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3. Longitudinal telomere length and body composition in healthy term-born infants during the first two years of life

4. Longitudinal telomere length and body composition in healthy term-born infants during the first two years of life

5. Human milk fatty acid profile across lactational stages after term and preterm delivery: A pooled data analysis

8. An infant formula with large, milk phospholipid-coated lipid droplets containing a mixture of dairy and vegetable lipids supports adequate growth and is well tolerated in healthy, term infants

9. Prospective associations of age at complementary feeding and exclusive breastfeeding duration with body mass index at 5-6 years within different risk groups

11. Infant formula containing galacto-And fructo-oligosaccharides and Bifidobacterium breve M-16V supports adequate growth and tolerance in healthy infants in a randomised, controlled, double-blind, prospective, multicentre study

12. Infant formula containing galacto-and fructo-oligosaccharides and Bifidobacterium breve M-16V supports adequate growth and tolerance in healthy infants in a randomised, controlled, double-blind, prospective, multicentre study

14. Prospective associations of age at complementary feeding and exclusive breastfeeding duration with body mass index at 5–6 years within different risk groups.

16. Blood pressure in 12-year-old children is associated with Fatty Acid composition of human milk: the prevention and incidence of asthma and mite allergy birth cohort

17. Fetal and infant growth patterns associated with total and abdominal fat distribution in school-age children

18. General and abdominal fat outcomes in school-age children associated with infant breastfeeding patterns

20. Large, milk phospholipid-coated lipid droplets containing a mixture of dairy and vegetable lipids in infant formula and blood pressure at school age: follow up of a randomised controlled trial.

21. Blood pressure in 12-year-old children is associated with Fatty Acid composition of human milk: the prevention and incidence of asthma and mite allergy birth cohort.

23. Gastrointestinal tolerance, growth and safety of a partly fermented formula with specific prebiotics in healthy infants: A double-blind, randomized, controlled trial

24. Tailored recommendations for infant milk formula intake results in more accurate feeding.

25. Formula with large, milk phospholipid-coated lipid droplets in late-moderate preterm infants: a double-blind RCT.

26. Infant fat mass and later child and adolescent health outcomes: a systematic review.

27. Growth Patterns of 11-29-Month-Old Children Consuming Young Child Formula: Secondary Analysis of a Randomized, Controlled Study.

28. Infant Milk Formula with Large, Milk Phospholipid-coated Lipid Droplets Enriched in Dairy Lipids Affects Body Mass Index Trajectories and Blood Pressure at School Age: Follow-up of a Randomized Controlled Trial.

29. Early infancy growth, body composition and type of feeding in late and moderate preterms.

30. Complementary Feeding Practices among Young Children in China, India, and Indonesia: A Narrative Review.

31. An Infant Formula with Large, Milk Phospholipid-Coated Lipid Droplets Supports Adequate Growth and Is Well-Tolerated in Healthy, Term Asian Infants: A Randomized, Controlled Double-Blind Clinical Trial.

32. Perspective: Moving Toward Desirable Linoleic Acid Content in Infant Formula.

33. A partially hydrolyzed formula with synbiotics supports adequate growth and is well tolerated in healthy, Chinese term infants: A double-blind, randomized controlled trial.

34. Appetite-regulating hormone trajectories and relationships with fat mass development in term-born infants during the first 6 months of life.

35. Evaluation of an Infant Formula with Large, Milk-Phospholipid Coated Lipid Droplets on Long-Term Growth and Development of Singaporean Infants: Randomized Controlled Trial Protocol.

36. Infant Feeding and Ethnic Differences in Body Mass Index during Childhood: A Prospective Study.

37. Dietary Patterns in Early Childhood and the Risk of Childhood Overweight: The GECKO Drenthe Birth Cohort.

38. Long-term effects of a modified, low-protein infant formula on growth and body composition: Follow-up of a randomized, double-blind, equivalence trial.

39. Longitudinal human milk macronutrients, body composition and infant appetite during early life.

40. Early-Life Metabolic and Hormonal Markers in Blood and Growth until Age 2 Years: Results from a Randomized Controlled Trial in Healthy Infants Fed a Modified Low-Protein Infant Formula.

41. An Observational Cohort Study and Nested Randomized Controlled Trial on Nutrition and Growth Outcomes in Moderate and Late Preterm Infants (FLAMINGO).

42. Longitudinal telomere length and body composition in healthy term-born infants during the first two years of life.

43. Feeding patterns and BMI trajectories during infancy: a multi-ethnic, prospective birth cohort.

44. A Partly Fermented Infant Formula with Postbiotics Including 3'-GL, Specific Oligosaccharides, 2'-FL, and Milk Fat Supports Adequate Growth, Is Safe and Well-Tolerated in Healthy Term Infants: A Double-Blind, Randomised, Controlled, Multi-Country Trial.

45. An Infant Formula with Partially Hydrolyzed Whey Protein Supports Adequate Growth and Is Safe and Well-Tolerated in Healthy, Term Infants: A Randomized, Double-Blind, Equivalence Trial.

46. Gestational Diabetes Mellitus Is Associated with Age-Specific Alterations in Markers of Adiposity in Offspring: A Narrative Review.

47. A modified low-protein infant formula supports adequate growth in healthy, term infants: a randomized, double-blind, equivalence trial.

48. Partially Hydrolysed Whey-Based Formulae with Reduced Protein Content Support Adequate Infant Growth and Are Well Tolerated: Results of a Randomised Controlled Trial in Healthy Term Infants.

49. Gastrointestinal Tolerance, Growth and Safety of a Partly Fermented Formula with Specific Prebiotics in Healthy Infants: A Double-Blind, Randomized, Controlled Trial.

50. An infant formula with large, milk phospholipid-coated lipid droplets containing a mixture of dairy and vegetable lipids supports adequate growth and is well tolerated in healthy, term infants.

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