isoprostanes- in patients with epilepsy: differences among first-, second-, and third-generation drugs by UHPLC-QqQ-MS/MS

146. Bioactive plant oxylipins-based lipidomics in eighty worldwide commercial dark chocolates: Effect of cocoa and fatty acid composition on their dietary burden

147. Saliva as a non-invasive tool for monitoring oxidative stress in swimmers athletes performing a VO2max cycle ergometer test

148. Non-Enzymatic Synthesis of Bioactive Isoprostanoids in the Diatom

149. Profiling of Omega-Polyunsaturated Fatty Acids and Their Oxidized Products in Salmon after Different Cooking Methods

150. Isoprostanoids in Clinical and Experimental Neurological Disease Models

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