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1. Extrapolation Assessment for Forest Structural Parameters in Planted Forests of Southern China by UAV-LiDAR Samples and Multispectral Satellite Imagery.

2. Improvement of Quality and Digestibility of Moringa Oleifera Leaves Feed via Solid-State Fermentation by Aspergillus Niger.

3. Cloning and Expression of Stearoyl-ACP Desaturase and Two Oleate Desaturases Genes from Ginkgo biloba L.

4. Effect of feeding Aspergillus niger-fermented Ginkgo biloba-leaves on growth, small intestinal structure and function of broiler chicks

5. Pecan (Carya illinoinensis (Wangenh.) K. Koch) nuts as an emerging source of protein: extraction, physicochemical and functional properties.

6. Phytochemicals and bioactivities of Goji (Lycium barbarum L. and Lycium chinense Mill.) leaves and their potential applications in the food industry: a review.

7. Effects of changing spatial extent on the relationship between urban forest patterns and land surface temperature.

8. Genome-wide identification and expression analysis of the NRT genes in Ginkgo biloba under nitrate treatment reveal the potential roles during calluses browning.

9. Bilobalide Induces Apoptosis in 3T3-L1 Mature Adipocytes through ROS-Mediated Mitochondria Pathway.

10. Predictive and prognostic markers from endoscopic ultrasound with biopsies during definitive chemoradiation therapy in esophageal squamous cell carcinoma.

11. Predictive and prognostic markers from endoscopic ultrasound with biopsies during definitive chemoradiation therapy in esophageal squamous cell carcinoma.

12. Evaluation of Habitat Suitability for Asian Elephants in Sipsongpanna under Climate Change by Coupling Multi-Source Remote Sensing Products with MaxEnt Model.

13. Study on Synergistic Anti-Inflammatory Effect of Typical Functional Components of Extracts of Ginkgo Biloba Leaves.

14. Tailor-made hydrophobic deep eutectic solvents for cleaner extraction of polyprenyl acetates from Ginkgo biloba leaves.

15. Efficient saccharification of Lycium barbarum leaf biomass by using enzyme cocktails produced by a novel fungus Aspergillus costaricensis LS18.

16. An advanced bidirectional reflectance factor (BRF) spectral approach for estimating flavonoid content in leaves of Ginkgo plantations.

17. Ginkgo biloba seed exocarp: A waste resource with abundant active substances and other components for potential applications.

18. Definitive chemoradiotherapy versus neoadjuvant chemoradiotherapy followed by surgery in patients with locally advanced esophageal squamous cell carcinoma who achieved clinical complete response when induction chemoradiation finished: A phase II random.

19. Development of an efficient procedure for preparing high quality Camellia oleifera seed oil by enzymatic extraction and demulsification.

20. An Advanced Framework for Multi-Scale Forest Structural Parameter Estimations Based on UAS-LiDAR and Sentinel-2 Satellite Imagery in Forest Plantations of Northern China.

21. Removal of ginkgotoxins from the Ginkgo biloba seed powder by enzymatic degradation with the laccase-syringaldehyde system.

22. Recent advances in anthocyanin-based films and its application in sustainable intelligent food packaging: A review.

23. Predicting Quercus gilva distribution dynamics and its response to climate change induced by GHGs emission through MaxEnt modeling.

24. Functional dissection of the PME and PMEI super families in the protection of Populus pectin during Fusarium wilt.

25. Effect of dietary supplementation with fermented Ginkgo-leaves on performance, egg quality, lipid metabolism and egg-yolk fatty acids composition in laying hens.

26. Effects of feeding fermented Ginkgo biloba leaves on small intestinal morphology, absorption, and immunomodulation of early lipopolysaccharide-challenged chicks.

27. Taxus yunnanensis genome offers insights into gymnosperm phylogeny and taxol production.

28. Submerged fermentation of Ginkgo biloba seed powder using Eurotium cristatum for the development of ginkgo seeds fermented products.

29. Efficient removal of ginkgotoxin from Ginkgo biloba seed powder by combining endogenous enzymatic hydrolysis with resin adsorption.

30. Systematic investigation and expression profiles of the GbR2R3-MYB transcription factor family in ginkgo (Ginkgo biloba L.).

31. Construction of the core germplasm of yellowhorn (Xanthoceras sorbifolium Bunge) using physiological traits and SSR markers.

32. A comprehensive review of ginkgotoxin and ginkgotoxin-5′-glucoside in Ginkgo biloba L. seeds.

33. Transcriptome and physiological analysis highlights the hormone, phenylpropanoid, and photosynthesis effects on early somatic embryogenesis in Ginkgo biloba.

34. Synthesis of novel, DNA binding heterocyclic dehydroabietylamine derivatives as potential antiproliferative and apoptosis-inducing agents.

35. Correction: Predictive and prognostic markers from endoscopic ultrasound with biopsies during definitive chemoradiation therapy in esophageal squamous cell carcinoma.

36. Effects of dietary fish meal replacement by fermented moringa (Moringa oleifera Lam.) leaves on growth performance, nonspecific immunity and disease resistance against Aeromonas hydrophila in juvenile gibel carp (Carassius auratus gibelio var. CAS III).

37. Micropropagation of Camptotheca Acuminata Decne (Nyssaceae) – Endangered Ornamental and Medicinal Tree.

38. Regulation of flavonoid metabolism in ginkgo leaves in response to different day-night temperature combinations.

39. Phenotypic variation of floral organs in Malus using frequency distribution functions.

40. The genetic diversity and population structure of Sophora alopecuroides (Faboideae) as determined by microsatellite markers developed from transcriptome.

41. Tumor Remission and Tumor-Infiltrating Lymphocytes During Chemoradiation Therapy: Predictive and Prognostic Markers in Locally Advanced Esophageal Squamous Cell Carcinoma.

42. Effect of Xanthoceras sorbifolium bunge leaves saponins on the foaming properties of whey protein isolate at varying pHs: Correlation between interface, rheology, and foaming characteristics.

43. Delignification overmatches hemicellulose removal for improving hydrolysis of wheat straw using the enzyme cocktail from Aspergillus niger.

44. Modulating heterologous pathways and optimizing fermentation conditions for biosynthesis of kaempferol and astragalin from naringenin in Escherichia coli.

45. Efficient saccharification of agave biomass using Aspergillus niger produced low-cost enzyme cocktail with hyperactive pectinase activity.

46. Estimating forest structural attributes using UAV-LiDAR data in Ginkgo plantations.

47. Vertical and seasonal variations of soil carbon pools in ginkgo agroforestry systems in eastern China.

48. Construction of a novel UDP-rhamnose regeneration system by a two-enzyme reaction system and application in glycosylation of flavonoid.

49. Efficient extraction of proanthocyanidin from Ginkgo biloba leaves employing rationally designed deep eutectic solvent-water mixture and evaluation of the antioxidant activity.

50. Moringa oleifera leaf protein: Extraction, characteristics and applications.

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