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1. Engaging Undergraduate Students in Research

2. Testing Cultivar-specific Tipburn Sensitivity of Lettuce for Indoor Vertical Farms

3. Reduced Daily Light Integral at the End of Production Can Delay Tipburn Incidence with a Yield Penalty in Indoor Lettuce Production

4. Evaluating Ethylene Sensitivity and Exogenous Ethylene Impact on Early Growth of Grafted and Nongrafted Tomato Seedlings

5. Effect of Self- and Inter-Cultivar Grafting on Growth and Nutrient Content in Sweet Basil (Ocimum basilicum L.)

6. Watermelon Seedling Quality, Growth, and Development as Affected by Grafting and Chilling Exposure During Simulated Transportation

7. High Nutrient Concentrations of Hydroponic Solution Can Improve Growth and Nutrient Uptake of Spinach (Spinacia oleracea L.) Grown in Acidic Nutrient Solution

8. Effects of Low pH of Hydroponic Nutrient Solution on Plant Growth, Nutrient Uptake, and Root Rot Disease Incidence of Basil (Ocimum basilicum L.)

9. The Status and Future of the Strawberry Industry in the United States

10. Horticultural, systems-engineering and economic evaluations of short-term plant storage techniques as a labor management tool for vegetable grafting nurseries.

13. Engaging Undergraduate Students in Research

18. High Nutrient Concentrations of Hydroponic Solution Can Improve Growth and Nutrient Uptake of Spinach (Spinacia oleracea L.) Grown in Acidic Nutrient Solution

21. HortTechnology

22. Growth, development, transpiration, and translocation as affected by abiotic environmental factors

23. Contributors

24. Evaluation of Simulation-Based Optimization in Grafting Labor Allocation

25. UV-B radiation dose requirement for suppressing intumescence injury on tomato plants

26. Proposed Product Label for Electric Lamps Used in the Plant Sciences

27. Physiology of strawberry plants under controlled environment: diurnal change in leaf net photosynthetic rate

28. Flowering responses of North American strawberry cultivars

29. Controlled environment strategies for tipburn management in greenhouse strawberry production

30. Rootstock Affected In- and Poststorage Performance of Grafted Watermelon Seedlings at Low Temperature

32. Advanced Technologies for Large-Scale Plant Factories—Integration of Industrial and Systems Engineering Approach in Controlled Environment Crop Production

33. Far-red and Blue Light Synergistically Mitigate Intumescence Injury of Tomato Plants Grown Under Ultraviolet-deficit Light Environment

34. Growth and morphology of vegetable seedlings under different blue and red photon flux ratios using light-emitting diodes as sole-source lighting

35. End-of-day far-red lighting combined with blue-rich light environment to mitigate intumescence injury of two interspecific tomato rootstocks

36. Does supplemental lighting make sense for my crop? – empirical evaluations

37. Controlled Environment Agriculture for Effective Plant Production Systems in a Semiarid Greenhouse

38. Physiological responses of cucumber seedlings under different blue and red photon flux ratios using LEDs

40. Physiological, Morphological, and Energy-use Efficiency Comparisons of LED and HPS Supplemental Lighting for Cucumber Transplant Production

41. Horticultural, systems-engineering and economic evaluations of short-term plant storage techniques as a labor management tool for vegetable grafting nurseries

42. Scenario-based Cost Analysis for Vegetable Grafting Nurseries of Different Technologies and Sizes

43. Growth and morphological response of cucumber seedlings to supplemental red and blue photon flux ratios under varied solar daily light integrals

46. An integrated simulation and AHP approach to vegetable grafting operation design

47. Simulation based optimization of resource allocation and facility layout for vegetable grafting operations

48. Implementation of a Greenhouse Cooling Strategy with Natural Ventilation and Variable Fogging Rates

50. Tomato seedling physiological responses under different percentages of blue and red photon flux ratios using LEDs and cool white fluorescent lamps

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