1,285 results on '"CARBOXYMETHYLATION"'
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2. The synergistic effect of carboxymethylated cellulose nanocrystals -Polyvinyl alcohol- L Arginine in facilitated transport membranes for biogas purification
3. Ultrasound-assisted synthesis of carboxy-methyl lignin from sawdust based lignin as a sustainable source
4. Carboxymethylated polysaccharides from Chrysanthemum indicum with antimicrobial and hemostatic properties for promoting wound healing
5. Oxidation and carboxymethylation of starch nanocrystals: Crystalline structure, dispersibility, dispersion stability, and protein loading efficiency study
6. Carboxymethyl hemicellulose/sorbitol/gallic acid green composite films for fresh fruit preservation
7. Preparation and characterization of carboxymethylated Anemarrhena asphodeloides polysaccharide and its effect on the gelatinization of wheat starch
8. Preparation of reusable hydrogel spheres based on sodium alginate/Fe3O4 modified with carboxymethyl Huangshui polysaccharide and the efficient adsorption performance for methylene blue
9. Adsorption and aggregation of Cu2+ on carboxymethylated sugarcane bagasse: Adsorption behavior and mechanism
10. Emerging roles and advanced applications of carboxymethyl chitosan in food technology: A review
11. Preparation, characteristics, and antioxidant activities of carboxymethylated polysaccharides from Paeonia x suffruticosa petals
12. Large-scale manufacturing of soluble hemostatic spacer dressing with excellent mechanical and comfortable properties
13. Dual-functional carboxymethyl levan-based protein carrier for cosmeceutical application of human epidermal growth factor
14. Synthesis and characterisation of biodegradable carboxymethyl cellulose microcarriers from oil palm empty fruit bunch for therapeutic applications.
15. Novel isatin–incorporated biopolymer Schiff base ligands extracted from lobster shell waste: synthesis, spectral characteristics, and promising metal ion up-taking property.
16. 小米谷糠多糖的提取、、羧甲基化修饰及其羧甲基化修饰及其 功能特性功能特性.
17. Carboxymethylation of viscose and cotton fibers: comparisons of water retention and moisture sorption.
18. Preparation, properties, and antibacterial application of dialdehyde carboxymethyl cross‐linked sesbania gum.
19. 海带多糖羧甲基化修饰工艺优化及其生物活性研究.
20. Preparation of eco-friendly flame-retardant cotton fabrics based on chemical grafting and calcium chelation.
21. Gamma‐Irradiated Gum Arabic Grafted with 2‐Hydroxyethyl Methacrylate: A Novel Superabsorbent Polymer for Controlled Folic Acid Release.
22. Effects of carboxymethylation and TEMPO oxidation on the reversibility properties of cellulose-based pH-responsive actuators.
23. Bio-Composite Films Based on Carboxymethyl Chitosan Incorporated with Calcium Oxide: Synthesis and Antimicrobial Activity.
24. Millet Bran Dietary Fibers Modified by Heating and Enzymolysis Combined with Carboxymethylation, Acetylation, or Crosslinking: Influences on Properties of Heat-Induced Egg White Protein Gel.
25. 羧甲基化和磷酸化凝胶多糖的制备及结构与 抗氧化活性对比分析研究.
26. Alkali induced changes in spatial distribution of functional groups in carboxymethylated cellulose – comparison of cotton and viscose fibers.
27. Chemical modification of frankincense gum and its application in nano-fibers containing peppermint essential oil/modified frankincense gum/zein.
28. Preparation of Different Types of Carboxymethyl Chitosan Derivatives
29. Introductory Aspects of Carboxymethyl Chitosan Derivatives
30. Safety study of carboxymethylated Basella alba mucilage: a subchronic oral toxicity evaluation in Wistar albino rats
31. Carboxymethylation of Cinnamyl Alcohol with Dimethyl Carbonate over Graphitic Carbon Nitrides.
32. Enhancing the interfacial strength of jute fiber/polylactic acid composites via surface carboxymethylation pretreatment and in situ growth of ZnO nanorods.
33. 羧甲基化柑橘果胶的体外模拟消化及益生元作用.
34. 裙带菜多糖羧甲基化修饰及降血糖活性.
35. Carboxymethylated and Sulfated Furcellaran from Furcellaria lumbricalis and Its Immobilization on PLA Scaffolds.
36. Characterization of Lignocellulose Nanofibril from Desilicated Rice Hull with Carboxymethylation Pretreatment.
37. Microencapsulation of curcumin by complex coacervation of lactoferrin and carboxymethyl tara gum for incorporation into edible films
38. Physicochemical and functional properties of carboxymethylated insoluble dietary fiber of Lycium barbarum seed dreg
39. Dandelion polysaccharides improve the emulsifying properties and antioxidant capacities of emulsions stabilized by whey protein isolate
40. Performances of Amphiphilic Glucomannan Produced by Combination Methods of Ultrasonication, Deacetylation, and Carboxymethylation Heterogeneously.
41. Carboxymethyl Scleroglucan Synthesized via O -Alkylation Reaction with Different Degrees of Substitution: Rheology and Thermal Stability.
42. Preparation and Physiological Activity of Carboxymethylated Siraitia grosvenorii Polysaccharide with Different Degrees of Substitution
43. Improving gel properties of egg white protein using coconut endosperm dietary fibers modified by ultrasound and dual enzymolysis combined with carboxymethylation or phosphate crosslinking
44. Synthesis and Characterization of Carboxymethylated Locust Bean Gum‐co‐poly(SA)‐cl‐poly(MBA) pH Responsive Hydrogel for Controlled Drug Delivery of Metformin Hydrochloride.
45. Carboxymethyl Chitosan Derivatives in Biosensing Applications.
46. Preparation of Different Types of Carboxymethyl Chitosan Derivatives.
47. Introductory Aspects of Carboxymethyl Chitosan Derivatives.
48. Synthesis, Characterization, and Investigation of Coating Properties of Carboxymethyl Acorn Starch (CMAS).
49. Efficient methodology for the preparation and fabrication of cation exchange membranes using trichloroacetic acid and cellulose biopolymer.
50. Carboxymethylation and cross-linking of konjac glucomannan: structure and properties
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